- 15시간 전
تفتحت عينا جون غوم على الحياة فوجدت نفسها تعيش في قرية نائية فقيرة عرفت جون غوم بأن والديها هاربان من وجه رجال الحكومة حيث الأب مطلوب لأنه خبى السم في طعام الاميره المعزوله عندما كان ضابطا كبيرا في القصر والأم وصيفة سابقة في المطبخ الملكي تعرضت لاتهامات من وصيفات أردن التخلص منها فتضاهرت بانها رأت الوصي جوي تضع السم في الطعام واخذت الوصيفه الاولى قرارها فشربت السم غصبا وألقي بها في العراء لتموت ولكن عمرا جديدا كتب لها بعدما عثر عليها الرجل الذي أصبحت زوجته فيما بعد عندما أصبحت جونقوما في السابعة ظهر ذكائها وتميزها وظهر عنادها وفضولها الكبير ونتيجة لزلة من لسانها تعرف رجال الحكومة على شخصية والدها فاعتقلوه واقتيد الى المصير الذي طالما هرب منه أخذت الأم ابنتها ولحقت بأثر الزوج المعتقل حتى وصلت الى العاصمة فاتصلت بصديقتها القديمة الوصيفة هان طلبا لمساعدتها ولكن امرها ينكشف لمن حاولن قتلها سابقا ويكون مصيرها الموت لتبقى الصغيرة وحيدة ليس لهااي احد ووصية والدتها ترن في أذنيها يجب أن تصبحي وصيفة ملكية في القصر وتصلي الى مرتبة الوصيفة الأولى
카테고리
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TV트랜스크립트
00:00:28Korean subtitles by Han Hyo-jeong
00:00:55Korean subtitles by Han Hyo-jeong
00:01:00Win with your passion for food and your skills.
00:01:03And please carry on my will and change the wrong of Surak-gan.
00:01:07I will make you my esteemed one and teach you my own secret techniques.
00:01:14I can't do that.
00:01:18If the acupoint governing taste is damaged, healing is very difficult.
00:01:23Are you saying it is incurable?
00:01:31I will select a line to assist Court Lady Choi and Court Lady Han.
00:01:37Of course, you will all assist, but
00:01:40It is impossible for a single court lady to prepare all the food served on the royal table.
00:01:44You must choose an assistant secretary who best suits your intentions and formalities.
00:01:52Then Court Lady Choi spoke first.
00:01:55Since I will be helping you as the most important employee anyway, I have to make the choice.
00:01:59I will do it with Geum-yeong.
00:02:06Who would Lady Han take with her?
00:02:09I am
00:02:38Geum-yeong, is there not enough space for me to run around and eat, so now even Jang Geum?
00:02:41I can't live like this
00:02:43I know you're upset, but it can't be helped.
00:02:46That is true.
00:02:47That is true.
00:02:48Well, that’s probably because Lady Han only favors Jang Geum.
00:02:52That only applies to Geum-yeong, but Jang Geum is different.
00:02:55What's different?
00:02:57She was outstanding during the fishing boat competition, and when her older sister caused trouble with the conch shell, Jang Geum pulled out the cold noodles.
00:03:02And anyway, it's true that Jang Geum's food tastes better.
00:03:06what?
00:03:07Jobang-ah, don't worry.
00:03:10Anyway, if Lady Han and Lady Choi leave, who will be the Head Lady?
00:03:14it's me
00:03:16Then I'll write for you then.
00:03:24Your Majesty, this is unacceptable.
00:03:28No matter how much Your Majesty regards me like a daughter, this is unacceptable.
00:03:32This goes against Lady Jeong's wishes as well. Please withdraw this.
00:03:36I don't like it
00:03:37Saying that they are doing it because they feel sorry for me.
00:03:40Shut up
00:03:41I am not someone who cannot distinguish between work and people.
00:03:45Alas, I cannot taste it.
00:03:47I will find that again
00:03:49Also, even if we cannot find it again
00:03:52You have two abilities necessary for a cook.
00:03:57Cooking requires two abilities.
00:04:01One is truly the touch of the hand.
00:04:06There are also people with a natural talent for cooking.
00:04:09There are also people who produce a taste that feels like weighing a sack through painstaking effort.
00:04:13You must have put in tremendous effort, and
00:04:17He also has a natural talent for cooking.
00:04:19If you don't get to taste Auna
00:04:21Tasting is more necessary for the one eating the food.
00:04:25Even the hunched-over old woman who cannot taste
00:04:28I make delicious soybean paste stew for my son.
00:04:33The second necessary ability
00:04:36An ability that neither I nor Court Lady Choi possesses
00:04:40Also, an ability that Geum-yeong does not possess.
00:04:42I have that.
00:04:47The most necessary ability for a cook
00:04:50I have that.
00:04:54What is that?
00:04:56that
00:05:00that
00:05:01It is the ability to depict taste.
00:05:05You mean drawing the taste?
00:05:07okay
00:05:09When you made the King's cold noodles with mineral water and
00:05:13Also, think back to when you made sungchae dumplings during the Eoseonggyeongyeol.
00:05:19Why are you using mineral water?
00:05:20Did you think it would be delicious to add broth to cold noodles?
00:05:23that
00:05:25Sodang-nim, Maewoldang's water will enhance the flavor of the dongchimi broth much more.
00:05:29Sungchae dumplings
00:05:30The texture and taste of the sun-kissuk will harmonize with the vegetables inside the dumpling.
00:05:34Yes, that is it.
00:05:35When you [feel] that a certain ingredient is combined with another ingredient
00:05:38How does that harmonize?
00:05:40I know whether to make the taste better or worse.
00:05:44That is exactly it.
00:05:46It is the ability to paint your taste.
00:05:51I had forgotten an important fact all this time.
00:05:54To acquire abilities I do not possess
00:05:58I completely forgot that I've been training you in a way different from how I learned you.
00:06:03Then, whether it was the salty taste or everything else, or the attempt to find out everything
00:06:07The thing that made them taste all the water and all the trees
00:06:10okay
00:06:11That's exactly it.
00:06:13I am
00:06:14I think it has a special touch.
00:06:17however
00:06:18My ability to depict flavors is not outstanding.
00:06:21There was little development in food.
00:06:23The ability to depict taste
00:06:25It is also, of course, good for making new dishes.
00:06:28However
00:06:29to the food I always ate
00:06:31Even if you add one more new seasoning
00:06:33You can make the taste better and
00:06:34Even if you change the recipe
00:06:36It can improve the taste.
00:06:39so
00:06:40I to you
00:06:41Preventing me from making food that everyone else knows.
00:06:43I've been putting you through boring training.
00:06:46You followed along well.
00:06:48I don't know if it's because of your curiosity or your training, but
00:06:51You find it more easily than others and
00:06:53I have the ability to draw easily.
00:06:57Soy sauce with added export
00:06:59mineral water in cold noodles
00:07:01Sungchae Mandu tells you.
00:07:04However, Your Majesty
00:07:06That was when I could taste everything.
00:07:09Even though they say it's not that
00:07:11Did you taste the watercolor and put it in soy sauce?
00:07:14Did you taste the mineral water and think of putting it in the dongchimi broth?
00:07:19Come to the place where you always practice tomorrow morning.
00:07:47It is the ability to draw taste.
00:07:50Soy sauce with added export
00:07:52It is the ability to draw taste.
00:07:53mineral water in cold noodles
00:07:54Sungchae Mandu tells you.
00:07:57I don't know if it's because of your curiosity or your training, but
00:08:01You find it more easily than others and
00:08:02I have the ability to draw easily.
00:08:08The unique scent of water celery is
00:08:10Stimulates appetite and makes suggestions
00:08:12Also, detoxify it.
00:08:14When performing the Gospel meal
00:08:15That is the reason for adding water parsley.
00:08:17This is a type of wild vegetable.
00:08:20This has a unique scent
00:08:22You can still enjoy the meal even with less salt.
00:08:25So it is very good for patients with diabetes.
00:08:28This is celandine.
00:08:30It is something that absolutely must not be eaten.
00:08:33Sometimes they get mixed in with wild herbs.
00:08:35Take a good look.
00:08:37In addition to this, beans, chestnuts, pork, seafood, and seaweed
00:08:41Even watermelon has a salty taste.
00:08:45Therefore, you must be careful when seasoning.
00:08:48The colder it is, the stronger the salty taste is felt.
00:08:54I'll be able to do it.
00:08:56You can do it
00:09:12Use this to carry out the conversation.
00:09:18However, since Daehwajim is something only the ladies can do, I have never tried it before.
00:09:23So I'm telling you to give it a try.
00:09:24Bring ingredients that go well with this, based on the vibe of the conversation you know.
00:09:32Even though I told you not to make such a blank face and to think of things that would go well and bring them
00:10:00That's all.
00:10:01Look at that
00:10:03Aren't I right?
00:10:05Don't you find materials that go well with the conversation?
00:10:12Actually, it wasn't something I came up with.
00:10:16I had a fleeting glimpse of it on the royal table.
00:10:23Madam, this is water.
00:10:25How can you make food without even tasting it?
00:10:28I'm going to make a conversation bag
00:10:29really
00:10:31Even though I may have seen the visible materials
00:10:33You probably couldn't have seen all the seasoning inside.
00:10:37I'm going to make it
00:10:40Madam
00:10:41Even though I told you to hurry up and make it
00:10:43Even though I told you to hurry up and make it
00:11:05Even though I told you to hurry up and make it
00:11:29Don't test the waters.
00:11:31Don't test the waters from now on.
00:11:33Haon, why didn't you test the waters?
00:11:35Your food is ruined because you don't taste it.
00:11:39Just do it the way you always have, relying on the feel in your fingertips.
00:11:44Haon-ah
00:11:45Jang Geum-ah
00:11:47Trust yourself and do it.
00:11:49If you can't trust yourself, trust me and give it a try.
00:11:52Trust me
00:11:54If this doesn't work
00:11:55I have to abandon you
00:11:57How could that be a heartbreaking matter only for you?
00:12:14yes
00:12:15This is unbelievable
00:12:16amen
00:12:47amen
00:13:16amen
00:13:49amen
00:14:18amen
00:14:53amen
00:15:08amen
00:15:10I'm following along
00:15:19amen
00:15:20I'm going to make a tofu stew with this.
00:15:23Madam
00:15:24I really don't know what the food I made is like.
00:15:26There are so many that I told them to make it quickly, but
00:15:28Hurry up and bring things that go well with tofu.
00:15:52O
00:15:54amen
00:16:15That is why
00:16:43See you in the next video.
00:17:04See you in the next video.
00:17:32See you in the next video.
00:17:40Even though I told you not to watch magic.
00:18:17Look at that.
00:18:19Didn't you say it would work?
00:18:24It works.
00:18:27Didn't you say it would work?
00:18:29Madam.
00:18:33Is that true?
00:18:36Is it really possible?
00:18:39Is it really delicious?
00:18:42Is it just that it works?
00:18:45You even guessed my method of adding shrimp broth.
00:18:50Choi Sang-guk put meat broth in a large bowl, but I put broth in a large bowl.
00:18:57Moreover, you even put seasoned meat into the tofu.
00:19:06This is something that neither I nor anyone else has thought of.
00:19:18How could I ever abandon you?
00:19:25How could I.
00:19:44Do you remember the father-in-law fishmonger you met on your way back from meeting the lawmakers?
00:19:50He was able to distinguish fish despite being blind.
00:19:54okay.
00:19:55Actually, I remembered while thinking of that person.
00:19:58If you could distinguish fish relying only on touch and smell without looking ahead
00:20:03I wondered if food could also be handled by touch and smell, but then
00:20:08I remember the discipline I gave
00:20:10And so, my thoughts just kept flowing one after another.
00:20:15Did you do that?
00:20:16okay.
00:20:17However, there must have been painstaking effort that enabled that merchant to go that far.
00:20:25I cannot make that effort.
00:20:28Do you understand what I'm saying?
00:20:31yes.
00:20:32I know.
00:20:33Also, even so, the inability to taste it is a decisive flaw.
00:20:39I, in my own way, through someone I know
00:20:41I will definitely find a way to regain my sense of taste.
00:20:44You should do the same.
00:20:48yes.
00:20:50I will do so.
00:20:52I will not give up now.
00:21:02What is this?
00:21:03This started at Surakgwan of the fallen Goryeo Dynasty
00:21:07It is a cookbook passed down only from hand to hand among the head court ladies of Surakgwan.
00:21:13Here, not only the method of making food
00:21:16It contains everything about the personalities, constitutions, ailments, favorite foods, and disliked foods of previous kings.
00:21:25So, if you have this, you know what to eat for which ailment
00:21:29You can tell what kind of food people like based on their personality.
00:21:34It also contains various incidents related to food.
00:21:40Therefore, this was never leaked to either the control or the royal family.
00:21:45It has been passed down only by the hands of the chief court ladies of Surakgwan.
00:21:47However, why is this not being carried by Lady Jeong Sang-gung, and why is it being kept by you?
00:21:56We came down from the five generations.
00:21:59Should I pick up something like this and give it to the scarecrow court lady?
00:22:04My late mother passed it down to me.
00:22:08It means that only I acknowledge it.
00:22:10No matter how much Lady Jeong uses alcohol, this is a position only we can hold.
00:22:16You will also be teaching with this starting tomorrow.
00:22:19You must straighten your mind and learn and memorize without a single mistake.
00:22:24Although Court Lady Jeong will step down before the competition even takes place,
00:22:29Since you have to learn it too anyway
00:22:32Take this opportunity to learn this thoroughly. Do you understand?
00:22:37yes.
00:22:38Madam, it is Hong.
00:22:41Come in.
00:22:43Come in.
00:22:46Your Majesty, Lady Jeju's Court Lady wishes to see you briefly.
00:22:51Okay, I understand.
00:23:04Did you call me?
00:23:05Okay, sit down.
00:23:10I plan to speak to Lady Jimmy before my debut and quietly scheme something.
00:23:16Understood. I will tell my brother about this and try to arrange at least a small gift for him.
00:23:21You don't have to worry either.
00:23:24With Your Majesty stepping forward like this, what could I possibly worry about?
00:23:30Court Lady Jeong dared to pick a fight with me, but I admit that Court Lady Jeong was wrong.
00:23:37So I like it.
00:23:39That is a flaw for people like that.
00:23:42People assume everyone is just like them, so they don't prepare.
00:23:51That's strange. How can you not win in one go like this?
00:23:54It's because you're stupid.
00:23:55Haven't you gone to sleep yet?
00:24:15I played mahjong again.
00:24:18Because Chang-i kept pestering me.
00:24:20No, Madam.
00:24:21How could I possibly beg when I always end up losing?
00:24:25If I add up everything I've lost to Yeong-ro so far, I could buy a trinket.
00:24:31Yeong-ro, follow me.
00:24:33Madam, why am I the only one like this?
00:24:35Who else in this room would do something like that besides you? Follow me.
00:24:39No, Madam.
00:24:40That is correct, Madam.
00:24:51You must move to Jang Geum and Yeon Saeng's room immediately today.
00:24:55Huh? I was wrong, Your Majesty.
00:24:58I won't do that again.
00:25:00Madam, please spare my life just this once.
00:25:07Take this.
00:25:10Your relative, Daejeon Byeolgam Yunma-ke
00:25:12You must know that I am running a gisaeng house with the help of my older brother.
00:25:17Of course, Madam.
00:25:18You've told me this over and over again, sir.
00:25:22From now on, while staying in Jang Geum's room
00:25:25Inform me of Jang Geum and Lady Han's movements.
00:25:29yes.
00:25:33What are you?
00:25:37I'm staying here starting today.
00:25:39So, Jang Geum is on the wall side, Yeon-saeng is in the middle.
00:25:42I'm by the window.
00:25:47You must never switch places.
00:25:49and you.
00:25:50Try groping me again while I'm sleeping.
00:25:52You're going to die.
00:26:08Madam Choi Sang-wook knew, too.
00:26:11I mean, that I'm falling into a baby pit because of Young-ro.
00:26:15As you all know, I have no interest in anything other than what I eat.
00:26:19If it weren't for Yeongro, how would I have known about Mahjong?
00:26:22And how is Chunodo...
00:26:24Anyway, I'm telling you, I was impressed by Lady Choi Sang-guk.
00:26:28You acted like you weren't watching, but you saw everything all this time.
00:26:33Madam.
00:26:33Yeongro again into our hearts.
00:26:37Yeong-ro kept tricking Chang-ui into playing a game they shouldn't be playing, so I separated them.
00:26:42Because it doesn't work even if I scold them every time.
00:26:45Madam.
00:26:47Hey.
00:26:48Do you think you're still a child?
00:26:50Why do you throw a tantrum over things like this every time?
00:26:53Besides, isn't today the day we hold a ritual at the warehouse?
00:26:57Time is up.
00:26:58Let's hurry and go perform the ancestral rites.
00:27:00yes.
00:27:01Let's go, let's go.
00:27:02Hey, you guys stop what you're doing and follow me out quickly.
00:27:26Let's go.
00:27:35List.
00:27:39We went to μεIN.
00:27:40You can't beat me.
00:27:40Inner courtyard.
00:27:42You can't do it.
00:27:47I like the wall with you walking++ league.
00:27:51I mean, you and we can't work out.
00:27:52How on earth did this happen? To think the taste of soy sauce in the country has changed. Tell me the reason for this change.
00:28:02This is not something to be taken lightly; it is a matter of grave importance. It concerns the survival of basic food supplies for over a thousand people.
00:28:09Whether in apples or balls, the intestines are not only the basis of the food but also determine the oil.
00:28:15That is also the reason why we perform the ritual. Isn't that why we deliberately set the length?
00:28:21Once the taste goes wrong, it cannot be reversed.
00:28:24Understood, Lord. I will find out why the taste of the soy sauce has changed and devise a solution as soon as possible.
00:28:31I will report my affairs to the Uijeongbu, consult closely with the Director of the Sahongwon, and report this matter of the Jeonhakgye to the king.
00:28:38Urgently come up with a plan at Surakgwan as well.
00:28:41Lord, we will do our utmost, so we ask that you grant us priority.
00:28:47This is not a problem I can handle alone.
00:29:04What on earth does that mean?
00:29:06What on earth went wrong that the taste has dropped so significantly?
00:29:10Didn't you match the rules?
00:29:12There is absolutely no such thing.
00:29:13Then it means it saw less sunlight.
00:29:17I am someone who has watched you since you were Lady Janggo.
00:29:21How could I have been lazy for even a single day?
00:29:23Why does soybean paste lose its flavor after a long time when it is made the same way every time?
00:29:27Who is in a position to say that?
00:29:29How could you only do that now, Jeong Sang-gong?
00:29:33Besides, do you think he would have put his heart into being Surakgwan while plotting such things behind my back?
00:29:40Even with an apple in broad daylight, if the flavor changes or it is thrown away, I am bound to suffer great hardship due to a series of misfortunes.
00:29:46I will hold those below my superiors accountable for my actions, so be aware of that.
00:29:54What do you want me to give you? You can't even figure out the problem right away.
00:29:59Even I can tell it doesn't taste good. You guys try it too.
00:30:08Tell the truth.
00:30:10Have you never missed the sunshine or been exposed to the rain at the right time?
00:30:12No, Your Majesty. Absolutely not.
00:30:15If so, what kind of holiday is it?
00:30:16Weren't all the merchants here together when we were soaking?
00:30:20Nothing has changed from previous years.
00:30:23This is what I always bring from Cheongnyongsa Temple.
00:30:27We also used water from Dalcheon in Chungju, which is said to be the best, just as it has been passed down since the late Goryeo Dynasty.
00:30:31Also, from Choi Pan-sul's trading company, which always supplied salt
00:30:33I bought the highest quality salt from a salt farm owned by a relative.
00:30:37So, what happened? Is it a holiday?
00:30:43Lord Choi and Lord Han, follow me.
00:30:52The change in the taste of the sauce is an important issue that our Surakgwan must resolve immediately.
00:30:57In addition, it seems this will be the first task for the two of you.
00:31:05One of the reasons I secured Yunho to have you compete was to stimulate each other and elevate your skills.
00:31:13However, the sauce, which is the most basic of basics of food, has ended up like this.
00:31:18It wasn't what I wanted, but since things have turned out this way...
00:31:20It seems that you two, the most outstanding people at Surakgwan, need to step forward.
00:31:24Find out the reason and come up with a plan.
00:31:29I will obtain permission from the Lady of the Imperial Household to go outside the palace.
00:31:37I need to hurry out and head out.
00:31:40Is it because of the soybean paste?
00:31:42Alright, follow me.
00:31:53Did the incident happen because of the soybean paste?
00:31:56So, Lord Choi and Lord Han will take Jang Geum and Geum Yeong out, so you will have to work without any days off for the time being.
00:32:04Don't worry too much. Jang Geum is really good at figuring things out like that.
00:32:08Yeah, I hope so.
00:32:20My Lady, where are you going first?
00:32:23I plan to go to Cheongnyongsa Temple every week, but there is something I need to stop by briefly first to check.
00:32:28yes.
00:32:32By any chance, is salt also related to the Ogyomo Manufacturing Lord?
00:32:37then.
00:32:39Then, is there a problem with the quality of the salt entering the palace?
00:32:43Why did it become a problem?
00:32:47Lord Park Bu-gyeom personally manages the entry into Surakgwan.
00:32:52Then, what is it to enter a place other than Surak-gwan?
00:33:00Actually, Lord Oh Gyo-mo urgently needs a large sum of money.
00:33:06Entering palaces other than Surakgwan involved a mix of top-quality and medium-quality items.
00:33:16Even so, how can you play such a trick by bringing them into the palace?
00:33:21There is nothing better than salt for making a large amount of money.
00:33:26This is something that Grand Master Oh Gyo-mo is aware of, and it was done with his permission already obtained.
00:33:33Anyway, it is a good thing I inspected the supplies for the soju bar, otherwise it could have turned into a big problem.
00:33:39Why? What happened?
00:33:42The taste of the sauce has changed, and the Quran has been turned upside down.
00:33:44I'm worried that there might be something wrong with the salt.
00:33:48Really? Then what do you do?
00:33:51Do you think they would take issue with the salt we offered because of that?
00:33:54That is not the case, but since Han Sang-ho came along to find out the reason why the taste of the soy sauce changed,
00:34:00First, please take care of the salt in the marketplace warehouse.
00:34:04I get it.
00:34:06Butler Jang, is Butler Jang here?
00:34:09yes.
00:34:11Look here, if you don't have time, please do this. Please have some salt.
00:34:13yes.
00:34:20This is where they grind salt, right?
00:34:23yes.
00:34:24I am from the palace. I would like to see some salt for a moment...
00:34:27Ah, yes. Please come this way.
00:34:31This is [this].
00:34:36This is the finest quality for the palace.
00:34:39Yes, of course.
00:34:46The itchy scalp needs grooming...
00:34:48Oh my, don't look away. Go away.
00:34:50oh my!
00:34:52Butler Jang!
00:34:52Butler Jang!
00:34:53Huh? Mister!
00:34:55oh my!
00:34:56No, you know. After hearing that you even paralyzed me to save me
00:35:00I didn't know what to do, so...
00:35:03I brought this calf.
00:35:06Calf?
00:35:07okay!
00:35:08This is made from calf flour, so it is very precious.
00:35:11I was really generous to you.
00:35:14Ah, yes. But I'm a bit... when it comes to alcohol.
00:35:17Oh no, no. But this is different.
00:35:18This is said to be one of the elixirs of immortality that Qin Shi Huang consumed.
00:35:23Besides, perhaps because it's pollen, it ferments well, so the liquor tastes really good.
00:35:29yes.
00:35:31Your face has bloomed a lot now.
00:35:33But where are you going?
00:35:35Ah, yes.
00:35:36Actually, there was a huge commotion in the palace because the taste of the soy sauce had changed.
00:35:40Soy sauce flavor?
00:35:41Wait, to say the taste is comforting!
00:35:43Wait, I heard that if the taste of the soy sauce changes, there will be a great plague in the country.
00:35:46Yes. So, I am currently on my way with Mama Han Sang-wook to find out the reason.
00:35:51Condensed milk?
00:35:52Oh, really? Then go ahead.
00:35:54Yes. Actually, we have to take a boat.
00:35:56Oh, please hurry up and leave, Madam.
00:35:58Please, please go.
00:35:59Hey, go, General.
00:36:00Go on.
00:36:03Something important came up.
00:36:05What are you talking about? What do you mean it's important?
00:36:08Helping Jang Geum-mi, who saved my life.
00:36:11Oh my, what are you talking about?
00:36:13Moreover, I was embarrassed about my own affairs in this country.
00:36:16Looks like there is another task to accomplish.
00:36:19Ah, I said, what are you talking about!
00:36:21Huh? Oh my, you've seated a calf.
00:36:24Oh my goodness.
00:36:33No, that can't be true.
00:36:35It really needs to show up this well every week.
00:36:36It is said that entering the palace was more successful than in previous years.
00:36:40We also praised ourselves among ourselves.
00:36:43Are you saying that there is absolutely no difference from previous years?
00:36:46Oh, of course I lose.
00:36:47This year, the soybean harvest was also abundant, so the quality was good, and
00:36:49The ventilation and temperature were both good.
00:36:52Then what could have happened?
00:37:15How many hours did they say to boil it?
00:37:18It was said that it boils for six hours without playing.
00:37:21okay.
00:37:34Madam, do I really have to wash every week?
00:37:38Every week, wash it thoroughly under running water and dry it.
00:37:41There may be no smell of sleep.
00:37:53So, does that mean there are no problems?
00:37:56So that's how it is.
00:37:58That's true, though.
00:37:59Since I entered the palace
00:38:00If anything, it gets better every year.
00:38:02He is not a monk who would send something bad.
00:38:04Then what is the problem?
00:38:07There is one more place to go on the way.
00:38:09Where?
00:38:27Hey, you rascal!
00:38:33You were wrong, Father.
00:38:35I was in a hurry.
00:38:36If I can't make it within the time limit—or rather, if I earn it—that's fine.
00:38:39You scoundrel!
00:38:40Go out and make it happen!
00:38:41You made a mistake.
00:38:42Please forgive me, Father.
00:38:43Father!
00:38:51Why on earth are you getting scolded?
00:38:54It is because the Joseon glaze was made incorrectly.
00:38:58What do you mean by Joseon glaze?
00:38:59Pine husks and bean pod ash
00:39:01It is a natural material produced by mixing good medicinal soil and extracting the sediment.
00:39:04You must apply this and bake it to make it a breathing jar.
00:39:07But?
00:39:08It should have been fermented for over two months to separate the sediment.
00:39:10The authorities are pressuring us so much.
00:39:12I offered something to my father that was less than two months old.
00:39:14I got scolded.
00:39:16Why did you do that?
00:39:17Actually, because I failed to meet the government's payment deadline last time
00:39:20My father was flogged.
00:39:23It's not like I'm entering the palace
00:39:25I heard that Father does everything himself, even getting into the coffin.
00:39:28sure
00:39:29She does everything herself, even the things a simple country bumpkin has lived through.
00:39:34Madam
00:39:35You said you were checking to see if there was anything wrong with the jar.
00:39:41Can't you see it even after looking?
00:39:42How could a person like that send something wrong to the palace?
00:39:49It seems there are no problems with the jar and the weekly.
00:39:53It's a big problem.
00:39:54If you can't figure out the holidays
00:39:56Surely, Lady Jeongsan will suffer hardships.
00:40:12Geum-yeong-ah
00:40:13They say they mixed in barley because they ran out of beans, and it tastes really good.
00:40:17I should suggest trying this at the palace starting next year.
00:40:20Madam
00:40:21I think we were mistaken.
00:40:23Geum-yeong-ah
00:40:24What do you mean by that?
00:40:25It seems that the reason the soy sauce in the palace tasted that way was not due to salt.
00:40:29Why is that?
00:40:30yes
00:40:31There is salt for making soybean paste in the warehouse over there.
00:40:34It is of much lower quality than the salt at my uncle's house.
00:40:38That can't be true.
00:40:39It is true.
00:40:41Then what do you mean by that?
00:40:59It comes off easily.
00:41:30okay
00:41:31I tried to put the chili peppers in a container, but they wouldn't come off my hand easily.
00:41:34And when I tasted it, it wasn't sweet, only salty.
00:41:39Your Majesty, this kid even secretly steals and eats salt.
00:41:42When am I supposed to do it?
00:41:44You even steal and eat honey, sesame salt, and soy sauce.
00:42:16what's the matter?
00:42:17I said it was my own business.
00:42:18I am becoming a sheep, I
00:42:23If I become a sheep
00:42:25I am saying that the amount is small.
00:42:28I am becoming a sheep
00:42:28I am becoming a sheep.
00:42:34I am in a relationship where the amount of sheep becomes small
00:42:35The amount being done becomes a small amount
00:42:36I am becoming a sheep
00:42:42I'm honey
00:42:43Like our 9 deixar and makeup
00:42:43Correlationally many bills
00:42:43Private purchase available initiate
00:43:11See you in the next video.
00:43:41See you in the next video.
00:43:44See you in the next video.
00:44:29See you in the next video.
00:44:54See you in the next video.
00:45:14See you in the next video.
00:46:04See you in the next video.
00:46:07Lift your head.
00:46:14No, you... in that alcohol department...
00:46:46No, my lord...
00:46:47Bring it here by packing it up.
00:46:49They will interrogate him.
00:47:18yes.
00:47:20I only did that because I was told to come back again.
00:47:24And not long ago, Jang Geum...
00:47:26When paralysis occurred due to only the atom being lodged, treated with Jungchucheonhaptang...
00:47:31Because I resolved that definitively...
00:47:33There was even a time when I was told to be released from the Department of Suspicion.
00:47:36Stop for a moment.
00:48:06My lord...
00:48:08What is the matter?
00:48:09I just caught the one in the storage room.
00:48:12What?
00:48:12Janggo?
00:48:13He says that he did it to restore the flavor of the soy sauce.
00:48:17I gave it to Jang Geum.
00:48:18I'm saying the taste of the sauce has changed.
00:48:20Did you see someone?
00:48:23lady.
00:48:24I did it because I wanted to help Jang Geum, who saved my life so well.
00:48:27And the madam helps even more.
00:48:31My lord...
00:48:31As a deathbed individual of this country...
00:48:33I wanted to achieve a goal.
00:48:36That's it.
00:48:37No matter how it is...
00:48:38The sin of tainting the broth deserves death...
00:48:41Please handle this according to the law.
00:48:43Mutual Justice and Sense of Righteousness!
00:48:44Do not handle this according to the law.
00:48:46Please tell me to die instead.
00:48:48If only you would forgive me...
00:48:50Since I was young, I have been...
00:48:52I will gather all the commotion and show it to you.
00:48:55oh my...
00:48:55My lord...
00:48:56My lord...
00:49:01Something done out of necessity...
00:49:03There is no blasphemy in the meaning.
00:49:05You should at least scare them a little before sending them away.
00:49:08My Lady!
00:49:09My Lady!
00:49:10I was afraid Byeong-gu from this country might come...
00:49:12He sits there risking his life like that.
00:49:14Jang Machi has probably returned by now.
00:49:16I went out...
00:49:17I'm thinking of going to the rainy season to take a look.
00:49:21My Lady!
00:49:23Please say something.
00:49:32There was a lot of rudeness a little while ago.
00:49:34Please forgive me.
00:49:36oh my...
00:49:36Please be rude.
00:49:37That is a bold statement.
00:49:39Today, my lord...
00:49:41You did a great job.
00:49:42subsidence...
00:49:44Are you Seonhain's father?
00:49:46oh my...
00:49:46Please do so.
00:49:48People say...
00:49:49Jang Geum's smart and young...
00:49:51He really takes after his father...
00:49:53I am asking because they don't look alike at all.
00:49:56Actually...
00:49:57As for me...
00:49:57Just a little bit like the heart...
00:50:00Only his mother's pretty things...
00:50:02They look exactly alike.
00:50:04however...
00:50:05My lord...
00:50:06What did you do to Jang Geum?
00:50:09under...
00:50:10I have met you a few times.
00:50:13Not even once...
00:50:15How many times?
00:50:28Jangdokdu.
00:50:29It is an important factor that determines the taste of soybean paste.
00:50:32I saw the old man making it earlier.
00:50:34yes.
00:50:36Pine needle or bean pod agent container in natural red clay.
00:50:38Don't we all use only things that are good for the body?
00:50:41You have to apply all of that and bake it over a high fire...
00:50:43It allows air to flow as tiny holes are created.
00:50:46That is the only way the jar can breathe.
00:50:48yes.
00:50:49It's too late today, so I'll go back to sleep.
00:50:51Let's take the boat early tomorrow.
00:50:53yes.
00:50:53Let's look for an inn.
00:51:01It looks like they are holding a funeral.
00:51:04But that's strange.
00:51:05yes.
00:51:06Madam.
00:51:07But why did every house in this village gather their earthenware jars here?
00:51:12That's right.
00:51:26Look here.
00:51:27Look here.
00:51:28Look here.
00:51:28Ah yes.
00:51:29I would like to stay the night. Do you have a room available?
00:51:32yes.
00:51:32there is.
00:51:33Excuse me, and I would like to ask you a few words.
00:51:36It looks like today is the day of the funeral.
00:51:38Why does this village gather all the earthenware jars in one place?
00:51:41Oh, that?
00:51:42That is the place where the market is most active.
00:51:44For a long time, if you put a jar under that tree and shake the bell.
00:51:47The taste is absolutely superb.
00:51:49So, that site became the Seonwangdang here.
00:51:52Ah, didn't they say that the family is at peace only when the market goes well for the year?
00:51:57But why does it work well only there of all places?
00:52:00I don't really know that either.
00:52:01Because it has always been that way.
00:52:03But it’s not necessarily only there.
00:52:06Even at the Hanmaeng house, the soy sauce is selling well, but since it is a noble's house, they cannot place the soy sauce indiscriminately.
00:52:11The house behind it also has good Ssangjeongnae, but some houses bring it in.
00:52:16uh?
00:52:16Why that place?
00:52:18I just don't really know.
00:52:19But if you put it in another house, the taste is just so-so, but if you put it in those three places, the taste is very good.
00:52:24The taste is similar, too.
00:52:33Did you go and come back?
00:52:35Last year, we moved the meju and earthenware jars destined for the palace.
00:52:39yes.
00:52:40Were both of them products?
00:52:42yes.
00:52:42That was the case.
00:52:44Both the soybean paste and the earthenware jars were of very good quality.
00:52:47There were no issues even when it was inspected at the palace.
00:52:52That must have been the case.
00:52:53There were no problems when I saw it while soaking.
00:52:58Don't worry.
00:53:00Haven't we found a way to make the sauce taste even better?
00:53:03However, it is a bit sweeter compared to conventional soybean paste.
00:53:07Therefore, it is excellent for eating plain or as a side dish, but it is a bit difficult to cook when making stew.
00:53:12I know that, too.
00:53:14However, if you make and mix various kinds of sauces like that, you will be able to produce an even better taste.
00:53:23You know this house, right?
00:53:26okay.
00:53:27They definitely said that the soybean paste at those three houses tasted exceptionally good, but
00:53:31It doesn't seem like that has anything to do with the land.
00:53:35The method of making it must be different.
00:53:37But didn't I say the method of making it is the same?
00:53:44What is the matter?
00:53:46Excuse me, but I came here because the soy sauce tastes good.
00:53:51Could I have a taste of the sauce?
00:53:53Ah, really?
00:54:05How does it taste?
00:54:08It looks very similar to the one from the old palace.
00:54:10very good.
00:54:11If you do that, there must be something.
00:54:13Let's go to the land of the holy spirit.
00:54:21How is it, Your Majesty?
00:54:22It is similar to the one from earlier, but the one here tastes better.
00:54:27The common people would not have used water, wine, or salt better than what was in the palace.
00:54:31Dokdo is like that, too.
00:54:45Besides, perhaps because it's pollen, it ferments well, so the liquor tastes really good.
00:54:50uh?
00:54:55Madam.
00:54:56Madam.
00:54:57if.
00:55:00Did you find out the reason?
00:55:02yet.
00:55:03Everyone went out to find out where things went wrong.
00:55:05Just who on earth are you?
00:55:09The words below were already correct for the year of death.
00:55:12The Queen Mother was greatly angered and said that she had no need for the Shura Twin Lords who could not govern the intestines.
00:55:19yes.
00:55:25okay.
00:55:26Did you look into it?
00:55:28I went to check if there was any problem with the salt.
00:55:31As expected, I used the highest quality salt.
00:55:35What will happen if you do that?
00:55:37I need to upload the newly opened soybean paste measures starting tomorrow.
00:55:41Madam.
00:55:42I looked around and managed to get some really delicious soybean paste.
00:55:46okay?
00:55:48First, I will serve it at tomorrow morning's royal meal.
00:55:51okay.
00:55:52I know.
00:55:53And Jeongsan-gong.
00:55:55I conveyed the Queen's wishes, so I will go and conduct myself accordingly.
00:56:17okay.
00:56:19Sa Hong-won, please speak.
00:56:22This is a memorial requesting that, as fires at Sasan are frequent at Juncheonsa, soldiers from Geumhwasa be reinforced to prepare for fires at Dosong.
00:56:31What? Fires involving stillbirths are frequent?
00:56:34It is likely due to the continued dry weather, Your Majesty.
00:56:38okay.
00:56:40First, fire is always dangerous regardless of whether it is big or small, so be prepared.
00:56:45Yes, Your Highness.
00:56:48Your Majesty, I am deeply apologetic that such an ominous event may have occurred because the newly introduced sauce did not taste good.
00:56:55Surely it wouldn't be because of the taste.
00:56:57There is a common saying, isn't there? That if the taste of the soy sauce changes, a great disaster will befall the country.
00:57:03So, Court Lady Choi has hurriedly brought something better. Please try it.
00:57:10okay.
00:57:21Right. It's okay.
00:57:27If you do that, is it better than the old one?
00:57:31That's not true. The old one tasted better.
00:57:54Le Alfred
00:57:58Madam, please look over there. This isn't it either. I will look for another place.
00:58:04Hurry up and get back to normal.
00:58:05It is not to Lady Hangol, is it?
00:58:11That's it, that's it, get to work.
00:58:19Still, it's a relief that it's only that much.
00:58:22Your Majesty enjoyed the meal.
00:58:24I will look for something better.
00:58:26Madam
00:58:29It seems I have come to the Madam's banquet.
00:58:31Really? How? What is it?
00:58:34Or are you saying you found something?
00:58:37Uh, that...
00:58:38There is a mother.
00:58:40Madam
00:58:41there is
00:58:44There is one place in Changgyeonggong where trees are excluded.
00:58:46okay
00:58:47What's going on?
00:58:49Madam
00:58:59Jang Geum
00:59:01I feel like I have lost my sense of taste.
00:59:03But Jang Geum
00:59:05Jang Geum has a talent for depicting flavors.
00:59:07You mean to depict the taste?
00:59:10yes
00:59:10It is because I can visualize the flavor that I can cook without tasting it.
00:59:14You asked what we should do with the whale meat that was recently listed as a local product in Gyeongsang Gamyong, didn't you?
00:59:20This is not only a matter of course, but even the colonels' quarters are at a loss as to the taste.
00:59:24If Jang Geum were to make a dish using whale meat, I would accept it without a second thought.
00:59:31Do you really think you can make food with ingredients I have never seen, heard of, or tasted?
00:59:37Can you do it?
00:59:39Can you do it?
00:59:41I will give it a try.
00:59:51Barebni
00:59:53Would you be able to?
01:00:03This
01:00:17Korean subtitles by Han Hyo-jeong
01:00:35Korean subtitles by Han Hyo-jeong
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