00:00If you're looking for a simple dish with few ingredients
00:03But with a taste that rivals the best restaurants
00:06Pay close attention to this recipe.
00:09Today we're going to make macaroni with creamy sauce and cheese
00:13With a smooth and rich texture
00:15A simple technique will make it turn out 100% perfect every time.
00:20Pay attention to the details
00:22Because the difference between ordinary macaroni and a professional dish
00:26It is the method of preparation
00:27First step
00:29Boiled macaroni
00:31Boil a generous amount of water in a large pot
00:34Add an appropriate amount of salt
00:37The water needs to be well seasoned
00:39Add the macaroni and let it cook according to the specified time.
00:44We take it out one minute before it's fully cooked.
00:47So that you stay
00:50Do not wash it after boiling.
00:51We reserve half a cup of the boiling water.
00:54We begin preparing the licorice
00:56Add the butter over medium heat
00:59Add the flour and stir continuously.
01:02Until we get a light color
01:04Add the milk gradually.
01:06With continuous stirring
01:08Until we get a smooth, soft lice
01:11When the sauce thickens, add the grated cheese and stir gently until it melts and gives us the perfect creamy consistency.
01:20Add the macaroni to the sauce and stir gently.
01:23If we need a thinner consistency, we add a little of the boiling water.
01:27Place the macaroni in a deep dish
01:30Sprinkle a light layer of grated cheese on top.
01:34And a simple touch of fresh parsley
01:36We can also add a sprinkle of fresh black pepper.
01:40It enhances the flavor and gives a sophisticated look.
01:42A creamy, balanced dish
01:45Its texture is perfect and its taste is worthy of the finest kitchens.
01:48Serve it hot and enjoy every bite.
01:52If you liked the recipe and want to see more professional dishes
01:56With clear steps and a guaranteed technique
01:59Don't forget to like the video.
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02:11See you in a new dish prepared in a professional kitchen.
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