00:00The famous trick that makes the world crazy.
00:02The meat falls in the mouth.
00:04I put 200 grams of flour in cubes with a cup of flour on 1 kg of pork.
00:08We put it in a pan with hot water and let it cook for 15 minutes.
00:13After, I remove the flour, remove the flour and cut it in fatias.
00:17I put it in a fatia for flour,
00:19I put it well and repeat the process with all the meat in a fridge.
00:22I put it in a cup of flour.
00:25I put it in a cup of flour.
00:27I put it in until I dour it.
00:28And after, we take it out.
00:291 tomef sure.
00:311 tomefใใใใ.
00:311 ์ด์ฉ.
00:321 tomef6.
00:331 tomef.
00:341 tomef.
00:351 tomef.
00:351 tomef.
00:381 tomef sozinha.
00:391 tomef.
00:401 tomef.
00:401 c.m.
00:411 whole pot de terrina.
00:411,5-3 dalga sauce.
00:432 onama.
00:431 teaspoon.
00:451 teaspoon.
00:462 teaspoons.
00:481 tablespoon.
00:481 teaspoon.
00:521 teaspoon.
00:53of pork macia, succulent and with an incredible flavor.
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