00:08Welcome to another edition of Bob Eats Boston. We're on Route 1 in Saugus, the iconic Kowloon.
00:16I haven't been here for a long time, so I'm very excited to go back in.
00:20Got to try some of their Saugus wings and just whatever else is on that delicious menu.
00:25So let's go in and check out the Kowloon.
00:28So when at Kowloon, got to have a Tsingtao Chinese lager, which is absolutely delicious.
00:35So for appetizers, we're going to do crab rangoon.
00:39We're going to do the scallion pie, and I got to do the Saugus wings, so stay tuned.
00:46All right, these are just the apps here at Kowloon.
00:49We've got these scallion pies, which I believe you can dip.
00:54They're a mega crab rangoon, and these are the world-famous Saugus wings.
01:01Of course, we're not in Buffalo. We're in Saugus, so they're Saugus wings.
01:05Honestly, I've never had these, so let's try it together.
01:13It's a really cool sauce. It's kind of like a sweet and sour, a little messy, but really good.
01:20Look at my fingers. That's just one bite. These are good, and they're as good as their reputation.
01:26Oh boy, here we go. So for dinner, I got pork fried rice, classic here at Kowloon.
01:34We got some vegetable lo mein, and this is the triple delight.
01:38It's got broccoli, shrimp, chicken, and pork, and it looks delicious.
01:50Here we go. So I got some vegetable lo mein, mixed it in with the fried rice and the triple
01:57delight of pork, shrimp, and chicken.
02:00It's a fun concoction.
02:04You know, this place has been open since 1958.
02:08Kowloon, by the way, is a province of Hong Kong. I've been doing my homework.
02:15It's so good. Classic Chinese food. You can't go wrong here at Kowloon. It's all good.
02:21After every great Chinese dinner, and it was really good here at Kowloon, we enjoyed it all.
02:27We got so much food to go. It's insane. The portions are fantastic.
02:33Uh-oh, there's that word. I use fantastic.
02:37Okay. Here is my fortune.
02:41Happy wife, happy life.
02:43May your heart be a beacon of light, guiding blessings your way.
02:48Well, why don't you come to Kowloon?
02:51You will be blessed with a great meal.
02:53I absolutely enjoyed tonight.
02:55It's been 30 years since Carol and I have been here.
02:58Right?
02:59And it's still as perfect as it was even then.
03:02So come on back to Kowloon.
03:04We're at One Saugus.
03:05We'd love to see you.
03:06We're at One Saugus.
03:08We're at One Saugus.
03:10We're at One Saugus.
03:11We're at One Saugus.
03:12We're at One Saugus.
03:12We're at One Saugus.
03:12We're at One Saugus.
03:12We're at One Saugus.
03:13You
Comments