00:00Don't make a puree of potatoes before you see this recipe.
00:03In a pan, we put 5 potatoes cut into cubes.
00:07I add water hot water to cover,
00:091 cup of salt and let it cook for 10 minutes.
00:13After I remove the potatoes in a jar and with a sprayer we amassar well.
00:19In a pan, I add an oil,
00:22add 3 olive oil and 1 onion cut into cubes.
00:26Let's refogar well and then I'll despejar as potatoes amassadas.
00:32Then, we add 1 1⁄2 cup of salt and mix until it envolves.
00:37We add 3 colheres of sopa of manteiga and continue to mix until it gets homogenous.
00:43Now, I'll add salt to a taste and mix it for a few minutes until it gets perfect.
00:50The result is a cremoso, cremoso, marcante and full of flavor.
00:54Faça na sua casa e me conta o que você achou.
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