- hace 6 semanas
The Fawltys are very pleased with their new chef, Kurt. He was recommended to them by their friend André who runs a nice restaurant in town. All in all, he's working out quite well and they decide to have a gourmet evening on Thursdays to try and promote, in Basil's eye at any rate, a better class of clientèle. Kurt gets along well with everyone and seems to have a particular interest in Manuel. When the big day finally arrives, they find themselves with only four guests booked for the dining room - which Sybil puts down to Basil's advert in the local paper saying 'no riff-raff' - and there seems to be something about Kurt that André forgot to mention. It's pandemonium as a manic Basil tries to make up for their collective lapses.
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00:00Music
00:27Why is it so difficult for me to start?
00:29It's so basic. If you don't go, we won't have a point in having you.
00:50Just pull yourself together, all right?
00:52Make an effort.
00:54Come on.
00:57Now look.
00:58Mr. Fawlty! Mr. Fawlty! Mr. Fawlty!
01:01Mr. Fawlty!
01:02Telephone!
01:03What?
01:04Telephone!
01:05Telephone!
01:06Where's Sybil?
01:08Okay?
01:09Where's Sybil?
01:11Uh...
01:12Where's...
01:13The Bill?
01:14No, no, not Bill. I own the place. I don't pay bills. Where's my wife?
01:19She's not here.
01:20She is there!
01:22Uh...
01:23Oh, never mind. Never mind.
01:26Right, leave it to me. I'll do it. I'll mend the car. I'll answer the telephone.
01:30You can change it.
01:31No, what's the windows?
01:32Yes.
01:33In here. In here.
01:34Yes, I know it's in...
01:35This way.
01:36Yes, yes, I know it's this way. I own the place.
01:39Hello, Fawlty Towers. Oh, Andre, thank you for calling. Kurt's marvellous. We're absolutely
01:49delighted with him. Really, Andre, he's wonderful.
01:52This, Basil's wife. This, Basil. This, spack on head.
01:59Just one minute, Andre. Basil?
02:02Yes, dear?
02:03Have you taken the car on yet?
02:04Yes, I'm just dealing with it, dear.
02:05You're not trying to do it yourself, are you, Basil?
02:07Oh, have you seen Miss Mark up here, dear?
02:09Did you hear what I said?
02:10Yes, I did, dear. It's a bit of a scratch.
02:11Take it into the garage, Basil.
02:13Yes, just having a look at it, dear.
02:15Sorry, Andre, where was I?
02:17Oh, yes, well, he's the best chef we've ever had.
02:20We can't thank you enough for finding him for us.
02:23Look, can you come and have dinner on Sunday?
02:26There's something we want to ask your advice about.
02:29Okay, lovely. See you then, then.
02:32Hello, Polly. Can you come and have a drink, Mrs Fawlty?
02:37A drink?
02:38I've just sold a sketch.
02:39Really? I'd love to.
02:40Hello.
02:41Hello.
02:42Hello.
02:43Kurt Andre can come on Sunday.
02:45I thought you were taking the car in.
02:46Hmm?
02:47Are you at those again?
02:48I just took one, dear.
02:49I think you've had enough of those, Basil.
02:51Will you deal with the car, please?
02:52Good, Mr Fawlty?
02:53Superb, Kurt.
02:54For you, Mr Fawlty?
02:55Oh, thank you, Polly.
02:57Are you going to do the car?
02:58In a moment, my little piranha fish.
03:02I've just sold a sketch.
03:03What, for money?
03:04I've bought it, Mr Fawlty.
03:06She's very talented.
03:07Oh, no, Polly, I won't.
03:08Oh, come on.
03:09No, thank you.
03:10Oh, please, I bought it a thank you.
03:11No, honestly.
03:12Don't you like it?
03:13Too much, but not when I'm working.
03:15You drink it for me, Manuel.
03:17Well, cheerio.
03:18Cheerio, Basil.
03:19Well, that smells nice.
03:21Here it is, Mr Fawlty.
03:22She's really got something, you know.
03:24Really?
03:25Well worth 50p, anyway.
03:27Yes, do you win a bun if you guess what it is or something?
03:30It's Manuel.
03:31What?
03:32It's me.
03:33Where?
03:34Manuel is my friend.
03:35We are good friends, eh?
03:37Oh, si?
03:38Yeah, it's very modern, very socialist.
03:40Yeah, something to remember him by, you know, when he goes.
03:42Are you still here, Basil?
03:43No, I went a couple of minutes ago, dear, but I expect I'll get back shortly.
03:46Oh, no, no, Manuel.
03:48Look.
03:49Like this.
03:50Oh, I like that.
03:51Would you do me one?
03:52Really?
03:53Of Manuel?
03:54Yes, look nice on Basil's bedside table.
03:57Two in a day.
03:58That's as many as Van Gogh sold in a lifetime.
04:00Ah, but he didn't have Manuel as a model, eh?
04:03Hmm, this is wonderful.
04:10I told you, he's one of the best.
04:11He's almost as good as you, Andre.
04:12He's absolutely divine, Basil.
04:13Go on, have a bit.
04:14Hmm, it is good, isn't it?
04:15Oh, listen to him.
04:16The only place I've ever really seen him eat is your restaurant, Andre.
04:17He's stuffing it away like a hamster.
04:18Really civil.
04:19You're going to have to buy him a great big wheel to run around him when he's got a
04:24Mmm, this is wonderful.
04:26I told you, he's one of the best.
04:29He's almost as good as you, Andre.
04:30He's absolutely divine, Basil. Go on, have a bit.
04:34It is good, isn't it?
04:35Oh, listen to him.
04:36The only place I've ever really seen him eat is your restaurant, Andre.
04:39Now he's stuffing it away like a hamster.
04:41Really simple.
04:42I'm going to have to buy him a great big wheel to run around him when he's got a man's toy.
04:45Or he'll get like a big, bad tempered tomato.
04:48I believe we were discussing the gourmet evening, dear.
04:51Do you know, Andre, burst his zip this morning.
04:57What's the matter, darling?
04:58You're embarrassing Andre.
05:00No, dear, I'm embarrassing you. Look at that.
05:02Well, I'd better go and have a word with the guests.
05:04Why don't you have another vat of wine, dear?
05:09Good evening, Major. Enjoying your soup?
05:11I had tasted a bit off to me, Fondé.
05:13Well, it's made with fresh mushrooms, Major.
05:16Ah, that would explain it.
05:17Good evening. Everything to your own satisfaction?
05:21Oh, yes.
05:22Well, I don't like the chips.
05:24Sorry?
05:25The chips are awful.
05:26Oh, dear. What's wrong with them, then?
05:28They're the wrong shape and they're just awful.
05:30I'm afraid he gets everything cooked the way he likes it at home.
05:33Ah, does he? Does he?
05:34Yes, I do, and it's better than this kid's garbage.
05:37Now, Ronald...
05:38These eggs look like you laid them.
05:40Ronald!
05:42Look here, old chap.
05:43Shut up. Leave him alone.
05:44He's very clever.
05:46Rather highly strung.
05:47Yes, yes, he should be.
05:49And what is proper chips?
05:51Well, these are proper French fried potatoes.
05:53You see, the chef is continental.
05:54Couldn't you get an English one?
05:56Why don't you eat just one or two, dear?
05:58They're the wrong shape.
05:59Oh, dear.
06:00What shape you usually have?
06:01Mickey Mouse shape, smarty shape, amphibious landing craft shape, poke-in-the-eye shape.
06:07God, you're a dump.
06:08Oh, now.
06:10Is there something we can get you instead, Sonny?
06:12I'd like some bread and salad cream.
06:15To eat?
06:16Well, there's the bread and there's the mayonnaise.
06:18I said salad cream, stupid.
06:21We don't have any salad cream.
06:23The chef made this freshly this morning.
06:25What a dump.
06:27This is very good.
06:28He likes salad cream.
06:29That's puke, that is.
06:31Well, at least it's fresh puke.
06:32Oh, dear.
06:33Well, he said it.
06:35May I ask why you don't have proper salad cream?
06:37I mean most restaurants.
06:38Well, the chef usually buys it only on special occasions.
06:41You know, gourmet nights and so on.
06:43But when he's got a bottle,
06:44ah, he's a genius with it.
06:46He can unscrew the cap like Robert Carrier.
06:49It's a treat to watch.
06:50And then, right in the plate.
06:52Nut on the walls.
06:53Magic.
06:53Mind you, he's a wizard with a tin opener, too.
06:55He's got a Pulitzer Prize for that.
06:57He can have the stuff in the saucepan
06:59before you can say haute cuisine.
07:01You name it, he'll heat it up and scrape it off the pan for you.
07:04Mind you, skill that Addison picked up overnight.
07:06Still, I'll tell him to get some salad cream.
07:08I mean, you never know when Henry Kissinger's going to drop in, do you?
07:11Oh, sorry.
07:12Sorry.
07:15Nice man.
07:15No, no, no, seriously, I think it's a very good idea.
07:18You do really?
07:19I promise you, people around here are getting more and more keen on good food.
07:23Ah, so much for the night's guests, ignorant rabble.
07:25There's always a few, Mr. Fawlty.
07:27Well, not on gourmet night.
07:28There won't be none of these proles.
07:29Well, Andre thinks Thursday nights would be best.
07:33Thursdays?
07:34Hmm, I think so.
07:35Right, and on all the other nights, we'll just have a big trough of baked beans
07:37and garnish it with a couple of dead dogs.
07:41Well, that's settled then.
07:43Good.
07:43And I'm very pleased for Kurt, too.
07:45It will be good for him to have something special to do.
07:48Hmm.
07:48I'd like to have a word with him.
07:49Do you mind?
07:50No, of course not.
07:51Right, well, I'll get the menus printed on Monday.
07:53Polly can do the menus.
07:54No, she can't.
07:55Yes, she can.
07:55No, she can't.
07:56Yes, she can.
07:56No, she can't.
07:57Yes, she can.
07:57Yes, she can.
07:59You can write the advertisement in the Echo.
08:01Only don't make it too toffee-nosed, Basil.
08:03We don't want to put people off.
08:04I just want to keep the riff-raff away, dear.
08:06Well, good luck, my old friend.
08:08It's good to have you down here.
08:10Thank you for, well, you know.
08:11Don't mention it.
08:13Nice to have met you, Manuel.
08:14He's my friend.
08:15Oh, one night I cook you both paella.
08:18Okay, I'm good.
08:19Hmm?
08:19You don't trust me?
08:21Ciao.
08:22Ciao.
08:22Manuel, together you and I make Fawlty Tars, famous for its cooking.
08:27Okay.
08:27Excellent.
08:28Tip-top.
08:29Famoso.
08:30Oh, you are so cute.
08:33Manuel?
08:35Oh.
08:39Get a clean one.
08:41It's clean now.
08:44Oh, it's dirty now.
08:49Do you like the menu, Mr. Fawlty?
08:51No, I don't.
08:51Oh, good.
08:53What?
08:54Thank you so much.
08:56Give it to me.
08:56Give it to me.
08:58And go.
09:01Oh, Basil, guess who just called to cancel at 12 minutes past seven?
09:05Who?
09:06The Coosters.
09:07What?
09:07All four?
09:08Marvellous, isn't it?
09:09Ah, what do they say?
09:11One of them's ill.
09:12Well, let's hope it's nothing trivial.
09:13Do you like the four people at our grand opening dinner?
09:19Never mind, never mind.
09:20Never mind?
09:21There's four people, Basil.
09:22Shall we feed them in the kitchen?
09:24But think who those four are?
09:25Colonel and Mrs. Hall, both J.P.'s and Lionel Twitchin, one of Torquay's leading Rotarians?
09:31Well, that'll put us on the map.
09:32Is this your treasurer, dear?
09:34I should never have let you write that advert.
09:36Fancy putting no riffraff.
09:38Well, when you're presenting oat cuisine, you don't want the working class sticking its nose in it.
09:43Everything all right?
09:44Where's Kurt?
09:45He and Manuel are getting the wine from the cellar.
09:47Right.
09:47Ah, this is what it's all about.
09:50You two, you're supposed to be in your rooms.
09:52What?
09:52You're not allowed down here tonight, remember?
09:54Oh, doesn't it look pretty?
09:56What are you cooking?
09:57I'll send you up a menu with your bread and cheese.
09:59Now, get up, get up.
10:01They're here.
10:02What?
10:02The halls are here.
10:03Right.
10:04Go to your rooms.
10:04Go to your rooms.
10:06Mr. Fawlty.
10:08Mr. Fawlty.
10:08I'm very upset.
10:10Not now, Manuel.
10:11Later.
10:13Well, when I went for my jog this morning, I thought it was going to be pretty warm.
10:18But in the event, of course, it turned out to be pretty cool, really.
10:24Then it began to cloud up this afternoon, quite contrary to the weather forecast, naturally.
10:29And I shouldn't be a bit surprised if we got a spot of rain tonight.
10:33Still, it's been a lovely summer, hasn't it?
10:36Oh, yes.
10:37Colonel, how delightful to see you again.
10:39Sorry?
10:40How delightful to see you again.
10:41We met last year at the golf club dinner dance.
10:43You may remember.
10:45No, I don't.
10:46Ah, fine.
10:47Well, we didn't talk for long.
10:48It was just good evening, really.
10:49You know, a blink in the eye and you'd have missed it.
10:52As indeed you did.
10:53Quite understandably.
10:54Sorry?
10:57What?
10:59Wait, how's that lovely daughter of yours?
11:03She's dead.
11:04Wait, but of course, isn't that super?
11:06The way those stripes go up and down, it's really super.
11:09How much did that cost, then?
11:10Who are you?
11:11I mean, I don't know your name.
11:13What is it?
11:17What?
11:18My name.
11:19Oh, this is my husband, Basil Fulte.
11:22That's it.
11:23What?
11:23Ah, how do you do?
11:24How do you do?
11:24May I introduce my wife?
11:26Well, she just introduced you.
11:27Oh, what a coincidence.
11:28Yes.
11:29Well, I don't believe you know my wife.
11:31Ted?
11:32Yes.
11:32May I introduce Mrs. Hall?
11:34Ted?
11:34Oh, sorry.
11:40Didn't see you down there.
11:41Don't get up.
11:41What would you like to drink, Mrs. Small?
11:47Oh, yes.
11:48A short or...
11:51Sherry?
11:52How about a sherry?
11:53A sherry?
11:54Lovely.
11:54Oh, good.
11:55Large or not quite so large?
11:58Too small and dry.
12:00Oh, I wouldn't say that.
12:01What?
12:03I don't know.
12:04Too small, dry sherries.
12:06Oh, I see what you mean.
12:07I'm sorry.
12:09Ah, Mr. and Mrs. Tridget.
12:10Good evening.
12:11Welcome to Forty Time.
12:13Good evening.
12:14How very au fait of you to come to our little culinary soiree this evening.
12:17Only too glad to support something new in Torquay.
12:20Such an unusual idea.
12:22I do hope it works out.
12:23Well, we have our hopes.
12:24Mr. Forty.
12:25Ah, Polly.
12:25Would you take Mrs. Twitchin's coat, please?
12:27Yes, of course.
12:28Thank you so much.
12:29Mr. Forty.
12:30Yes?
12:30Can I have a word with you?
12:32Yes.
12:32Oh, this is Polly.
12:33She will be serving you later this evening.
12:36Ah.
12:36Well?
12:37It's Kurt.
12:38Yes?
12:39He's potted the shrimps.
12:42What?
12:44He's potted the shrimps.
12:46Shrimps?
12:46We're not having shrimps tonight, Polly.
12:49Now, would you...
12:50He's souced the herrings.
12:53What are you all about?
12:55He's pickled the onions, and he's smashed the eggs in his cups under the table.
13:03Excuse me.
13:04Have you been drinking?
13:05No, not me.
13:06Well, will you behave yourself?
13:08I'm so sorry, Mrs. Captain Racing.
13:10Would you wear care for a...
13:11Please stop that.
13:12Let's play something else.
13:14Now, may I offer you a little aperitif before you...
13:17Sorry.
13:20May I offer you a little aperitif while you make up your mind what you would like for dinner?
13:24That's very kind of you, not...
13:26Um, a tomato juice, please.
13:27Ah, Mr. Twitchin.
13:28Yes, tomato juice for me, thank you.
13:30Ah, good.
13:30Oh, Colonel.
13:31Uh, Colonel and Mrs. Hall.
13:33Uh, may I introduce, uh, Mr. and Mrs.
13:37Twi...
13:37Have you met?
13:42No, no, we haven't.
13:43Have you?
13:43No.
13:44Oh, good.
13:44Well, what would you like to drink, then?
13:46What?
13:46To drink?
13:47I didn't catch the name.
13:49Oh, you didn't catch it?
13:50What a rotten bit of luck.
13:51Well, fine, thank you.
13:52Have you?
13:52No, no, we still don't know the name.
13:54Oh, faulty.
13:55Basil faulty.
13:56No, no.
13:57Oh, dear.
13:58So sorry.
13:59I thought you meant the horse.
14:01Ah, it's a bit warm, isn't it?
14:03I could do a little drink, too.
14:04So, another, Sheriff?
14:05Well, aren't you going to introduce us, didn't I?
14:07No.
14:07Oh, sorry.
14:08Uh, this is Mr. and Mrs. Fubberson.
14:10What?
14:11Uh, Mr. and Mrs.
14:13Cheers.
14:18Sorry, I fainted.
14:21I feel bad for that. I'll just get you your tomato juices.
14:25Would you care to join us?
14:30Would you like to see the menu?
14:33Yes, what is it?
14:34Please put the bottle down.
14:35What do you want?
14:36Please put the bottle down.
14:37What is it?
14:38Cat is drunk.
14:40Sorry.
14:43Sorry.
14:45Drunk.
14:46Almost unconscious.
14:48Right.
14:54Sorry.
14:55Sorry.
14:56How?
14:57I don't know.
14:58It happened so quickly.
14:59He had a row with Manuel.
15:00Manuel?
15:01He's got a crush on him.
15:02A what?
15:03A crush, you know, in love.
15:04Oh!
15:05Sorry.
15:06Um, would you excuse me just one moment?
15:08I won't be one moment.
15:09I know I should never have hired a Frenchman.
15:12He's Greek, Mr. Fulton.
15:13Greek?
15:14Of course.
15:15Well, that's even worse.
15:16I mean, they invented it.
15:17Right.
15:18Give that to me, Kurt.
15:19Oh.
15:20Come on, give me that bottle.
15:21No, go away.
15:22Leave me alone.
15:23Come on, give it to me.
15:24Manuel!
15:29Now, come on, Kurt.
15:30Manuel, he doesn't love me.
15:32Well, you have to give these things time.
15:34I want Manuel!
15:35Well, I'm sure we can arrange something.
15:37Now, can I have the bottle?
15:38He's so sweet.
15:39Yes, he is sweet.
15:40I know, yes.
15:41He's wonderful.
15:42Yes, yes, I know.
15:43Come on, Kurt.
15:44Come on, Kurt.
15:45Come on.
15:46Come on.
15:47Come on.
15:48Get some black coffee, quick.
15:50He can't drink it.
15:51He's out.
15:52No, he isn't.
15:53He's only drunk half a bottle.
15:54Come on.
15:55Come on, Kurt.
15:56Come on.
15:57Come on, Kurt.
15:58Come on.
15:59Come on, Kurt.
16:00Come on.
16:01Come on, Kurt.
16:02Come on.
16:03Now, listen to me, Kurt.
16:05Listen.
16:06I come in now, but no cuddles.
16:07You hear me?
16:08No cuddles.
16:09Look at that.
16:10What have you done?
16:11Dead?
16:12To the world.
16:13He's only drunk, Manuel.
16:14This is your fault.
16:15You only had to be civil to him.
16:16Civil?
16:17Nice!
16:18No, no.
16:19You don't understand.
16:20He's not enough.
16:21He want to kiss me.
16:22Oh, what's my little...
16:23Call Andre.
16:24He can do the cooking.
16:25He's open tonight.
16:26He's open on a Thursday, a clothier bit.
16:28But he can do it there.
16:29And you can pick it up in the car.
16:30Oh.
16:33Brilliant.
16:34Oh!
16:35Brilliant.
16:36Ugh.
16:37Right.
16:38I can't resist lobster.
16:39Oh, no.
16:40Turn it over for me every time.
16:41Would you care for another drink?
16:42No, I don't think we will.
16:44We're nearly ready to order.
16:45I'll be back in a moment.
16:46Oh, no.
16:47So you can't do the lobster?
16:48No, right, right.
16:49I see.
16:50But Andre, the tornadoes.
16:51Yes, I'm sorry.
16:52I'm sorry.
16:53I'm sorry.
16:54Shh, shh, shh.
16:55Yes, of course I want the duck.
16:56That's marvellous.
16:57But, I mean, can you do one or two saucers?
16:58Wonderful.
16:59That's it.
17:01Thank you, Andre.
17:02Why are you talking to Andre?
17:03What is it?
17:04What is it?
17:05What is it?
17:06We're ready to order battle.
17:07Well, stall them.
17:08Stole them.
17:09What?
17:10Stole them, you stupid woman.
17:11Tell them some lies.
17:12We've got to change the menu.
17:13Why?
17:14Why?
17:15Why?
17:16Why?
17:17Listen, he's out there.
17:18He's out.
17:19He's flat out.
17:20So Andre's...
17:21What?
17:22Who is out?
17:23Kurt, who do you think?
17:24Henry Kissinger?
17:25What do you mean out?
17:27He's drunk.
17:28Drunk?
17:29Drunk, soused, potted, inebriated.
17:31Got it?
17:32I don't believe it.
17:33Neither do I.
17:34Practice a dream.
17:35No, it's not a dream.
17:36We're stuck with it.
17:37Right.
17:38Andre's doing the cooking.
17:39I'll collect it in the car.
17:40What's he cooking?
17:41Duck.
17:42Duck.
17:43Duck.
17:44Duck.
17:45You know, duck.
17:46I'm so sorry to have kept you waiting.
17:56Well, we'd like to order now.
17:58Yes, quite.
17:59My wife would like the lobster as her meal.
18:02Yes, excuse me.
18:03There is one small thing.
18:05I'm afraid you were given the wrong menus.
18:08This is tonight's menu.
18:10What?
18:11Yes, I'm afraid the chef changed his mind and forgot to tell us.
18:15He's like that.
18:16Brilliant, but temperamental.
18:17What?
18:18You've changed everything?
18:19I'm afraid so.
18:20Yes, it wasn't good enough, so he just chucked it away.
18:22He's such a perfectionist.
18:23The lobster.
18:24Lobster.
18:25Tornado.
18:26You name it, it's in the bin.
18:27Extraordinary.
18:28Yes, lucky old bin, I say.
18:29So, this is your new menu.
18:31Duck with orange.
18:32Duck with cherries.
18:35Duck surprise.
18:37What's duck surprise?
18:39That's duck without orange or cherries.
18:42I mean, is this all there is, duck?
18:45Yes, done of course the three extremely different ways.
18:49And what do you do if you don't like duck?
18:51Well, if you don't like duck, you're rather stuck.
18:55What?
18:56Fortunately, I love it.
18:58Oh, good.
18:59So, that's four ducks, is it?
19:01Oh, you were right.
19:02Oh.
19:03Now, he's getting his duck from Andre.
19:06Yes, but I don't know what vegetables he's put on.
19:08Three salamuses, Polly, and one mullet with mustard sauce from Mrs Hall.
19:12Right, where's the mullet?
19:13There.
19:14Oh, great.
19:15What are you doing about vegetables, Ben?
19:17Same as the other menu, dear.
19:18Andre's not doing anything.
19:19No, no, you do them.
19:20You and Polly.
19:21Mustard sauce.
19:22Mustard sauce.
19:23Right, now, when I'm out in the car, you get them ready.
19:25Right?
19:26Right.
19:27Ready, Polly?
19:28Right.
19:29Two of those for table nine, and one of those, and that's a tall table for.
19:31Come on.
19:32Right.
19:33There you are.
19:38Very good.
19:39Very good.
19:40No, no, no.
19:41The other way round.
19:42The other way round.
19:43Oh, please.
19:44Yeah, what?
19:45No, no, no.
19:46The plates.
19:47Change the plates.
19:48Oh, it's dirty.
19:49I changed.
19:50No, no, no.
19:51Come here.
19:52Change the plates.
19:54Change the plates.
19:56Sorry.
19:57Sorry.
19:58I'm so sorry.
19:59He's from Barcelona.
20:00Do forgive me.
20:01I don't know what he sees in you.
20:06Do you think we could have a drink, dear?
20:08May I see the wine list, please, Volta?
20:09Certainly, Major.
20:10Colonel!
20:11Oh, I can't wait.
20:12I can't wait.
20:13I can't wait.
20:14I can't wait.
20:15So, I can't wait.
20:16I can't wait.
20:17I can't wait.
20:18I can't wait.
20:19I can't wait.
20:20I can't wait.
20:21I can't wait.
20:22I can't wait.
20:23I can't wait.
20:24I can't wait.
20:25Colonel!
20:27Everything all right?
20:29Yes.
20:31Yes, it's fine.
20:33He's got it in his hair.
20:35How is it, dear?
20:37Rather good, surprisingly.
20:39Well, there's the wine list, Colonel.
20:41Thank you very much.
20:43What is it, Colonel?
20:45Is everything all right?
20:47I think I'm going to be sick.
20:49It is an unusual taste, isn't it?
20:51It's not cooked, you ignoramus.
20:55What are you trying to do to it, Sporty?
20:57You mean that's raw?
20:59Would you prefer a cooked one?
21:01I can't even prefer a cooked one.
21:03Get you a cooked one, then. It'll be even nicer.
21:05No, no!
21:07This is raw. This mullet is raw.
21:09What do we do to it?
21:11Do we grill it?
21:13If we grill it, just go...
21:15All right. Do we fry?
21:17Just go...
21:19That's very well, isn't it?
21:21That's all. Will you just give out?
21:23Wine!
21:25Wine!
21:26What?
21:27Give him the one some wine!
21:28No, no. You don't, Polly. Don't hit a woman.
21:33Have you, uh...
21:35Have you chosen yet, Major? Colonel?
21:37Hmm?
21:38Have you chosen your wine?
21:39Oh, yes. Shadley, please.
21:42Waitress?
21:43Yes?
21:44There's a hair in my mousse.
21:46Well, don't talk too loud. Everybody will want one.
21:50What?!
21:51Oh, get out of the wine!
22:01Get out!
22:03I'm so sorry about that. The mullet's on its way.
22:06Oh, Mr. Fortuny, there you are. A beautiful bag for you. It should be... delicious.
22:24Top!
22:25I don't wish I knew it. Top! Top!
22:27He's always asleep.
22:28There you are.
22:29Don't forget the sauces.
22:30Oh, dear. Thank you.
22:31All right?
22:32Oh, mother.
22:33I think it all goes very well for you.
22:35Good luck.
22:56What? No good?
22:57No, no. It's very good.
22:58I think the secret is...
23:00I think I'll be back.
23:24Jurgis, Holly!
23:26Right on camera on the trolley?
23:28Well, then. Well done, everybody.
23:30Come on, man. Well, get the trolley ready.
23:31Right. Right. Let's go.
23:35What are you doing, you stupid mate?
23:37God!
23:38Wait a minute.
23:39What?
23:39I think it'll be all right.
23:40Yes. Yes, you're right.
23:41Oh, man.
23:43He's sick of...
23:44Oh, man.
23:49Burn it!
23:50I mean, look at that.
23:51Can I help?
23:51Yes, go and kill yourself.
23:53No. No.
23:54Talk to the laundry first.
23:55Tell him we need another one.
23:58Go and talk to them.
23:59What?
24:00Entertain them or something.
24:02Andre, it's Sibyl 40.
24:04Well, I'm afraid he got trodden on.
24:20Sorry, it's not wrong.
24:21It's not right.
24:22It's not right.
24:28A hundred percent.
24:35Don't worry.
24:36It's all on the gong.
24:36Oh, look at that.
24:37Oh, okay.
24:37All right.
24:38Okay.
24:39Wait a minute.
24:40No, no, no, no.
24:40What?
24:41The most important.
24:42More sources.
24:43No, but you gave.
24:44You don't want this one.
24:44I'm sorry.
24:45I don't need it.
24:45It's all right.
24:46Okay.
24:46It's fine.
24:47You're right.
24:48Okay.
24:48You're right.
24:49Come on!
25:07Come on!
25:08La la la la!
25:10Hold on!
25:11I'm just a girl who can't say no.
25:22I'm in a terrible fix.
25:29Come on!
25:41Come on!
25:43Come on!
25:44Come on!
25:45Start!
25:47Start, you vicious bastard!
25:50Come on!
25:52Oh, my God!
25:54I'm warning you!
25:55If you don't start,
25:58I'll count to three!
26:00One!
26:01Two!
26:02Three!
26:03Right!
26:04That's it!
26:06You've tried it on just once too often!
26:08Right!
26:09Well, don't say I have warned you!
26:11I've laid it on the line to you time and time again!
26:14Right!
26:15Well, this is it!
26:16I'm gonna give you a damn good trashing!
26:30You can't be prissy and quaint!
26:32How can I be when I ain't?
26:35I can't say no!
26:41Hey!
26:42Yes, we got it!
26:48Uh...
26:49Any...
26:50Any sign of the duck?
26:51Oh, it's just coming.
26:53Oh, Uncle Ted comes in with his crate of brown ale and...
27:05Ha-ha-ha-ha-ha-ha-ha-ha-ha-ha-ha-ha-ha-ha-ha-ha-ha-ha-ha-ha-ha-ha-ha-ha-ha-ha-ha-ha-ha-ha-ha-ha-ha-ha-ha-ha-ha!
27:14Okay, Polly!
27:15Okay!
27:16Got the sauces?
27:17Got them!
27:18Right!
27:20Ah...
27:21Ladies and gentlemen...
27:24So sorry I don't catch you, lady.
27:26Ah...
27:27Uh...
27:28Who's for trifle?
27:41What?
27:42Uh...
27:43A trifle for you?
27:45A trifle for you?
27:48No!
27:50No!
27:51No!
27:52No!
27:53Uh, who's for trifle?
27:54What?
27:55What?
27:56A trifle for you, Mrs Hall?
27:59What about the duck, Forty?
28:06Duck's off, sorry.
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