00:00Bismillahirrahmanirrahim
00:01Assalamualaikum
00:02Today we will make a very delicious delicious chicken and juicy chicken
00:08Malai Boti Kebab recipe
00:10This recipe is very easy to make
00:12You can make it very easy to make it
00:15You can make it for any kind of food
00:17You can make it very easy to make it
00:20This recipe is very easy to make it
00:22Then we start the recipe
00:25First of all, I have 600 grams boneless chicken
00:28You can cut the chicken in medium-sized pieces
00:31You can make it very big or small chicken
00:33Don't keep it
00:34We will add 1 tablespoon of chicken
00:37We will add 1 tablespoon of chicken
00:395-7 harry mirch
00:40I have made it very small
00:42You can make it more than your taste
00:44You can add 1 teaspoon of chicken
00:461 teaspoon of chicken
00:48You will add 1 teaspoon of chicken
00:51And with this, we will add 1 teaspoon of chicken
00:531 teaspoon of chicken
00:551 teaspoon of chicken
00:571 teaspoon of chicken
00:59or 1 tablespoon of chicken
01:004-8 tbsp
01:011 teaspoon of chicken
01:021 teaspoon of chicken
01:04I will add 1 teaspoon of chicken
01:051 teaspoon of chicken
01:06Then,çilis
01:07Add 1 teaspoon of chicken
01:081 teaspoon of Quinn
01:09Now add 1 teaspoon
01:10osaur
01:11Add 1 teaspoon of choral
01:12然后
01:13I still add anointing
01:14That the mixture of chick
01:15Marshola
01:15Mix between chicken
01:17OG
01:18Alright, I put invest
01:21ators
01:27I will put it in the fridge for 2 hours
01:33After 2 hours, I have removed the chicken from the fridge
01:39I will add 1-2 tsp of garlic powder
01:43I will add 1 onion for binding
01:47I will not add 1 onion
01:51I will add 1 onion
01:55Now to a good binding or coating
01:59I will add 3 teaspoon of corn flour
02:01I will add more with sugar
02:07i will add 1-1 teaspoon of corn flour
02:13This is less than 2 teaspoons
02:15I will add 5 teaspoon of corn flour
02:17I'll add 1 teaspoon of corn flour
02:19This will get better
02:21Now we will fry it in a pan.
02:28We will put it in a pan.
02:31We will put it in a pan.
02:35Don't crowd it.
02:37Don't put it in a pan.
02:42After adding all the pieces, we will fry it in a pan.
02:48Don't disturb it.
02:50We will use it in a pan.
02:57We will fry it in a pan.
02:59Do not fry it in a pan.
03:02We will fry it in a pan.
03:06So, we will fry it in a pan.
03:08It will be 8-9 minutes in a pan.
03:12So, we will cook it in a pan.
03:16and the color will come on the top of the chicken
03:21now, it has about 8 minutes
03:24I am frying it
03:26and the color is very good
03:28you don't have to fry it
03:30or the chicken will dry
03:32it will not be juicy
03:34now, we will remove the chicken from the oil
03:37so, we will remove the oil from the oil
03:40and we will keep the chicken
03:42we will fry it and keep it
03:44see, the inside of the chicken is very crispy
03:46and the inside of the chicken is ready
03:50we will keep it on the side
03:52now, we will make the cream sauce
03:54I have cleaned the pan
03:56and we will add 1-2 teaspoon of the oil
04:00and here, we will add 3 tablespoon of the oil
04:04so, the oil will be very good
04:06if you want it, you can use it
04:08when the oil will melt
04:10we will add 2 tablespoon of the oil
04:12we will add 2 tablespoons of the oil
04:14and we will add the oil
04:16and we will fry it with butter
04:18we will fry it
04:20for a minute
04:21so, we don't have to add it
04:23the color of the oil
04:24we don't have to change it
04:26after 30-40 seconds
04:28we will fry it
04:30and add the oil
04:32and mix it well
04:34and make the oil
04:36so, it will boil it
04:37so that it will boil
04:383 tablespoons of the oil
04:40I add 3 tablespoons of the oil
04:42so, you may add the oil
04:44to the oil
04:45and add it well
04:46and add it well
04:48and we will mix it in medium flame
04:50and when it is not this way
04:52it will dilute the oil
04:53then, we will add some sauce
04:55we will add some sauce
04:56first, we will add 1 teaspoon of salt
04:59then add salt
05:00then add salt
05:01and add 1 teaspoon of chili flakes
05:02and add 1 teaspoon of chili flakes
05:04and with 1.5 teaspoon, I will add a powder with 1-2 teaspoon.
05:08You can add the taste in your taste.
05:12We will get it and we will put it in 1-2 minutes.
05:15We will put it in low to medium flame,
05:17in which the sauce will be thick.
05:19When the sauce will be thick,
05:22we will put it in fry chicken.
05:25We will mix it in medium flame with medium flame.
05:30Then, we will put it in 1-2 minutes.
05:34The sauce will be coated in the sauce.
05:38It will be good in the sauce.
05:40It will be good in the sauce.
05:42We will not dry it.
05:45Now, we will serve it with warm warm.
05:48It is a very delicious recipe.
05:50It is a delicious recipe.
05:52It is cooked in the mouth.
05:56You can make it as a starter.
05:58You can make it as a sauce.
06:00And, with lemon juice.
06:02It is a very good recipe.
06:04You can make it as a recipe.
06:06You can make it as easy as you can.
06:10You can make it as a recipe.
06:12If you like and subscribe to your channel,
06:14please do not forget it.
06:18And, you must always know the recipe.
06:21It will be good in the next video.
06:23We'll see you in the next video with a very good, delicious and delicious recipe.
06:28Until next time, remember your thoughts and prayers in your prayers.
06:30Allah Hafiz.
