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  • 7 weeks ago
Aired (August 3, 2025): They’re not just all about the looks—they can conquer the kitchen too! ‘Encantadia Chronicles: Sang’gre’ co-star Vince Maristela makes his own version of the Crispy Cajun Chicken Sandwich, while 'PBB Celebrity Collab Edition' ex-housemate Michael Sager visits the trending coffee shop in Quezon City, Mamonaku Kohi!

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Transcript
00:00Hello, Food Explorers!
00:03Ngayon, susubukan natin magluto ng Crispy Cajun Chicken Sandwich.
00:09Ngayon, isa sa mga natutunan ko na pag gumagawa ko ng chicken sandwich is,
00:14una is, pinapound ko muna yung chicken breast.
00:20Ayan.
00:21Lagyan natin muna ng onting light seasoning
00:24para kumapit yung lasa ng Cajun.
00:30Handa na natin yung spread natin.
00:33So una, gagawin natin is, ihalo muna natin yung mayo.
00:41Lalagyan naman natin na basil.
00:51Lalagyan din natin na garlic.
00:54And ahaluin na natin yung spread natin.
01:03And syempre, hindi-hindi natin kakalimutan yung Cajun spice.
01:09After natin ihanda yung spread natin, pwede na tayo mag-sauté ng vegetables.
01:14So, ang ingredients natin dito is bell pepper, itong yellow, and yung red.
01:22And then, syempre, onion.
01:27Then, yung bell pepper naman.
01:29Bell pepper naman.
01:34Syempre, di natin kakalimutan yung salt.
01:44Pwede na natin i-bread yung chicken breast.
01:48Una, flour muna.
01:51Egg.
01:52And then, yung last naman is breadcrumbs.
01:58Iyon oh.
02:00So, flip na natin sya.
02:07So guys, pwede natin ihanda yung bread natin.
02:11So, ang gagamitin nating bread is sourdough bread.
02:14So, sa tingin ko, okay, di na din itong, itong sauteed vegetables natin.
02:24So, ito na guys, ang pinaka-inaantay natin.
02:28Ang assembly.
02:34Ayan.
02:36Ito na talaga yung pinaka-inahantay ko.
02:38Ang matikman itong crispy Cajun fried chicken sandwich.
02:41Good chicken sandwich.
02:47Scout Rayos, Quezon City.
02:49Nakipila si Michael sa isang trending hold-in-the-wall cafe
02:53para alamin kung bakit nga ba ito binabalik-balikan ng coffee and milk tea lovers.
02:58Mga ka-food explorers,
03:00andito pa tayo sa isang napaka-unique na coffee shop.
03:02If you guys are coffee lovers, perfect ito para sa'yo.
03:05Pero pag tinignan ninyo, walang typical windows, pintuan.
03:07Kung ano, may butas lang sa wall.
03:10Yung talaga napaka-unique dito.
03:12Dito lang kayo mag-o-order, and andito na lahat ng menu.
03:15Simple, aesthetic, minimal, and trending ng trending ngayon yan online.
03:19Sumunan natin with the tres leches.
03:21Ayan, number one.
03:24And then the chizu caramel macchiato.
03:27Number two.
03:28At ito naman, masarap to eh.
03:30Dirty matcha, one of my favorites.
03:32So tikman natin ang dirty matcha nila.
03:34Ate, ito po ang number ko.
03:36Number seven.
03:37Pagtatawagin po.
03:38Ayan, ito yun.
03:39Ayan, okay. So ito po ang tatlong order ko.
03:41Take it po.
03:44Gusto mo yung number seven?
03:45Ayan, seven.
03:47Dirty matcha.
03:48Dirty matcha.
03:50Ganda.
03:52Tres leches.
03:54And the last one po is the chizu caramel macchiato.
03:57Ayan, so tikman natin ang sort it off with the dirty matcha.
04:01Mmm.
04:02Ako, masarap yung matcha nila.
04:04Creamy.
04:05Tapos yung kape, ramdam mo din yung cake nila eh.
04:08Mmm.
04:10At tikman naman natin to eh.
04:11Itong macchiato.
04:13Yes.
04:14Masarap to.
04:15Gusto ko to.
04:16One of my favorite drinks to.
04:17Isa naman, yung tres leches.
04:19Sabi nila, Spanish latte inspired tong tres leches.
04:22This is their attack on a Spanish latte.
04:25Mmm.
04:26Ako, one of my favorites din to.
04:27Ang sarap.
04:29Mmm.
04:31Mhm.
04:32ày.
04:33Ito.
04:34Ito.
04:35Tung, there, ito.
04:36Come on.
04:37Aha.
04:39철epia, pig.
04:40Mike Marib
04:48Empreeze.
04:49You, me.
04:50700Tuladrome.
04:52Oh, my gosh.
04:54You see?
04:55Yeah, I definitely+.
04:56My gosh.
04:57I'll try to ray that Caprice lost und著.
04:59Terrasina Rogue.
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