Cheska Fausto, Anjay Anson, and Maey Bautista cook in this CHAOTIC episode! | Farm To Table - video Dailymotion

GMA Network

Aired (June 29, 2025): Sharing food with friends is the best way to enjoy a meal! In this episode, Chef JR Royol invites his friends—Sparkle artists Cheska Fausto and Anjay Anson, along with Kapuso comedienne Maey Bautista—for a hearty and fun conversation while cooking his special recipes!  For more Farm to Table Highlights, click the link: https://shorturl.at/JiWPM

Transcript

00:00Hey, what's up?

00:02It's up.

00:03What's up?

00:04What's up?

00:05Hey!

00:06Are you going to pray?

00:07Are you going to pray?

00:10Oh, what's up?

00:12You're going to put your back on the door!

00:15Come on!

00:16You're going to pray!

00:18You're going to pray!

00:20Hey!

00:21You're too intense, huh?

00:23What are you going to pray?

00:25You're late, right?

00:27What is late?

00:28I'm here overnight.

00:29I'm here!

00:30I'm here!

00:32Look at this!

00:33Chef!

00:36Hello, mga ka-food explorer!

00:38Welcome to our...

00:40Wow, what a beautiful morning!

00:41I'm here today at the wet market of Sampaloc, Tanay Rizal.

00:46I'm going to buy it because I'm going to eat the chef of a special and one of my favorite dishes in the whole world.

00:55Kaya, nandito tayo ngayon at tutulungan ko siya, Chef, I'm going to buy some of the ingredients, okay?

01:02So, let's go, countryman.

01:05Ayun, ito.

01:07Magkano po dito sa hipon?

01:09470?

01:12Pwede po kayang mga ilang piraso lamang po, ano po?

01:15Kalahatin po nilang po yung pipilhin po, imbis na isang kilo, para kami lang ni Chef ang kakain, okay?

01:22212 po, okay.

01:25Pwede pong 210 na lang.

01:27Ay, hindi, Diyos.

01:29Chef JR, dala ko na ang isa sa mga main ingredient ng ating lulutuin.

01:34We are now off to Buyo Farm and Villas, okay? Let's go!

01:39Bakit?

01:40Hindi mo sumasabog yan?

01:42Ikaw yung sumasabog!

01:44Ikaw yung sumasabog na eh!

01:45Anong hindi masabog?

01:46Ang dami niyo nang nagawa!

01:47Parang akala ako, titikim na lang ako.

01:49Oo, oo.

01:50Tik mo naman.

01:51Ang gamang-gamang-gamang.

01:52Ang sik mo!

01:53Tukit kita!

01:54Kanina pa kami nandito, hindi mo kami naririnig na ka...

01:57Tatawa na kami.

01:59Nabubuisag nga ako eh!

02:01Bakit naman?

02:02Kaya nga ako nagising eh dahil naririnig ko kayo yung tawa ninyo.

02:06Tsaka parang feeling ko, ang koklose yun ah!

02:10May nainggit!

02:11Sabi ko, ano ito?

02:13TF na lang ang koklose.

02:17Oo yun ah!

02:18Ito itong nararamdaman ko ah!

02:20Huwag ko makahamakawa!

02:21Para yung kumalma ka muna!

02:22Oo, kalma ka na!

02:23Para mahaba pa ito!

02:24Mahaba pa, mahaba pa!

02:25Huwag mo ko yung mga sir!

02:26Tagad eh!

02:27Nakakaasal eh!

02:28Ay, ay, ay, okay lang yan, mampay!

02:30Ay!

02:31Ay!

02:32Pagbamo ni Tommy, baby!

02:34Pero, bago ka makalamang!

02:37Ano naman papaluto mo?

02:38Of course!

02:39I would like you to cook me!

02:42Cook mo?

02:43Huwag!

02:44Huwag!

02:45Gusto ko na...

02:46May something sa'yo ito!

02:49Gusto ko ng ah!

02:51Seafood laksa!

02:52Yan!

02:53I love seafood laksa!

02:54Laksa!

02:55Laksa!

02:56Why is seafood laksa?

02:57Ay, makasakitigaw ka!

02:59Hahaha!

03:00Eto, naman!

03:03Eto, naman!

03:04Anong lakas!

03:05Bigla nag-awa!

03:06Bigla nag-awa!

03:07Bila kina-awa yan!

03:08Diyok lang!

03:09Guys!

03:10Gusto ko ng seafood laksa!

03:11Kasi kinopia ko lang!

03:13Kasi kung sinigang lang yun, kaya ano, kaya ko naman yung latoin.

03:17Pero, seafood laksa kasi parang napakaibang bansa niya.

03:21It's like a different country.

03:23Although, we have seafood laksa in the Philippines, like Maricel Laksa.

03:30He's available in the Philippines,

03:32but if you hear it, he's also authentic in an Asian country.

03:38So, I want to challenge the chef.

03:40You really want to challenge it?

03:41Because it's delicious.

03:42Silica, adobo.

03:44And for you, laksa?

03:46Yes, laksa means a lot.

03:48It's full of abundance.

03:50Abundance.

03:51Abundance.

03:52Okay, sige.

03:53Abundance.

03:54At least for me, if you're trying to recreate laksa, like what I'm going to do now,

03:58I want to have, yun nga, lemongrass, ginger, garlic, turmeric for color and earthiness ng flavor.

04:09And then, yun.

04:11May gata naman tayo dyan.

04:12Kita nyo, dami nating nyo.

04:13So, I think meron tayong makakagawa.

04:18May attempt tayong mangyayari.

04:20So, ang lumalabas ngayon, si Anjay ang late.

04:23Hindi si ate.

04:24Ah, okay.

04:25Hindi ako, nanghuli ako ng manok.

04:26Ah, so ikaw ang late.

04:27Hindi early.

04:28Ako nauna dito.

04:29Siya, ikaw ang late.

04:30Ikaw ang late.

04:31Kasi bakasama kami ng ano eh, ikaw ang late.

04:34Oh.

04:35Ate, dito rin ako natulog eh.

04:36Oh, tamo?

04:37Ay, ikaw ba yung katabi ko?

04:39Ano pa yung distinct taste ng laksa?

04:41Masasabi mo, yung laksa.

04:42Ito, yan.

04:43Isa yan.

04:44Demongrass.

04:45Demongrass is definitely one.

04:46Ah, ganyan?

04:47Hindi pwedeng ibabalibag mo na lang yung ano?

04:49Ah, gusto ko siyang gawing taste.

04:51Okay.

04:52Para talagang kasama siya doon.

04:55Hindi yung tatanggalin natin siya mamaya.

04:57Ah, if you didn't know mga kapuso, I have a hard time speaking into Gallard.

05:01Wow.

05:02Kaya, ikaw mo sila.

05:04Ano saman mo?

05:05Sabakano.

05:06Sabakano mo sila.

05:07Sabakano siya.

05:09Sabroso.

05:10Sabroso.

05:11Sabroso.

05:12Sabroso.

05:13Sabroso.

05:14Sabroso.

05:15Sabroso.

05:16Ibig sabihin?

05:18Masarap.

05:19Con hambre a iyo.

05:20Con hambre a iyo.

05:22Con hambre ya iyo.

05:24Con hambre ya iyo.

05:25Con hambre ya iyo.

05:26Ya iyo.

05:27Ang nabasapin?

05:29And he's doing a lot of money.

05:31He's doing a lot of money.

05:32He's doing a lot of money.

05:34I don't want to know.

05:41It's hard.

05:43I'm really looking forward to it.

05:45If you don't have a question about it,

05:49Angie has 50% Filipino, 50% furniture.

05:54Discounted.

05:5650% Indian.

06:00Namaste.

06:02We're going to eat it.

06:08I'm going to eat it!

06:10I'm going to eat it!

06:12I'm going to eat it!

06:14I'm going to eat it!

06:16I'm going to eat it!

06:20My God!

06:22You're still eating it!

06:24You're still eating it!

06:26So, it's our taste.

06:28Chef, I just want to help you.

06:30Okay.

06:32You're still eating it.

06:34Actually, that's before.

06:36Helpful!

06:38Chef, it's like a little bit.

06:40Hey, Chef!

06:42Hey, Chef!

06:44You're still eating it!

06:46This episode is so disgusting!

06:48Yes, ma'am!

06:54Ito yung adobo ni Anjay.

06:58I think okay na okay na to.

07:00Pwede na!

07:01Oh my gosh!

07:02Pre, tingnan mo kung gano'ng kalambot ito, Pre.

07:08And then, yung kay Chef naman.

07:10Yes!

07:11Mas malambot pa to sa...

07:12Oh!

07:13Wow!

07:14Sa adobo ni Anjay.

07:15Nakadobo ko!

07:16Yan yung sinigang, Chef?

07:17Sinigang.

07:18Kanina may ribs to.

07:19Nawala na.

07:20Oh!

07:21Fall off the bone na.

07:22Yee-hee!

07:23Woo-hoo!

07:24Dahil ikaw yung...

07:25Pinakamabilis yung dish.

07:26Yay!

07:27Daming shrimp!

07:28Thank you!

07:29The ribs!

07:30The ribs is on fire!

07:31Woo!

07:32Yan nga!

07:33Oh!

07:34Oh!

07:35Oh!

07:36Oh!

07:37Oh!

07:38Oh!

07:39Oh!

07:40Oh!

07:41Oh!

07:42Oh!

07:43Oh!

07:44Oh!

07:45Oh!

07:46Wow!

07:47My Chef!

07:48Woo-hoo!

07:49Yay!

07:50Cheers, Chef!

07:51Nice to meet you!

07:52Wow!

07:53Yes!

07:54Wait lang!

07:55Wait lang!

07:56Wait lang!

07:57Native chicken adobo!

08:00Woo-hoo-hoo!

08:01Let's go for native!

08:03Wow!

08:04Look at those slices!

08:06Wow!

08:07Wow!

08:08Wow!

08:09Wow!

08:10Wow!

08:11Wow!

08:12Chef!

08:13You're a gift!

08:14Wow!

08:15Yes!

08:16You're a gift from above!

08:17Sabaw muna!

08:18Sabaw muna!

08:23Oh my gosh!

08:24Ang saka!

08:25Ha-ha-ha!

08:28Let's try it!

08:31Oh!

08:32Natatanggal!

08:33Wow!

08:34G!

08:35Grabo!

08:36Diba?

08:37Ang sarap!

08:38Sarap!

08:39Sarap ng flavor!

08:40Punong-puno!

08:41Wow!

08:42G!

08:43Parang...

08:44Pasado!

08:45Yay!

08:46I'm excited!

08:47Yan na!

08:48Parang ang sarap na!

08:49Woo-hoo!

08:51Mmm!

08:52Good!

08:53Mmm!

08:54Mmm!

08:55Mmm!

08:56Yung ano nang dito, hindi siya masarsa.

08:57Yung...

08:58Yes!

08:59Yung yung hinahanap mo eh!

09:00Mayigot mo yung sabaw.

09:01Ako.

09:02Pero yung creaminess at saka yung sweetness na gusto kong ma-achieve sa laksa, andito lahat!

09:08Let's partake, atak!

09:16Naluluot ang gata.

09:38Still episode 3,

09:44in previous months.

09:46AOH came here in the dark season,

09:48nowhere to go to the vivid next year.

09:49Justice's Beau entered nationals!

09:52Do the flowers of insect,

09:53taste glyphosate,

09:55try to find that naivete and

09:57へство.

09:57experiment number 4 is gonna update

09:58for our own adventure daily fabric.

09:59but I think it is pretty important.

10:00This is the reinvested

10:01through the future countrybackers.

10:01ma Meredith is square HIER

10:04Baby.

10:05Suppose this one

10:05is safe here inיך.

10:07smetsu.

Cheska Fausto, Anjay Anson, and Maey Bautista cook in this CHAOTIC episode! | Farm To Table

Category

Transcript

Be the first to comment

Recommended