How to Make Deviled Potatoes

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With egg prices skyrocketing at the grocery store, these adorable little potato appetizers are a good alternative to deviled eggs. In this video, Nicole makes deviled potatoes using baby gold potatoes and a creamy potato salad mixture. Otherwise known as potato salad stuffed potatoes, they are both easy-to-make and sure to please a crowd.

Transcript

00:00These deviled eggs are actually deviled potatoes.

00:02With egg prices the way they are, we're using potatoes.

00:04Take some baby gold potatoes, cover them with water,

00:06salt them, and boil them until they're tender.

00:08Then cut them in half and scoop out the center.

00:10It's okay to leave a little potato around the edge.

00:12Mash up the filling and then just make it

00:14however you like to make your potato salad.

00:15I'm going old school southern style,

00:17and 100% these are way cheaper to make than deviled eggs.

00:20You can just spoon the filling right into the potato

00:22or pipe it in if you're feeling fancy.

00:24If the potato wants to roll around a little bit,

00:26just shave a little off the bottom to set it straight.

00:28I don't care who you are, these are cute.

00:30You know the southern grandmas

00:31top their deviled eggs with paprika.

00:33Potato salad stuffed potatoes.

00:35Why haven't we thought of this one before?

00:38It's like it tricked your brain.

00:39The potato salad tastes just like egg salad.

00:44Mm.

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