00:00Mula sa pastries, pastas, hanggat sa iba't ibang paboritong breakfast meals,
00:05siguradong mabubusog ka sa handog ng isang bake shop at all-day breakfast restaurant na patok sa masa.
00:11Kaya alamin natin ang success story ng negosyong ito. Panoorin po natin ito.
00:24Miss Portia, tell us more about your business.
00:27We are a garden restaurant but of course we have our air-conditioned area
00:32and we have also extended to having an event hall na nag-accommodate kami ng weddings and birthday parties.
00:40How long have you been doing this?
00:42You know, before the restaurant business, I was in advertising.
00:45That was my business. I think I was 22, 23 years old and it ran for 5 years.
00:52So, of course, as you grow older, sometimes your passion changes.
00:56Di ba? Nagbabago yan eh.
00:58Until I closed it down and sabi ko, okay, why don't I put up a restaurant?
01:04But of course, ang daming struggles noon kasi wala akong pera noon.
01:08You know, actually down to 1 peso I did not have.
01:12So, it was really also a test of faith for me during that time.
01:15How much capital, what was your starting capital back then?
01:19What happened was, my sister migrated to the U.S. and she left with me her riff, her stove, her
01:26plates, and all her cookbooks.
01:28Tapos, ayun lang, one plate at a time until my mom said, why don't you make sandwiches?
01:34Tapos, ayun na. Tapos pag kumita ako sa isang plato, isasave ko yun, dibili ako ng dalawa pang plato.
01:40And it happened that way until I was able to complete my set of plates, my set of utensils, nakabili
01:48ako ng panibagong riff, dagdag na stove.
01:52So, capital, zero.
01:54Bakit importanteng magnegosyo ang bawat mamamayang Pilipino?
01:58Well, number one, you're working for yourself.
02:01And it also depends also sa iyo yan, sa personality mo.
02:05Are you someone who can work with a boss or not?
02:08And I think at the end of it, we would all want to be the boss of ourselves.
02:13Iba din kasi if you get your earnings, na sa iyo napupunta yung earnings mo.
02:18Lahat ng pagod mo, nakikita mo, nararamdaman mo, nakokomendan ka.
02:23It gives you grit, lumalakas ang loob mo, ang pananampalataya mo nagiging stronger.
02:30It makes you smarter because you find ways kung paano mo patatakbuhin ito or paano mo pakikitain.
02:36Mahira pa, ang daming struggles pag nagtatayo ka ng negosyo.
02:40May times na mahina, malulugi ka, pero may times na sasaluhin ka naman ng Panginoon at ibibigay sa iyo lahat
02:49ng customers na pangangailangan mo.
02:51But at the end of it, for me, it's really working for the Lord.
02:56Yun ang pinaka-objective ko sa negosyo ko. It's not really working for myself.
03:00But yes, of course, we need to do that.
03:02But at the end of it all, I'm really doing this for the Lord, for His glory.
03:08Yun yun, na makita ng mga tao kung gaano kaganda ang ginawa ni Lord dito sa pagkain or pagkumakain together.
03:16The blessing of eating with your family, that's abundance.
03:22Success is not the key to happiness. Happiness is the key to success.
03:26Yan pong ipinakita sa atin ang business owner na si Ms. Portia Magsinok.
03:30Kita-kits ulit mga kanegosyo dahil marami pang kwento ng pagnenegosyo ang isashare namin sa inyo next time.
03:36Kaya naman tara! Negosyo tayo!
03:38Kaya naman tara!
03:39Kaya naman tara!
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