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Хелс Китчен 8 Епизод 20 Част 2 (2026)

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00:00:00Back, back, back, nothing is going to happen.
00:00:14How do you do it, Skandara?
00:00:15What do you do? We have to go back to the machine and go back to the machine.
00:00:18It doesn't matter how. We have to go back to the machine.
00:00:22What do you do?
00:00:23We have to go back to the machine.
00:00:25Come on, Chef.
00:00:27Thank you, Chef.
00:00:31You want to go back to the machine?
00:00:33No, no.
00:00:33You have to go back to the machine and think more.
00:00:36Okay.
00:00:43If you want to go back to the machine, you can go back to the machine.
00:00:46On the other side, for example.
00:00:50Why do you want to go back to the machine?
00:00:52Because on the other side.
00:00:54Do you want to go back to the machine?
00:00:56No.
00:00:56It's not a machine.
00:00:57It's not a machine.
00:00:58I'm not so strong.
00:01:00Margo, leave the machine and wish that you go back to the machine.
00:01:05And the machine is going back to the machine.
00:01:08Yes.
00:01:10Yes.
00:01:11Yes.
00:01:11You put it in front of the machine.
00:01:12Yes.
00:01:14Yes.
00:01:15Yes.
00:01:17Yes.
00:01:18Yes.
00:01:18Yes.
00:01:19Yes.
00:01:20Yes.
00:01:20No time, let's go to the house.
00:01:21No time, let's go, let's go with the lid.
00:01:25I'll fill it.
00:01:29Hold it there, I'll go.
00:01:30But I'll fill it with the lid and fill it with the lid.
00:01:35If I'm going to fill it, I'll fill it with the lid.
00:01:37I'll fill it with a little more.
00:01:39I'll fill it with a little bit.
00:01:42It's a lot of fun, I'll fill it with the lid.
00:01:44You're filling it with it?
00:01:46You're ready?
00:01:47I've never done it.
00:01:55I'll fill it with the lid.
00:01:57I'll fill it with the lid.
00:01:58I'll fill it with a little bit.
00:01:59I'll fill it with a lid.
00:01:59I see that one's 20g of the lid.
00:02:02200g, which I'll use, I'll do it.
00:02:04I'm so tired of the amount.
00:02:06And I have 3 perfect lid lid with 200g.
00:02:103...
00:02:102...
00:02:111...
00:02:13Time to go.
00:02:15This one, who has done the worst lid lid,
00:02:18You lose your hair and get out of the house on the reservation.
00:02:27Let's start with Margarita.
00:02:40Margarita.
00:02:40Yes, Chef.
00:02:42Look at your shoes.
00:02:44You have a little bit of precision.
00:02:45You have a little bit of precision.
00:02:47One is not the same.
00:02:50One is the same.
00:02:51One is the same.
00:02:52One is the same.
00:02:53Two is the same.
00:02:57Here are the perfect ones.
00:03:00They are filled with a full circle.
00:03:02You need to do more.
00:03:06Let's see how the rest are done.
00:03:10You are right.
00:03:11Yes, Chef.
00:03:14You have to do more.
00:03:21You are right.
00:03:22You are right.
00:03:24You are right.
00:03:24You did better than Margarita.
00:03:27You are absolutely perfect.
00:03:29You are right.
00:03:31No doubt.
00:03:31You are right.
00:03:38Not a doubt.
00:03:41Yes, Chef.
00:03:42That's why we're doing a masterclass.
00:03:44We're doing better, better, better, better, better.
00:03:47I've done it, Chef.
00:03:48We're doing it.
00:03:50We're doing it.
00:03:50You have two good, one compromise.
00:03:57Lopadatov, you're doing it.
00:03:58As for the first time I'm doing it, I think it looks good.
00:04:05Lopadatov, one long, one weak, one weak.
00:04:09Yeah, it's a big deal.
00:04:13Yeah, it's a big deal.
00:04:13Here's the air.
00:04:14See you, Chef?
00:04:17Yes, Chef.
00:04:22Stefan, give it your hand.
00:04:39Thank you, Chef.
00:04:41Thank you, Chef.
00:04:50Thank you, Chef.
00:04:51Three out of three.
00:04:51Top complete.
00:04:52Thank you, Chef.
00:04:54Hey, let me thank you, Chef.
00:04:56I'm a chef.
00:04:57I can do it.
00:04:58I can do it.
00:04:59I don't want to make it.
00:05:00But it's different from you.
00:05:03Now we're going to know who's going to cut it.
00:05:06Lopadatov or Margarita?
00:05:09Let's give it back.
00:05:17In the last two.
00:05:18In the last two.
00:05:20In the last two.
00:05:21In the last two.
00:05:21In the last two.
00:05:22Three is in the last two.
00:05:24Three more.
00:05:25There's a wif.
00:05:26Thanks, Chef.
00:05:28One, Chef.
00:05:28Margarita, let's go.
00:05:38This evening, your boots are on.
00:05:41Yes, Chef.
00:05:48Margarita.
00:05:49Yes, Chef.
00:05:49Yes, Chef.
00:05:52Yes, Chef.
00:05:54Yes, Chef.
00:05:55Yes, Chef.
00:05:56Yes, Chef.
00:05:57Yes, Chef.
00:05:59Yes, Chef.
00:05:59Yes, Chef.
00:05:59Yes, Chef.
00:06:01I'm happy to save you.
00:06:03And Margarita is on Pangara.
00:06:04A little bit.
00:06:05That's what it is.
00:06:06Magi, why are you wearing a mask?
00:06:10No, because...
00:06:11Because...
00:06:11Because I'm not going to do it.
00:06:13You can't do it.
00:06:14You can't do it.
00:06:15You can't.
00:06:15It's super difficult to be in the male team,
00:06:18but it's better to be in the male team,
00:06:21as well as in the male team.
00:06:21That is why we are here.
00:06:23Until I'm here.
00:06:25Who will be here?
00:06:26I want to be a mask.
00:06:27Because I'm more like a leader.
00:06:29I can do it with the care.
00:06:31And I'm not going to work on the kitchen.
00:06:35And it's more like that.
00:06:36And for the night,
00:06:36I want to catch up with the factory of the pizza for the tomar.
00:06:42And I want to get off the September.
00:06:45But the night's reservation in the kitchen of Ada starts.
00:06:55Let's go to Hell's Kitchen.
00:06:58Let's go!
00:06:59Let's go!
00:07:13Stepan, if you don't listen to Amuse,
00:07:15do you want to prepare the station?
00:07:17Yes.
00:07:17Do you need to prepare the eggs, eggs, eggs, eggs?
00:07:21I'll follow Stefan and I'll be sure to keep my stomach in 100%.
00:07:26You can get to eat the egg, the egg, the egg, the egg, the egg, the egg, the egg, the
00:07:32egg.
00:07:32All the egg are divided into egg.
00:07:35I know MESO and the previous two reservations were there.
00:07:39Today I will show you how to learn and I won't have any problems.
00:07:43I will go to the end.
00:07:45Why do you see the eggs?
00:07:47Why do you see the eggs?
00:07:47Why do you see the eggs?
00:07:48No, I see the eggs!
00:07:50No, I see the eggs!
00:07:52Chau!
00:07:52Chau, ma'ai, ma'ai, ko'a, elementarni poznania n'ama.
00:07:56Dancio, viz k'hi si.
00:07:57Ne se ii mie, chetka sa, ttraka sa, belisa, nse i mie, g'ba.
00:08:05Non, n'am a'ed big
00:08:15I don't know anything.
00:08:18Dancho!
00:08:19Dressing?
00:08:20Yes.
00:08:22He's driving cuisine.
00:08:24If he's in a way,
00:08:25if he's in a way,
00:08:28then I'll check it.
00:08:31That's what I'm doing.
00:08:32It's good?
00:08:36That dressing Margot
00:08:37died.
00:08:39I'm going to die.
00:08:40It doesn't like it.
00:08:42Tell me, I like it!
00:08:45I like it!
00:08:45I like it!
00:08:46I like it!
00:08:4718 hours, I just looked at how I made dressing.
00:08:54What do you say?
00:08:55Did you say it?
00:08:56It's just on a sandwich.
00:08:57It's all!
00:08:58It's on a lemon, it's on a sandwich, it's on a mayonnaise.
00:09:01I just wanted to make dressing.
00:09:03In another way, I didn't want to make dressing.
00:09:05Do you know what I did?
00:09:06How did you do it?
00:09:07Why did you do it?
00:09:08Because it's not so bad.
00:09:10It's so bad.
00:09:10I tried to make dressing.
00:09:11I tried to make dressing.
00:09:14I tried to make dressing.
00:09:15It's not a mess.
00:09:15I don't want to make dressing.
00:09:16Margo, we don't want to make dressing with yourself with that one.
00:09:21To make dressing.
00:09:22The third time today, the most famous part of everyone, is Milorad.
00:09:26When Dancho is distributed on a station with Margarita.
00:09:30Did you make dressing?
00:09:32No.
00:09:33We have to make dressing.
00:09:34Yes.
00:09:35Caffie, caffie.
00:09:36Caffie.
00:09:37Caffie.
00:09:37It's not working with your hands, but with your hands.
00:09:39I am thinking about it.
00:09:44I don't know how to do it.
00:09:45I thought I was thinking about it.
00:09:45It's all happening.
00:09:47It's a sudden.
00:09:48If the hands and the hands of Margarita
00:09:51are going to play role,
00:09:53it will be like a doctor.
00:09:55It will not be in the kitchen.
00:09:57Today, my store, Milo and Margarita
00:09:59will be starting starters
00:10:00for the company's focus.
00:10:03Valery Ivanov – Joker.
00:10:04The special guests for the guests
00:10:07are special for the dessert.
00:10:09They are with Margarita,
00:10:11and Bob and Teddy,
00:10:14and their friends.
00:10:18Margarita, I don't know how to do it.
00:10:21What do you care about?
00:10:23What do you care about?
00:10:23The pasta.
00:10:25How do you care about the pasta?
00:10:28The pasta is ready.
00:10:30The pasta is ready.
00:10:31The pasta is ready.
00:10:32Let's try my pasta next time.
00:10:36Don't wait to get civil Rogue.
00:10:38We better have some and after a moment
00:10:39I will give you the pasta.
00:10:41Do you want the pasta to menu?
00:10:43Yes.
00:10:44The Şimdi Miauel –
00:10:46The pasta is ready to keep ...
00:10:47estable, yes, the pasta is ready!
00:10:59The pasta is ready to needner medicine.
00:11:00The water is in the inside.
00:11:03The water is not cold.
00:11:08Yes, Chef.
00:11:10Tell me the compliments.
00:11:14Chef, this is the interpretation of the billet Caesar
00:11:16with the blanchier of broccoli,
00:11:19cream from...
00:11:21cream from Kesteni
00:11:22and chips from Parmesan.
00:11:27Did you smell anything?
00:11:28Yes, sour cream.
00:11:30Yes, sour cream.
00:11:31Yes, some dressing.
00:11:34It's a good idea.
00:11:36Here, where are you?
00:11:37Here, Chef.
00:11:39Who is the question?
00:11:44The bread from Margarita.
00:11:46Wow!
00:11:47The bread from Laparatov.
00:11:49Bravo! The bread from Laparatov.
00:11:52Thank you, Chef.
00:11:52The bread from Laparatov.
00:11:55The bread from Laparatov.
00:11:55The bread from Laparatov.
00:11:56The bread from Coper.
00:11:58And McDonald's.
00:11:59Yes, Chef.
00:12:03Well done.
00:12:05Yes, I'm ready.
00:12:07I'm ready.
00:12:08I'm ready.
00:12:09I'm ready.
00:12:13Yes, Chef.
00:12:13I'm ready to speak English.
00:12:14Yes, Chef.
00:12:15Super, bravo.
00:12:16Yes, Chef.
00:12:17Good.
00:12:18There's some dressing.
00:12:19The min.
00:12:20Yeah, Chef?
00:12:21Yes, Chef.
00:12:22Yes, Chef.
00:12:24Yes, Chef.
00:12:27No, you don't move the balls back.
00:12:28You'll see me this thing.
00:12:31It's very boring.
00:12:32Nice.
00:12:34OK.
00:12:34Oh-oh!
00:12:35Oh-oh!
00:12:38What is that?
00:12:38What is this?
00:12:39Oh-oh!
00:12:45Oh-oh!
00:12:47What is this?
00:12:48What is this?
00:12:49This is a chef with asperger,
00:12:52cream marron and
00:12:55asperger puree.
00:12:56Who is making it?
00:12:58All together.
00:12:59No one has to answer for this.
00:13:02I didn't understand the answer.
00:13:04Everyone has to admit, chef.
00:13:05It is absolutely a choice to my pomeran.
00:13:09I didn't see that,
00:13:10it was more beautiful, more-overhood.
00:13:12No.
00:13:14I don't have to leave the kitchen.
00:13:18We'll get the akitette.
00:13:24Instead of a huge surprise,
00:13:26it turns into a huge surprise.
00:13:28Let's sit down.
00:13:32It's great.
00:13:34What is the difference?
00:13:34What is the difference?
00:13:35I have an offensive brush,
00:13:38a bachelor discharge,
00:13:39a salt and a green olive oil.
00:13:42What am I talking about?
00:13:47It's a chocolate.
00:13:47This is a cream of ...
00:13:48... with a jar.
00:13:51It looks great!
00:13:53Who does it look like?
00:13:54It looks like a...
00:14:02I made it with soy, red pepper, and red pepper.
00:14:06A little maldonska soy from the top.
00:14:08That's a good idea.
00:14:11Nasko, we're serving the bread from the red pepper.
00:14:14And I feel like I'm moving, moving, moving, moving.
00:14:21I don't know how to do it.
00:14:22I'm so proud that you're here.
00:14:24I know why you're here.
00:14:25I'm like...
00:14:26Yes, yes.
00:14:26A more flour and food.
00:14:27How much겠지만?
00:14:29Three.
00:14:30Three for you?
00:14:32Good luck!
00:14:36Everyone.
00:14:45So I'm naughty.
00:14:46How is that match?
00:14:51Good work!
00:14:51I am ready to try it.
00:14:53I am ready to try it.
00:14:54The paste is very prepared.
00:14:57Yes.
00:14:58Have you tried it?
00:15:02Yes.
00:15:03How did you try it?
00:15:04It's good.
00:15:06The paste is prepared, but it's not just very prepared.
00:15:11Just one idea is prepared.
00:15:13The paste is prepared.
00:15:14While Dancho is prepared, they have the first instructions.
00:15:20Please do a little dressing.
00:15:22Yes, correct?
00:15:23Yes.
00:15:24Yes, sir.
00:15:25Yes, sir.
00:15:26Yes, sir.
00:15:27Yes, sir.
00:15:27Yes, sir, sir.
00:15:27Yes, sir.
00:15:28Yes, sir.
00:15:32Yes, sir.
00:15:39Yes, sir.
00:15:40Yes, sir.
00:15:40This is the first advice.
00:15:41There are four boxes of the table.
00:15:43All must be taken together.
00:15:44Yes, sir.
00:15:46Yes, sir.
00:15:49Yes, sir.
00:15:52No way, without me saying it, without me trying it.
00:15:56Yes, sir.
00:15:57Yes, Chef!
00:15:58I have 4 times risotto, 2 times risotto, 2 times cordon bleu, 2 times luvrak filet, 1 times patish kumagrei,
00:16:041 adana.
00:16:05Everything together, 25 minutes.
00:16:07I want to try everything.
00:16:09Yes, Chef!
00:16:11I have to make only 2 risotto, so I will make it for 25 minutes.
00:16:15Pasta, carbonara, fish and chips and crepe suze.
00:16:20For me risotto, truffle, adana, kebab and crepe suze.
00:16:23Raviola, luvrak and binet.
00:16:28I would like riosta, wellington and crepe suze.
00:16:33For me risotto, truffle, patish kumagrei and for dessert crepe suze.
00:16:41For me risotto, crepe suze.
00:16:45For me risotto, crepe suze.
00:16:46For me risotto, crepe suze.
00:16:47For me risotto, truffle, patish kumagrei.
00:16:50And for dessert crepe suze.
00:16:50Yes, Chef!
00:16:50Yes, Chef!
00:16:51Let's start with this combination.
00:16:54We have everything together.
00:16:56Yes, Chef!
00:16:56Yes, Chef!
00:16:573 times raviola, 3 times souffle suze, truffle, tartar, sionga,
00:16:591 patish kumagrei, 1 cordon blyo, 1 adana, kebab.
00:17:02Yes, Chef!
00:17:0325 minutes.
00:17:04Yes, Chef!
00:17:05After this, prepare the crepe suze.
00:17:06Yes, Chef!
00:17:07Yes, Chef!
00:17:09I wait for Vipa.
00:17:112 times risotto, truffle, 1 patish kumagrei,
00:17:141 riocha sauce morei, 1 souffle suze.
00:17:16Yes, Chef!
00:17:17Yes, Chef!
00:17:27Yes, Chef!
00:17:28Yes, Chef!
00:17:32Yes, Chef!
00:17:53Yes, Chef!
00:17:59Yes, Chef!
00:18:00Yes, Chef!
00:18:01How do you start with the course of English?
00:18:03My name is Victor.
00:18:04What's your name?
00:18:06I'm from Russia.
00:18:07I'm from Russia.
00:18:07From Anglia, where am I?
00:18:08George.
00:18:10George?
00:18:11George?
00:18:12No, George.
00:18:12George is on French.
00:18:13On English is George.
00:18:15George.
00:18:16George!
00:18:17George, George, it's all.
00:18:19How is the cooking?
00:18:20Cooking.
00:18:21Cook.
00:18:22Cook.
00:18:24Kitchen.
00:18:24Oh, Dasha.
00:18:26Kitchen.
00:18:27Oh, Dasha.
00:18:28Oh, yeah, we are in Hell's Kitchen.
00:18:29Dasha.
00:18:30What is cook?
00:18:31Okay, good.
00:18:32This is the lesson number one.
00:18:33Next, we'll start our lesson number two.
00:18:37Number two.
00:18:38Understand?
00:18:39Yes, Chef.
00:18:40Yes.
00:18:42What is it?
00:18:43What, what are we going to do?
00:18:43Are we going to do this?
00:18:44Yeah, let's go.
00:18:45I'm going to do the dishes.
00:18:46We're going to eat eat and take some food for everything.
00:18:48I'm going to eat a good item.
00:18:51I'm going to eat, Chef.
00:18:54Ok, thank you, Chef.
00:18:56Okay, thank you.
00:18:57What are you going to eat?
00:18:58When it comes the coming up for the meat,
00:18:58a half-packed chicken soup,
00:18:58a half-packed green onion,
00:19:00and a half-packed chicken soup.
00:19:00That's the first thing for the beef.
00:19:0120 minutes.
00:19:02Yes, Chef.
00:19:04Let's go.
00:19:04Let's make a meal for the meal.
00:19:06I don't have to be able to muck. My neck is full.
00:19:10It's cold.
00:19:11It's cold. It's cold and it's cold and it's cold.
00:19:14How long do you eat cold?
00:19:16I don't know.
00:19:17How long do you eat cold?
00:19:19It's about 5 minutes.
00:19:20It's well done, but now it's well done.
00:19:23I don't know how long do you have to go to MESO to understand how cold cold is cold.
00:19:30I want medium.
00:19:31I want medium, medium.
00:19:33If you want to go, I'll give you the chef to go.
00:19:37I'll go to MESO.
00:19:40They're a lot of cold.
00:19:42Let's go to MESO.
00:19:43I've prepared them.
00:19:44I don't know if they're cold.
00:19:45I don't want to go to MESO.
00:19:47No, no, no.
00:19:48We don't want to go to MESO.
00:19:51I don't know how to go to MESO.
00:19:54How long do you eat?
00:20:0010 minutes.
00:20:00I don't want to go to MESO.
00:20:02I don't want to go to MESO.
00:20:09I don't want to go to MESO.
00:20:10I don't want to go to MESO.
00:20:16I don't want to go to MESO.
00:20:31I don't want to go to MESO.
00:20:33I don't want to go to MESO.
00:20:45I don't have to do it.
00:20:47How many times I asked if I was supposed to do something in the station?
00:20:51Check, I'm sorry I'm going to make this cake.
00:20:54There's no time to do it.
00:20:56Come on!
00:20:56Come on, man!
00:20:58Come on, come on!
00:21:03Good morning.
00:21:04Good morning.
00:21:05Good morning.
00:21:05How are you doing?
00:21:07How are you prepared today?
00:21:09I prepared for you.
00:21:10I want to try it.
00:21:12I'll try it.
00:21:14Only new tests for you, Chef.
00:21:16I'll try it first.
00:21:17I'll try it first.
00:21:18I'll try it in a little bit.
00:21:21Here are only water.
00:21:22Just water?
00:21:23Yes.
00:21:23Just water.
00:21:24Yes, there are only water.
00:21:25Dodging water?
00:21:26There are any water.
00:21:26I go for it.
00:21:29I'm trying to get you some card for your choice.
00:21:36And why are you going to give me this one?
00:21:37Yes, I'll change our testes back to the other.
00:21:40Yes, I'll go back.
00:21:46But you have to separate it from the test.
00:21:49Okay.
00:21:51Are you ready?
00:21:52Have you shown us?
00:21:53Yes.
00:21:56Yes.
00:21:58Yes.
00:21:59Yes.
00:21:59Yes.
00:22:00Yes.
00:22:00Yes.
00:22:00Yes.
00:22:01Yes.
00:22:07Yes.
00:22:0710.
00:22:0810.
00:22:08Okay.
00:22:091, 2, 3, 4, 5, 6, 7, 8, 9, 10.
00:22:17So, don't you know about the electrician?
00:22:19We just need to take the wheel and try to know your card.
00:22:25My card is one of these?
00:22:26I think it's one of these 10.
00:22:28You don't think you know.
00:22:30You know, you know.
00:22:32Okay.
00:22:32Great.
00:22:33Let's see.
00:22:34I want to show you what is the card of Chef Angelov.
00:22:39Yes.
00:22:40You can see the wheel is on one card.
00:22:43Can you tell me what is your card?
00:22:45The 6th of the day.
00:22:46Tell me honestly.
00:22:49It's hard.
00:22:51It's hard.
00:22:52It's hard.
00:22:52It's hard.
00:22:53It's hard.
00:22:53It's hard.
00:22:54It's great.
00:22:54It's hard.
00:22:55Brawl.
00:22:56Brawl.
00:22:56Brawl.
00:22:57Raspett.
00:23:00Dnes, в Hell's Kitchen всички се учат.
00:23:02Chef Angelov на нови фокуси.
00:23:04Sinите.
00:23:05Как се транжира.
00:23:07А Лападатов на английски.
00:23:09How is it sweet in English?
00:23:13It's sweet?
00:23:14Yes.
00:23:16I know it, but I remember it.
00:23:19It's a panic.
00:23:21It's sweet.
00:23:23It's sweet.
00:23:24It's sweet. Yes.
00:23:25It's sweet. Yes.
00:23:27It's sweet. Yes.
00:23:27It's sweet. Yes.
00:23:31It's sweet. Yes.
00:23:37It's sweet. Yes.
00:23:38I want something sweet.
00:23:42I want something sweet.
00:23:44I...
00:23:44I want...
00:23:48I want...
00:23:51Something sweet.
00:23:53Something sweet.
00:23:55Yes.
00:23:56I want something sweet.
00:23:58I want something sweet.
00:24:01Bravo. Yes, sir.
00:24:03She took a gentleman.
00:24:04I want something sweet.
00:24:07I want something sweet.
00:24:08I want something sweet.
00:24:10If I see the ingredients, I have a gargant.
00:24:14I don't see any sauce.
00:24:15The gastric.
00:24:15The gastric is starting.
00:24:17Yes.
00:24:22Milrat?
00:24:22Yes.
00:24:23I want something to help.
00:24:25Rizotto is ready for the Cup.
00:24:28Rizotto is ready for the Cup.
00:24:30That has to be prepared for the Cup.
00:24:42Rizotto is ready for the Cup.
00:24:43It's ready.
00:24:44So, we should keep in the Cup, let's go...
00:24:46Let's go...
00:24:47DENIS, drop it.
00:24:47DENIS, take it all out.
00:24:48and you take it all together.
00:24:49You don't have to do it again.
00:24:52That's it.
00:24:56It's delicious. It's delicious.
00:24:58It's delicious.
00:24:59Yes, yes.
00:25:01It's more cream.
00:25:04It's good.
00:25:06I'm a fan of it.
00:25:08I'm a fan of it.
00:25:10I'm a fan of it.
00:25:11I'm a fan of it.
00:25:18Let's go.
00:25:20Let's go.
00:25:21Let's go.
00:25:27It's going to be on the station this evening.
00:25:31Danchureleto
00:25:31is on the fifth.
00:25:33While the red-shipping looks like
00:25:34is the drop-out of the station
00:25:37from the station MESO
00:25:38with Trifunova.
00:25:40I'm a fan of it.
00:25:41I'm a bit of a little bit.
00:25:46I'm a fan of it.
00:25:48I've noticed some things
00:25:49from him.
00:25:52You can see the furniture,
00:25:53I'm a protein.
00:25:54You can see it.
00:25:56He's a little more individual.
00:25:58He wants to be able to drive.
00:26:01He's a very busy guy.
00:26:03I don't know.
00:26:04They have to hang out with the starters.
00:26:08I could not have any starters.
00:26:10I don't have any starters.
00:26:10Yeah, Spirova.
00:26:10I have to go.
00:26:12We'll see what we're doing.
00:26:15Have you another Ricnum?
00:26:17They're ready.
00:26:18I have to watch the starters.
00:26:19I've watched them.
00:26:20I've watched them.
00:26:21They'll make them ready.
00:26:22Let's see, the pasta is ready.
00:26:25Yes, the result is ready, Chef.
00:26:27Yes, the result is ready.
00:26:28The pasta is ready for 10 minutes.
00:26:31We have a problem.
00:26:33We will leave the new Chef.
00:26:34Houston, we have a problem.
00:26:40We will start listening and follow the time.
00:26:49I have seen something that I'm not interested in.
00:26:53Do you want to use the recipe?
00:26:543 minutes!
00:26:56Give us the 3 minutes!
00:26:58I'll take the pasta.
00:27:01Have you heard it?
00:27:02Yes.
00:27:05I will make these stars possible to make it happen.
00:27:09I will give you time to eat.
00:27:10I hope I will make it happen.
00:27:12I hope to make it happen.
00:27:14Yes, we have a puree.
00:27:15I'm going to give it a bit.
00:27:17Give me a green bowl for the cordon.
00:27:19Give me a sauce from the Tsarvitsa.
00:27:21Let's go.
00:27:23It's gone, it's gone, it's gone, it's gone.
00:27:26It's gone, it's gone, it's gone.
00:27:29It's gone, it's gone.
00:27:31It's gone, it's gone, it's gone,
00:27:32it's gone, it's gone,
00:27:33it's gone, it's gone,
00:27:36Stefan!
00:27:37How are you?
00:27:40You don't know what you're saying.
00:27:41I'm going to give it to Stefan.
00:27:44He's like a mum.
00:27:47It's a sauce-gastric.
00:27:48It's a sauce-gastric.
00:27:49It's a lot. It's nothing.
00:27:51It's a water.
00:27:53It's a gas.
00:27:55It's a sauce-gastric.
00:27:57It's a sauce-gastric.
00:28:00It's a sauce-gastric.
00:28:02It's a sauce-gastric.
00:28:03I'll do it for three minutes.
00:28:05The second one is perfect.
00:28:07The sauce you're really not.
00:28:09But the sauce is great.
00:28:12Car dammit!
00:28:12bei so much gas-gastric!
00:28:16That's a sauce-gastric,
00:28:1725 snd,
00:28:17gives you a fattenous' success.
00:28:22Give you some a fattenous' sauce.
00:28:23The box, as now,
00:28:24Pick it up!
00:28:25Come on.
00:28:26We're making a s-gastric,
00:28:27soft Order!
00:28:30I don't get it, Maniac,
00:28:31How hard can you imitate any kind of thing, brad?
00:28:35Do you need for every thing, for the most elementary things,
00:28:38someone is waiting for you, to look for you, to control them,
00:28:41to make sure that if someone is able to get a picture,
00:28:43then you can't see it.
00:28:45Dadjo, wait for him!
00:28:47Hey, Chef!
00:28:48Where are you?
00:28:49Hey, Chef!
00:28:50Who are you doing?
00:28:51Hey, Chef!
00:28:52I'm trying to try!
00:28:53How are you doing?
00:28:55One, two.
00:28:56That's it!
00:28:57The other one is perfect!
00:28:59Who are you doing in this one?
00:28:59Yes, Chef!
00:29:00Yes, Chef!
00:29:05Good!
00:29:07How long have you been doing this one?
00:29:09Everything is coming towards the other one!
00:29:13I ask for the time for the other one!
00:29:159 minutes!
00:29:19Is this carbonara?
00:29:21Yes!
00:29:22Did you try it?
00:29:22Yes!
00:29:23Did you try it?
00:29:24Yes!
00:29:24Did you try it?
00:29:25Yes!
00:29:26Yes!
00:29:27Hey, Margo!
00:29:28I will try it.
00:29:29Is this carbonara or something?
00:29:30Is this carbonara?
00:29:30Is this carbonara?
00:29:32No, no, I'm...
00:29:33It's carbonara.
00:29:35It's carbonara.
00:29:36Yes, I like it.
00:29:37No, you like it.
00:29:38It's dry.
00:29:39It's dry.
00:29:40It's dry.
00:29:41It's dry.
00:29:42It's dry.
00:29:45It's dry.
00:29:46It's dry.
00:29:47It's dry.
00:29:47If you like it?
00:29:50No.
00:30:03No.
00:30:04I'm not going to be a thing.
00:30:06I'm making it now.
00:30:08I'm waiting for a sauce.
00:30:09Yes!
00:30:11I'm going!
00:30:14I'm going to put the sauce on the sauce,
00:30:17so you can make it a thousand times.
00:30:21Yes, I'm going to make it a sauce.
00:30:23Yes, that's what I'm going to make!
00:30:24How do I make it?
00:30:27Yes, man.
00:30:28Yes, I'll make it a little.
00:30:31You can't make it so much, I don't know.
00:30:33Yes, yes.
00:30:33And if you are going to make it a little,
00:30:35he will put it in the morning.
00:30:37This is a baby.
00:30:39We're going to make it.
00:30:41We're going to make it, we're going to make it.
00:30:44We're going to make it.
00:30:48We're going to make it, man.
00:30:50We've got one minute to make it a shit.
00:30:53We're going to make it, man.
00:30:55Margarita, Halcha, Bercy,
00:30:57we're going to make it.
00:30:58I don't know what I'm talking about.
00:30:59Do you understand?
00:31:00Yes, Chef!
00:31:01Just give it to the kitchen.
00:31:03Give it quick!
00:31:05Come on!
00:31:06Come on!
00:31:09If you want to make sauce for one minute,
00:31:13I'm going to get out!
00:31:14No, give it a minute!
00:31:18No, give it a minute!
00:31:20There's no sauce!
00:31:22There's no sauce!
00:31:23There's no sauce!
00:31:24I'm going to get some sauce!
00:31:25I'm going to make it easier!
00:31:26I'm going to make it easier!
00:31:29I'm going to make it easier!
00:31:32I'm going to make it easier!
00:31:35I'm going to make it easier!
00:31:38I'll do it!
00:31:39So, after one minute,
00:31:43there's a lot to do.
00:31:45If you want to make sauce for one minute,
00:31:48I'll give it a bit easier.
00:31:48You can't get it!
00:31:50Here it is!
00:31:50I'm not going to let it in the kitchen!
00:31:52I'm ready to get the kitchen!
00:31:54No! I'm in Hell's Kitchen!
00:31:57I'm going to make a bit of sauce!
00:31:58Can I?
00:32:00I can't.
00:32:00Maybe you can make sauce!
00:32:02I'm going to make sauce!
00:32:05You're ready to make sauce!
00:32:06I'm going to make sauce!
00:32:11After a while, I'll do everything on the starter and everything is top.
00:32:16The resort to the end of the day, we have to give people!
00:32:19Yes, yes, yes.
00:32:19Yes, but the resort to the end of the day, I'll give them a little.
00:32:24Guys, the truth is right.
00:32:26The station is Mesa and Riba, we are now sleeping.
00:32:29The Spiral is almost done with the things we do.
00:32:31How do we do, guys?
00:32:32Look, I'll try it, please.
00:32:35Again, again, cream, cream.
00:32:37Let's go there.
00:32:38Let's go.
00:32:38Let's go there.
00:32:40Let's go there.
00:32:42Let's go there.
00:32:43Let's go there.
00:32:44Let's go there.
00:32:45Let's go there again.
00:32:45It's a lot of white.
00:32:48Give them so much!
00:32:50Yes, the main base is already in the top.
00:32:58Did you give them the sauce?
00:32:59Yes.
00:33:00Do you have it?
00:33:01Yes.
00:33:01I'll try it.
00:33:01I'll try it.
00:33:03I'll try it.
00:33:04Yes, I'll try it.
00:33:05You'll get it, maybe?
00:33:05I'll try it.
00:33:08Yes.
00:33:08You have it.
00:33:09And there's another one that confianes you.
00:33:10There's an action.
00:33:12Has it been?
00:33:13Yes!
00:33:14Yes!
00:33:15There's only one.
00:33:16I'll try it again.
00:33:32Do you have any more?
00:33:33Yes, yes!
00:33:34Who is doing that?
00:33:35Who?
00:33:37Who?
00:33:39Who is Chef?
00:33:41No, no, no...
00:33:42I don't need to stay there.
00:33:44Tufftack!
00:33:46I'm going to go to the next one.
00:33:47I'm not going to go!
00:33:48I'm going to go to the next one.
00:33:54Is Spiroga?
00:33:55Yes, Chef.
00:33:56You'll be in the next one.
00:33:57They are not going to go to the next one.
00:34:01The Japanese one is going to go to the next one.
00:34:06Oh, Chef.
00:34:07Why?
00:34:09Why?
00:34:10Why?
00:34:11Why?
00:34:11I'm going to go.
00:34:13Have you tried it?
00:34:14No, no.
00:34:15I don't have a try for you.
00:34:17I'm going to go.
00:34:21Yes.
00:34:22Try it.
00:34:23Try it.
00:34:25Try it.
00:34:26I'm going to go.
00:34:28I'm going to go.
00:34:29I'm going to go.
00:34:30I'm going to go.
00:34:31I'm going to go.
00:34:32I'm going to go.
00:34:34I'm going to go.
00:34:34I'll go.
00:34:36I'll go.
00:34:36The reds are fun.
00:34:38But they know what they do.
00:34:40Unlike Margarita,
00:34:41who is totally located in the red kitchen.
00:34:45Why is Sharon from this tomato?
00:34:48Why is Sharon?
00:34:49Why is Sharon?
00:34:52Why is Sharon?
00:34:53I want to go.
00:34:55I want to becal.
00:34:55I am going to add it to seven minutes.
00:34:57We are going to get risotto stuccal.
00:34:58I want to go!
00:35:00I need to add a cut on it.
00:35:01Don't ask me to throw it.
00:35:08Don't ask me the twoicas.
00:35:10What do you want?
00:35:14Yes I want to throw it here.
00:35:19Don't ask me the twoas.
00:35:21Don't ask me the forgive.
00:35:21Don't ask me the question.
00:35:22Don't ask me the turn on the trough.
00:35:22Don't ask me the menu.
00:35:23Where are you?
00:35:24Three carbohydrates!
00:35:25You have two minutes!
00:35:26Yes, Chef!
00:35:28Come on, Chef!
00:35:29This is a extra piece of bread!
00:35:30It's a little bit of bread!
00:35:31It's a little bit of bread!
00:35:32Ludo, where are you going for a piece of bread?
00:35:34No, no!
00:35:35You don't have a piece of bread!
00:35:37No, no, no, no, no, no!
00:35:38There's a piece of bread!
00:35:39How do you do it without a piece of bread?
00:35:42Here, who is it?
00:35:43This is a piece of bread!
00:35:45What is it?
00:35:46Yes!
00:35:52How do you try it?
00:35:54How do you try it?
00:35:56How do you try it?
00:36:02How do you try it?
00:36:03How do you try it?
00:36:04Where are you?
00:36:04Three carbohydrates!
00:36:05You have two minutes!
00:36:07Yes, Chef!
00:36:08Come on, Chef!
00:36:09Come on, Chef!
00:36:10Come on, Chef!
00:36:11Come on, Chef!
00:36:12Ludo, where are you going for a piece of bread?
00:36:15Okay, no way!
00:36:15Come on, Chef!
00:36:17No, Chef!
00:36:19There's a piece of bread!
00:36:20Look at que...
00:36:20death of a piece of bread.
00:36:22Who is out here?
00:36:23who is it?
00:36:23They are a man!
00:36:25How would you use it?
00:36:33Have you tried?
00:36:36Yes, bro!
00:36:37Yes!
00:36:38Got look.
00:36:39It's bad on, buddy.
00:36:40The food!
00:36:42It's so dry,
00:36:42I will be your winner.
00:36:44And you are weary!
00:36:46It's dark!
00:36:47It's dark.
00:36:48Well, it's dark.
00:36:50There's no luck.
00:36:52We will not take a PU.
00:36:56You will waste the money.
00:36:58Hey, that's how long I want.
00:37:01No.
00:37:03There's no way too.
00:37:04I want to leave it.
00:37:05I'll keep your heart and peace.
00:37:09I don't know who is.
00:37:10Who is it?
00:37:12I'll do it.
00:37:14I'll do it.
00:37:15I'll do it.
00:37:16I'll do it.
00:37:18I'll do it.
00:37:18I'll do it.
00:37:24You can't do it.
00:37:28You can't do it.
00:37:29You can't do it.
00:37:30You can't do it.
00:37:33When the children focus on the anger
00:37:36on Margarita,
00:37:37he's got a little bit better.
00:37:40Chef, one valerian.
00:37:42It's good.
00:37:43It's good.
00:37:44It's good, it's good, it's good.
00:37:46It's good, it's good, it's good.
00:37:48I'll do it.
00:37:49I'll do it.
00:37:50How do you do it?
00:37:55If you don't like anything,
00:37:57you'll see it.
00:38:00If you don't like it, you'll see it.
00:38:02I'll do it.
00:38:03What?
00:38:06Who's behind me?
00:38:08He's behind you.
00:38:09He's behind you.
00:38:10He's behind you.
00:38:13Who's behind me?
00:38:14Who's behind me?
00:38:17Who's behind me?
00:38:18Why are you?
00:38:21I'm sorry, Chef.
00:38:22You're sorry.
00:38:24You're behind me.
00:38:28You're behind me.
00:38:29You're behind me.
00:38:30You're behind me.
00:38:30No, Chef.
00:38:30And what's going on?
00:38:31You're behind me.
00:38:36I'm behind you.
00:38:37I'm behind you.
00:38:50£4.
00:38:50How many times you're behind you?
00:38:52Yes, of course.
00:38:53I will take care of you.
00:38:56Don't love to you please, Chef.
00:38:57Have you, Chef.
00:38:58Yeah, Chef.
00:38:59If you give it back to your face,
00:39:02don't do the roast!"
00:39:02Look!
00:39:03It's finished with a version about the fish!
00:39:04Go close, get him to the side and hit him just a few.
00:39:06Don't like it?
00:39:07No, no!
00:39:08No, that's not true.
00:39:09No, nie, no!
00:39:09Hey, always do it, Chef.
00:39:11esp, answer slime and always do it.
00:39:14I don't know what to do.
00:39:44Okay, I'll put the carbonara in my house.
00:39:47But Margarita, what will you do tonight?
00:39:50Is it to be beautiful?
00:39:51Is it not beautiful?
00:39:54That's another one.
00:39:55No, no, no, no one will try.
00:39:57No, no one will try.
00:40:00Will you do something?
00:40:02I'll do it.
00:40:03Will you do it?
00:40:04Yes.
00:40:06Yes.
00:40:06How will you do it?
00:40:08No, no, no, no.
00:40:09No, no, no, no.
00:40:11No, no, no, no, Dancho.
00:40:13One hour!
00:40:15I can't do it!
00:40:16I can't do it!
00:40:17I can't do it!
00:40:18You're all like, man!
00:40:20I'm not a magician.
00:40:21The magician is on FIFA.
00:40:26I have half a minute for the risotto and I'll give it!
00:40:30Yes, Chef!
00:40:31I have half a minute for the risotto and I'll give it!
00:40:34I can't wait for more!
00:40:35I don't wait for more!
00:40:38The only time I have to lose,
00:40:40I'll give it quickly.
00:40:41Give it quickly!
00:40:41I'll give it!
00:40:42Ahhhh!
00:40:43No, no, no, no, no, no...
00:40:45I'll give it...
00:40:46I'll give it, Chef.
00:40:47I'll give it!
00:40:47You can see how it is.
00:40:49Now, the risotto is ready.
00:40:52Yes, Chef.
00:40:55Yes, Chef.
00:40:5540 seconds have been done?
00:40:56Yes.
00:40:57Yes, Chef.
00:40:58Yes, Chef.
00:40:59Yes, Chef.
00:41:00Yes, Chef.
00:41:00Yes, Chef, yes.
00:41:00Yes, Chef.
00:41:01Yes, Chef...
00:41:03Yes, Chef.
00:41:05Yes, Chef.
00:41:08Who are you?
00:41:11Ahhhh...
00:41:12What's up?
00:41:13Super.
00:41:15What's up?
00:41:17Nice.
00:41:21Spirolab!
00:41:22Is there a chip?
00:41:24Pagvazanov chips.
00:41:26Pagvazanov chips.
00:41:28Yes, Chef.
00:41:29There is a chip.
00:41:30There is a chip.
00:41:34Thank you, Chef.
00:41:34Give me peace.
00:41:36Give me peace.
00:41:39When you're not safe, I'm safe.
00:41:43I love you, I'm safe.
00:41:50Lemon.
00:41:51Good risotto.
00:41:52Spirolab.
00:41:54Very happy to feel that Chef has been praised for something,
00:41:56which he has prepared.
00:41:59Nasko!
00:42:01We have the money for the red VIP.
00:42:03Yes, perfect.
00:42:04I want this red VIP.
00:42:07I want to make everything possible for me.
00:42:09I want to make everything possible for this to happen.
00:42:12And what else?
00:42:13For me.
00:42:15Let's try it.
00:42:16Let's try it.
00:42:20Let's try it.
00:42:22Let's try it.
00:42:23What are you doing?
00:42:23I don't want to try it.
00:42:38I don't want to try it.
00:42:41You can try it.
00:42:43I don't know what you want.
00:42:51I'll see you in the camera.
00:42:52Who?
00:42:53It's a little bit.
00:42:56Fishing chips was two times.
00:42:58Two times?
00:42:58Yeah.
00:43:00Spirova!
00:43:00Yes, Chef!
00:43:01Here you go.
00:43:08You're getting to sleep,
00:43:11and you're getting to sleep.
00:43:13You're getting to sleep.
00:43:22You're getting to sleep.
00:43:23It's a little bit.
00:43:24It's a little bit.
00:43:25It's a little bit?
00:43:27It's a little bit.
00:43:28It's a little bit.
00:43:32It's a little bit.
00:43:33It's a little bit.
00:43:33Chef, I promise everything is two and one.
00:43:39These are my friends and friends.
00:43:41Yes, Chef.
00:43:43I'll see you next time.
00:43:47Yes, Chef.
00:43:47There is no one to get rid of it.
00:43:50Yes, Chef.
00:43:50To one minute ahead of the bus.
00:43:51Yes, Chef.
00:43:52Galeen?
00:43:53Yes.
00:43:54One new rid of it.
00:43:55In the whole house and the whole suma toha,
00:43:59and my desire to be anywhere,
00:44:01I have to get rid of it.
00:44:03But I don't believe it.
00:44:04I can't believe it.
00:44:06I can't believe it.
00:44:08I'm going to call the Vip.
00:44:09Yes, Chef.
00:44:10Yes, Chef.
00:44:11One fish and chips, two times Wellington medium,
00:44:12one punch, one punch, one punch.
00:44:14Yes, Chef.
00:44:15One, 20 minutes.
00:44:16Yes, Chef.
00:44:19Bързо, got him.
00:44:21Ostana по свободата роща и основните.
00:44:24Galeen ще захване с рощата,
00:44:25продъжавам нещата на риба
00:44:27и ще летат чинии.
00:44:28Но към хората.
00:44:31Давайте, давай, давай.
00:44:32Всичко това ще да си да имаме време.
00:44:34Колко е е,
00:44:36но сега, червените се мобилизират,
00:44:38а в синята кухня вече всички са на ръба.
00:44:42Барго.
00:44:43Моля.
00:44:43До три минути изчезваш от кухнята,
00:44:45ако не ми дадеш рощата.
00:44:46Или билижа, гледай си, фрацете, бе.
00:44:51Патко.
00:44:52Така.
00:44:53Денис, окей, брат.
00:44:55Как да работа?
00:44:56Да ни умойтам.
00:44:57След малко, след малко ще спра цялата култя.
00:44:59Да ни умойтам, Ив.
00:45:00Да прай рощи.
00:45:02Брат, паста умойтам, Ивка.
00:45:03Къде да застанем?
00:45:05Прав, не мога да работам, момчето.
00:45:06Щото аз...
00:45:07Защото знам, разбирам, ама.
00:45:09Имайте малко отрпение и уважение.
00:45:14Свеносъм бате маги у кухината.
00:45:17Стига, бе, брат.
00:45:19Стига в маги, е най-смотаната, добре, аре.
00:45:22Достави, че ги измим и че ги настържим веднага.
00:45:26Да, веднага, веднага.
00:45:27Трядаше да е веднага преди 20 минути.
00:45:29И това го направихам, ама.
00:45:30Еми, какво?
00:45:31И не става.
00:45:32Не, е по-добре.
00:45:33Не, не, не.
00:45:34Запек сам.
00:45:34Теже?
00:45:36Не може да да саботираш по-добре.
00:45:38Не го, не го.
00:45:39Ама и какво правиш?
00:45:40Що белиш като мрел кон?
00:45:42Що белиш като мрел кон тия картон?
00:45:44Защото място на нея не е кухня.
00:45:46По-не застани на Мивка да ни е мръсно.
00:45:49Де стигате де.
00:45:50Какво стига?
00:45:51Де стигате.
00:45:52Марго, имаш две минути за ***, Ирио.
00:45:55Ще изпърчаш от кухната.
00:45:59Не, аз ще изгоня, повярвай ми.
00:46:01Данчо!
00:46:02Ева, тука.
00:46:04Къде са рещите?
00:46:06Готвят се, шеф. Връщам.
00:46:07Готвят се.
00:46:08Готвят се.
00:46:08Връщам.
00:46:10Всичко друго ти е на пасе.
00:46:11Я пипни.
00:46:12Пипни талюриите на Денисиньо.
00:46:15Тверски студено.
00:46:16Така.
00:46:16Пипни кордон блео.
00:46:19Тверски студено.
00:46:20Шук.
00:46:22Няма, ми е приятно.
00:46:24Стоя храна ли с дам?
00:46:25Не, не, не, не.
00:46:27И бих я дал, ясно бих я дал.
00:46:36Това е твоето бъдеще.
00:46:39Ти нямаш бъдеще тук.
00:46:43Олен провал.
00:46:45Hell's Kitchen.
00:46:52Гасете печките!
00:46:55Не, шеф, я си тръгвам.
00:46:56Пискам още един номиниран.
00:46:58Не, я си тръгвам, шеф, моляте се.
00:47:00Не, я си тръгвам.
00:47:01Я си тръгвам.
00:47:02Мъдеще моето бъдеще.
00:47:10Не, хвото бъдеще.
00:47:12Не, е тъгвам.
00:47:21Мъдеще тук.
00:47:23Не, я си тръгвам.
00:47:26Мъдеще тук.
00:47:26Согласне.
00:47:27Yes.
00:47:30There you go!
00:47:32You really built a good job!
00:47:34rappelle-
00:47:34Let's try it!
00:47:35Tell me, let's try it!
00:47:38I get out!
00:47:39I get out!
00:47:40I have to try it!
00:47:40That's it!
00:47:41I have to try it!
00:47:42I have to try it!
00:47:45I have to try it!
00:47:45I have to try it!
00:47:45I'll meet again!
00:47:47There aren't how to try it...
00:47:48I have to try it!
00:47:49What's you doing?!
00:47:51It's mad?
00:47:53You're a very sweet kid,
00:47:54you've all know all the rest of them
00:47:56and there is no one else who wants to go like this, except Margarita.
00:48:00I've made it! I've made it! I've made it!
00:48:03I've made it! I've made it!
00:48:04I've made it! I've made it!
00:48:06And you can't see it!
00:48:08The song on Margarita
00:48:10is that you have to admit it.
00:48:13You have to admit it in the wrong way.
00:48:16You have to admit it.
00:48:17The nerves on the Sinites are relatively broken,
00:48:20and the reds are managed to get the pressure
00:48:23and they are on the right path.
00:48:25Are you ready?
00:48:26Yes, every moment.
00:48:30Are you coming out of Wellington?
00:48:32Yes.
00:48:33Good.
00:48:34The song is coming.
00:48:35My friends, you can walk towards the path.
00:48:41Nasko?
00:48:41Yes, Chef.
00:48:42We send the message to the VIP guests.
00:48:48This song will be my favorite melody.
00:48:52I love you.
00:48:53It's very nice.
00:48:55I'm excited.
00:48:56I'm here.
00:48:59You've already started your party.
00:49:00Yes.
00:49:01Yes, Chef.
00:49:01Bravo.
00:49:01Special guests here are especially for Crepe Shuzet.
00:49:05Yes, Chef.
00:49:05You heard me carefully.
00:49:07Absolutely.
00:49:07Yes, Chef.
00:49:08You have 5 parts of Crepe Shuzet for VIP guests
00:49:12and more than 5 times for the salon.
00:49:14Yes!
00:49:1610 portions, 10 minutes!
00:49:18Yes!
00:49:19Here we go!
00:49:20I'll try it!
00:49:23If we give dessert, this is the dessert.
00:49:28For the first time we will give dessert on this menu.
00:49:31And while the reds are already tasting triumph,
00:49:34for the reds are only the taste of the nominations.
00:49:37We'll tell you about two nominations!
00:49:38A bitter critic!
00:49:40What?
00:49:40A brutal critic!
00:49:41What?
00:49:42What do you do?
00:49:44I say to myself, to show you what the rest?
00:49:47Margarita or Stephen?
00:49:48What do you do?
00:49:50One can you sell maybe two pancakes,
00:49:53the other in your place is the beauty of your penis,
00:49:55and it has to be no longer.
00:49:58I say it all for me.
00:49:59How many years are you doing?
00:50:02How many years?
00:50:03I'm a few years old.
00:50:05I am under five, four years old.
00:50:06Yes.
00:50:07Stefan again tries to get out of the situation.
00:50:10He explains that there was no problem.
00:50:12That he had everything taken out.
00:50:14He made all the chips and chips.
00:50:16But I didn't have to get them out of the way.
00:50:18That's why don't you nominate me.
00:50:20It's been a long time for others.
00:50:22It's been a long time.
00:50:24It's been a long time for a long time.
00:50:26It's been a long time for a long time.
00:50:29I have two glasses.
00:50:30And I have two glasses.
00:50:31I have three.
00:50:32Lopalatov, you?
00:50:33How are you?
00:50:34I'm three.
00:50:35I have two glasses.
00:50:41The two glasses are on the way.
00:50:43I have two glasses.
00:50:43I have two glasses.
00:50:45I have two glasses.
00:50:46Let's go.
00:50:47Let's go.
00:50:48Let's go.
00:50:49Let's go.
00:50:49I have two glasses.
00:50:50Because of their own glasses,
00:50:51a lot of glasses.
00:50:52According to me,
00:50:55Steffan and Söpkov,
00:50:56they have mistakes.
00:50:57They don't even make mistakes.
00:50:58Well, for the start.
00:50:59Because for Margaret.
00:51:01Okay.
00:51:05I'm wrong.
00:51:06I'm wrong.
00:51:08I'm wrong.
00:51:08I'm wrong.
00:51:08But he's not wrong.
00:51:10Yeah.
00:51:11I'm working with you.
00:51:15I'm...
00:51:15Stefan is 2-ing.
00:51:17Yes.
00:51:18I'm 3-ing.
00:51:19I'm 3-ing.
00:51:212-ing 3-ing.
00:51:23to the end of the season where they drop the corners of the interval where they're lined up to the
00:51:28to go to the bin where they're rolling.
00:51:31Sobkov,
00:51:33Yordan
00:51:34and Denesino and Ivan
00:51:36Who's up for that.
00:51:37Because I think he's going to go with me.
00:51:39Well...
00:51:40I'm wrong.
00:51:42Yeah.
00:51:43Wait.
00:51:44No, man.
00:51:44I thought you're fine, Stefan is 3-3, then the third time was really wrong, man.
00:51:49Yeah, right, sorry.
00:51:50I don't think so.
00:51:51The idea of the station to be with Margarita,
00:51:55is to not burn anyone from their group.
00:51:59What is the plan for the children,
00:52:01they will stay with a little person,
00:52:04while the children are almost ready
00:52:06with the best dessert.
00:52:10We have a little bit of sugar,
00:52:12a little bit of sugar,
00:52:15service!
00:52:16We will ask them
00:52:17and we will be happy.
00:52:26The idea of the children,
00:52:28I'm going to give you all the tips
00:52:29and, more importantly,
00:52:31I'm going to give you the best
00:52:33on our favorite part
00:52:35and the other part.
00:52:37The idea of the children,
00:52:43the children,
00:52:43and, and not forget,
00:52:46I will see you in the salon
00:52:49with the whole bag.
00:52:51The bagage is filled.
00:52:52Yes, Chef!
00:52:53You are free.
00:52:54Thank you, Chef.
00:52:55Thank you, Chef.
00:52:59I'm going to give you the best
00:52:59to make the best
00:53:01for the first time.
00:53:02The most important thing is
00:53:04to be the chef to be the best.
00:53:05I'm going to go.
00:53:06I'm going to go.
00:53:09I'm going to go.
00:53:10in poo-chu.
00:53:13Yes, Chef.
00:53:23Yes, Chef!
00:53:25I have combinations,
00:53:27You have to make lernen
00:53:32The game is going to be very sad if someone needs to be in front of us before Margarita.
00:53:40Everyone will cry.
00:53:42Nobody will cry.
00:53:44Everyone will come.
00:53:46Why did you say that?
00:53:48I said it already, I said it already, I said it already,
00:53:50I said it already, I said it already,
00:53:51I said it already, I said it already,
00:53:51I said it already.
00:53:52I said it already.
00:54:01I said it already, I said it already,
00:54:03I said it already,
00:54:06I said it already,
00:54:06I was wrong,
00:54:08I'm not sick and I asked them to be in harmony and be understanding of the kitchen.
00:54:13I'm not with them,
00:54:14I thought I could be in five rooms where the game could be,
00:54:19I was a sh**t and I said everything.
00:56:42Yeah, Chef.
00:56:43You're right back.
00:56:44You're right back.
00:56:46You're right back.
00:56:48You're right back.
00:56:51You're right back.
00:57:28Yeah, Chef.
00:57:38You're right back.
00:57:41You're right back.
00:57:44You're right back.
00:57:45You're right back.
00:57:46You're right back.
00:57:54You're right back.
00:58:00You're right back.
00:58:15You're right back.
00:58:24You're right back.
00:58:27You're right back.
00:58:40You're right back.
00:59:08You're right back.
00:59:11You're right back.
00:59:13You're right back.
00:59:15You're right back.
00:59:16You're right back.
00:59:18You're right back.
00:59:51You're right back.
00:59:57You're right back.
00:59:58You're right back.
01:00:00You're right back.
01:00:02You're right back.
01:00:34You're right back.
01:00:38You're right back.
01:00:38You're right back.
01:00:50You're right back.
01:00:51You're right back.
01:00:54You're right back.
01:01:50You're right back.
01:01:51You're right back.
01:02:03You're right back.
01:02:05You're right back.
01:02:37You're right back.
01:02:40You're right back.
01:03:04You're right back.
01:03:08You're right back.
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