Arroz caldo with puwet ng manok, ano kaya ang lasa? | Lutong Bahay - video Dailymotion

GMA Public Affairs

Ang ating mystery ingredient na puwet ng manok, ihahalo sa arroz caldo ni Chef Hazel. Ang resulta, panalo raw sa panlasa! Panoorin ang video. #LutongBahay   Mas masarap umuwi kapag may lutong bahay! Meet Mikee along with our new kapitbahays Hazel Cheffy, Chef Ylyt, and Kuya Dudut in “Lutong Bahay.”   Together, they’ll visit the celebrity kitchens to uncover stories, and even the secrets behind dishes that have seasoned lives and shaped journeys.   Watch it from Monday to Friday, 5:45 p.m. on GTV! Subscribe to youtube.com/gmapublicaffairs for our full episodes.

Transcript

00:00Now, let's make it a partner of arroz caldo!

00:04That's right!

00:05That's the partner, right?

00:06Lugaw.

00:07And tofu and pork.

00:08Of course, we need nokma.

00:10We have pakpak of nokma,

00:12and wet packs of nokma,

00:14ginger,

00:15pepper,

00:16and crispy wangba,

00:17onion,

00:18lemon,

00:19if it's a bit spicy.

00:20Of course, the fish sauce will not be missing.

00:22Yes!

00:23And it won't be arroz caldo if it doesn't have...

00:26Rice!

00:27Rice.

00:28Rice.

00:29Calm down, it's just rice.

00:31It's rice, right?

00:32Yes.

00:33Since our pan is already hot,

00:35let's put the wet packs of nokma first

00:37because it's full of fat.

00:39Ah, that's why it's not oily.

00:41Because the fat will be the oil.

00:44Yes.

00:45Then, let's also put the pakpak.

00:47We bought pakpak.

00:48Yes.

00:49Because I want to fly.

00:53There.

00:54So, let's fry our nokma.

00:56Let's let the oil come out.

00:58It looks like it's being fried.

01:00But it's not.

01:01It's just oil.

01:02Right?

01:04Sangre, let's put ginger.

01:06Okay.

01:07Sanya hasn't had a boyfriend since birth.

01:09Onion.

01:10Why?

01:11Why?

01:12It doesn't mean that no one is courting you.

01:15Because I don't have...

01:18Because I can consider that I have a boyfriend

01:20once I met him in my family.

01:23The relationship.

01:24I already said yes to him.

01:25Yes, you're my boyfriend.

01:27Are you afraid?

01:28I'm afraid.

01:29Of what?

01:30I'm afraid of getting hurt.

01:33No pain, no gain.

01:35Really?

01:36It's part of life.

01:37You won't feel the real happiness

01:40if you don't get hurt.

01:41Right.

01:42How can you distinguish the difference between the two

01:44if you're not in pain?

01:45Right.

01:46If you're not from pain.

01:47It smells good.

01:48Yes.

01:49You have to fry the nokma one by one

01:50so that there's no oil.

01:51Okay.

01:52We put a lot of ginger here

01:53because there's no oil.

01:54To remove the oil.

01:55Yes.

01:56That's 100%.

01:57We have rice here.

01:59But of course,

02:00since we're ready to cook at home,

02:02we have gumpad.

02:04Why?

02:05Here it is.

02:06We'll just put it like this.

02:10Okay.

02:11Let's season it with fish sauce.

02:12Fish sauce.

02:13Because it's delicious with fish sauce.

02:15Wow.

02:17And of course, we'll put pepper.

02:21What condiments do you usually put in lugaw?

02:27Fish sauce and calamansi.

02:28Right?

02:29Yes, fish sauce and calamansi.

02:30I put a lot of garlic.

02:33Garlic.

02:34And chili garlic.

02:35It's delicious.

02:36And chili oil.

02:37But Chef still has something to level up her arroz caldo.

02:41I put milk.

02:42Milk?

02:43Yes.

02:44But just a little.

02:45As in, just a little.

02:46For me to taste it.

02:48Just like that.

02:49One spoon.

02:50What kind of milk?

02:51Evaporated milk.

02:52I'm excited to taste it.

02:53Can I?

02:54You can.

02:55You can.

02:56This is okay.

02:57Just the toppings?

02:58Yes.

02:59Okay.

03:00Are we going to transfer it?

03:02Yes, let's transfer it.

03:03Before we transfer it,

03:05let's give a prize to our neighbors.

03:08Because they can win 5,000 pesos

03:10if they answer the hidden question.

03:14Here it is.

03:15Why do you like to hide?

03:16I don't really hide.

03:18I can see under the blanket.

03:20But this question is about you.

03:22Yes.

03:23Okay.

03:24And if our neighbors answer it,

03:26they can win 5,000 pesos.

03:28You're good.

03:29You're good.

03:30I'm going to read it.

03:31Who usually cooks tofu and pork?

03:37She said that earlier when we were talking.

03:39I said that several times.

03:40I got it right.

03:41It's true.

03:42Good luck, my neighbors.

03:44If you want to win 5,000 pesos,

03:46our mechanics is on the Facebook page of

03:48Nanglutong Bahay Recipes of Success.

03:51Good luck.

03:52Just answer it.

03:53Good luck.

03:54Good luck.

03:55Chef, let's go.

03:56Let's eat.

03:57Yes, let's plate this.

04:16Ingredients and cooking tips in English on the page.

Arroz caldo with puwet ng manok, ano kaya ang lasa? | Lutong Bahay

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