Sardinas, ile-level up ni Chef Ylyt! | Lutong Bahay - video Dailymotion

GMA Public Affairs

Ibinahagi ni Chef Ylyt ang kanyang masarap at kakaibang recipe gamit ang sardinas! Panoorin ang video. #LutongBahay   Mas masarap umuwi kapag may lutong bahay! Meet Mikee along with our new kapitbahays Hazel Cheffy, Chef Ylyt, and Kuya Dudut in “Lutong Bahay.”   Together, they’ll visit the celebrity kitchens to uncover stories, and even the secrets behind dishes that have seasoned lives and shaped journeys.   Watch it from Monday to Friday, 5:45 p.m. on GTV! Subscribe to youtube.com/gmapublicaffairs for our full episodes.

Transcript

00:00It's so good!

00:01Earlier, we showed Chef Ilith our mystery ingredient,

00:06Sardinas!

00:08What will Chef Ilith prepare with this?

00:11We only need a few ingredients, Kapitbahay.

00:16Butter, olive oil, onions, garlic, tomatoes,

00:20Spanish sardines, salt, pepper, red pepper flakes,

00:25pasta noodles, boiled pasta noodles,

00:29parmesan cheese, lemon, and parsley.

00:33Let's melt the butter in a pan.

00:36This is just a technique, Kapitbahay.

00:40We'll add a little olive oil so that the butter won't burn.

00:44Oh!

00:46So we add now the onion.

00:50We add garlic.

00:53Tomatoes.

00:55For the tomatoes,

00:57we'll crush them once the tomatoes are softened.

01:02We'll add the Spanish sardines.

01:05We'll sauté it a little so that the flavors of the Spanish sardines will come out.

01:11Let's go!

01:12They're crushed already.

01:13Then, we season with salt and pepper.

01:17This dish is ready, right?

01:19Once we've sautéed the Spanish sardines,

01:22we'll add the red pepper flakes.

01:25Let's add the pasta.

01:27It smells so good!

01:29So once we're done,

01:31if our pasta isn't too saucy,

01:35we will just add pasta water.

01:37We'll add the parmesan cheese.

01:40Yummy!

01:42And then, we'll add lemon for added citrus flavor.

01:48It'll remove the sourness from the Sardine Pasta.

01:53There you go!

01:54It's done!

01:55That was quick!

01:56Right?

01:57That was quick!

02:22Thank you for watching!

02:24Don't forget to like and subscribe!

Sardinas, ile-level up ni Chef Ylyt! | Lutong Bahay

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