00:02cut the cabbage place the cabbage in the bag pour hot water tie the bag leave for 30 minutes
00:19grease the muffin tins with vegetable oil
00:37place cabbage leaves in each tin
00:48place the minced pork in the bowl
00:53add a bell pepper cut into small cubes a finely chopped onion a finely chopped tomato boiled
01:03rice breadcrumbs an egg black pepper and salt mix all the ingredients well
01:20place a spoonful of filling on each cabbage
01:29place mozzarella rings
01:38add a spoonful of filling on each
01:46wrap the filling in the cabbage
01:56bake for 45 minutes melt the butter
01:59finely chop the garlic
02:01fry the garlic
02:05add flour and mix well
02:12pour milk into the pan
02:17add chicken broth
02:24season the sauce with black pepper
02:27and salt
02:30grate the parmesan cheese
02:37add the parmesan cheese to the sauce
02:39and mix well
02:40ERIC
02:52FRIDAY
02:53and
02:53Sous-titrage FR ?
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