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Welcome back to what's for tea! If you're new...welcome to you also!

Thanks for joining me for this week’s family meals of the week video. Don’t forgot to subscribe if you like my wee corner of YouTube :) I post these videos every Sunday at 6pm…thank you :)

Cheryl x
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Transcript
00:06well hello there folks and happy sunday to you it's lovely to see you again as usual and i hope
00:12i find you very well indeed and you'll need to excuse my voice i've got a wee bit of a
00:17cold
00:17so i'm sounding more nasally than normal that's the reason but thank you so much for coming over
00:23just to check out what i made for the family dinners this week if you're new and you do like
00:28these kinds of videos please consider subscribing just before you go and as promised last sunday
00:35we were out for my birthday so i did say i would get a wee bit of footage because i
00:39hadn't had the
00:39tea yet so this is what we had and we went to a local it's a sort of hotel with
00:45a spa and with a
00:46wee overnight stay the restaurant is actually under renovation so this was a wee kind of makeshift
00:51restaurant that they created for people still to be able to have their tea obviously while they're
00:56there but it's the same menu it's just a different sort of setup to normal i had fish and chips
01:02mr
01:02what's for tea had the steak pie i had a glass of wine and he had a drink as well
01:07and it was just
01:07lovely we didn't have a starter or a dessert we'd snack some things in the room being honest with
01:13you so we just had the main course but it was really tasty i was a wee bit underwhelmed when
01:18i
01:18seen mines at first but it tasted amazing and this was the view from the room we have stayed here
01:24many
01:24times before and it's right beside the sea we stay right next to the sea anyway our house you know
01:30is right by the sea but it's just nice to wake up in the morning and see that lovely view
01:35and then
01:36moving on to monday we weren't all that hungry and it was quite a busy day so days like you
01:41know busy
01:42days or you know days are not that hungry i get the soup and rolls out it's just really easy
01:47to put
01:47together and you can swap it up or change it up every single time so these are scotch morning rolls
01:53which are just lovely and the soup we had was a chicken and mushroom cream of chicken and mushroom
01:59with some croutons on the top and that's the morning rolls with ham and tomato and just a few
02:05chips on the side but do like something on the side you know whether it's a few chips or a
02:09few crisps
02:10you know something like that because it makes it feel more like a meal and if you've got crisps you
02:14can duke them into your soup as well does anyone else do that is that just me but yeah soup
02:20and
02:20rolls for monday lovely and simple and one of our favorites actually one of my favorites because it's
02:26so easy to put together and then moving on to tuesday we had these a couple of weeks ago and
02:31they
02:31were so nice i went out and got some more of them so these were the wee steak bakes and
02:36it's just a rich
02:37beef stew and it's wrapped up in a sort of puff pastry parcel and they're not overly expensive either
02:43i think these are only a couple of pounds from tesco and they were so nice and this was the
02:48hassleback potatoes you will have seen already if you watched the video recipe that i posted on thursday
02:54and if you haven't seen it yet i will put it up in the corner there so you can go
02:58and watch this one
02:59it's actually proven to be quite popular which i'm pleased about because it's such an easy recipe
03:03and we had some baked beans of course on the side and then moving on to wednesday we had fish
03:11and sauce
03:11one i haven't had for years and one that takes me right back to when i was a wee girl
03:16my mother
03:16used to buy these for my dad quite a lot he liked the boil in the bag fish and parsley
03:22sauce or
03:22fish and butter sauce so it's a real blast from the past so i made some cold cannon so it's
03:28very creamy
03:29mashed potatoes and there's cabbage and onion in there as well some buttered sweet corn and that's that
03:35fish fillet and parsley sauce and it was really really tasty but again so easy to make because
03:41it's boiling the bag fish you know it takes 20 minutes and it's done but it's really tasty or you
03:46could turn that into a fish pie and then moving on to thursday we had fried chicken and rice so
03:52it's
03:52just fried rice it's chicken sweet corn garlic there's chili sauce in there onions it's just lovely
03:59very easy again to put together i have used brown rice just because i prefer the texture of brown
04:05rice at the moment you know it's just lovely and if you haven't tried brown rice you know do give
04:10it a
04:10go and let me know what you think and i've also found this chili oil i've seen this on somebody
04:16else's
04:16channel and i did get it because i love anything hot and it's beautiful it's not just hot it's got
04:22a
04:22lovely sort of almost burnt flavour it's just great and moving on to friday we had the tuna pasta bake
04:30and i'd almost forgotten to record this it was already out on the plate and then i said oh no
04:35i
04:35forgot to record it so let me you know turn the camera on so i haven't managed to get this
04:41going
04:41out into the bowl but this is it in the bowl and it's one of our staples again just so
04:45easy
04:46to make then moving on to yesterday we had the place fillets and you will have seen these already
04:52if you watch my sainsbury's unbagging from the other day and we do prefer haddock or cod but i
04:59just got these for a wee change but yeah it wasn't our favourite it was okay for a change but
05:04i would
05:04definitely go back to the haddock next time so a wee side salad just lettuce tomato salt and pepper olive
05:10oil very simple some oven chips or i've done them in the air fryer these are in the mccain home
05:16fries
05:16which were nice the place fillet and a wee bit of lemon on the top and we also had some
05:22tartar sauce
05:22in the jar just at the side i usually put a wee jug of tartar sauce on the plate but
05:28it wouldn't fit in
05:28the bowl and then moving on to today we had square sausage stew one we have quite a lot as
05:34well and
05:35again just so easy to make and a nice wee change from a standard sausage casserole or sausage stew so
05:42i've got some very creamy mashed potato with butter milk and parsley some steamed cauliflower and that's
05:49that lovely sausage stew and gravy there which is really really tasty and i know you can't get square
05:55sausage in other parts of the world but i do have a video recipe for square sausage if you want
06:00to make
06:01your own i will pop in the corner there so thank you all so much for watching and just before
06:06i go
06:06i wanted to say a huge thank you to alan cameron if you're watching for your lovely box which was
06:13received in the post you know the other day it was filled with all sorts of goodies i haven't actually
06:18told him i'm going to mention it i haven't filmed any of it because he didn't say he wanted it
06:22filmed or
06:22anything but it's very much appreciated and there are lovely wee tree christmas tree ornaments
06:27and there as well there's a wee kangaroo and a koala and a wee bird as well which i think
06:32are
06:32native to where he is in the world so thank you once again thank you all for watching and for
06:38the
06:38supporters over on patreon to the channel members here anyone who's shared the videos thumbs up the
06:44videos anyone who has bought me a coffee using the buy me a coffee link or left me a super
06:49thanks
06:50donation on the channel and i will catch up with you during the week back here on what's for tea
06:55take care and bye for now bye now
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