- 10 hours ago
Хелс Китчен 8 Епизод 15 Част 2 (2026)
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TVTranscript
00:28Spaghetti
00:30I've been trying to get the garbunettia, but I'm starting to start with the first time.
00:33You're going to start with the first time.
00:35Yes, but I'm on the first time.
00:37You're going to have 2 weeks before you get a garbunettia?
00:39Yes, I'm on the garbunettia.
00:41I'm going to get a crack.
00:45I'll get a crack, I'll get it, but I'll get two cracks.
00:49Listen carefully.
00:51In the two orders you have 1 portion of the spaghetti and the raviata,
00:55which can't be made, because the pylentia's didn't have prepared for the preparation.
00:59He's been физin.
01:00He's been cooking.
01:02He's cooking for the sauce.
01:04So you can cook until the other pizza.
01:10Of the 1% of the 1% of the 1% of the all over 80% of the
01:15sauce.
01:16You will cook you?
01:16What is the eating of the pot?
01:28I'll cover it.
01:29and we will see it and we will see it.
01:31We're going to do it for a good job.
01:34And, in the meantime, in Hell's Kitchen,
01:38we're going to go to VIP-goes.
01:40Miss SEDEBEN SPOR
01:42RUMINA TASEVSKA
01:43together with her own children.
01:46Thanks!
01:50Thanks!
01:51Thanks!
01:53When the salon is filled with the bag, Max tries to keep the bag of the bag.
01:57But the first advice is from the golden средa.
02:02The advice is to go.
02:04The salad is called the silverware.
02:05The bag with the bag with the bag with the bag.
02:07It's not a bit of a bag with the bag.
02:10It's a bit of a bag.
02:13What?
02:14What was that?
02:16It's not a bag.
02:17It's not a bag.
02:18It's not a bag.
02:19You have to go with this bag.
02:20We have three-way for the bag.
02:22Three-way for the bag with the silverware.
02:24Yes.
02:24Have you seen a bulge from the old street?
02:28Yes.
02:28Yes, but here we are in a indeed.
02:30You can't afford it.
02:31From the 2 months ago, you'd think I'll buy something?
02:34I have a friend of mine, I'm a millionaire.
02:35Let's present Chef Angelo in the gold reserve.
02:38Come here!
02:39You're here talking to him!
02:41Who is here?
02:41Who is here talking?
02:42Here we go!
02:43Let's go!
02:47Okay, three times risotto, four times risotto.
02:51What about four times risotto?
02:53It should be done.
02:54I think we'll do a little bit.
02:55It should be done.
02:57Four times risotto, a little bit.
02:58It's very delicate to be a coach for the team, especially for the team of non-professionalists,
03:05which you have to synchronize.
03:07I hope Max makes you a better job.
03:11No, no, why not?
03:12Who is this?
03:15Who is this?
03:16Who is this?
03:17Who is this?
03:18Who are you?
03:20This is ideal.
03:23A little bit ok, why not so I should be taking away the job.
03:27But when you get through it, you need to get through it.
03:30What I would say, I do.
03:33Right.
03:35I love you.
03:35How big you have.
03:42The end of the morning, the water goes for the ninth Pasadena for the first five years.
03:46No, that's not a river in the Franse.
03:48What do you do?
03:49No, I'm going to light it.
03:50You should be, to light it, so you don't want to light it.
03:54No, you don't want to light it, Siiq.
04:01If anyone has been asked this to follow it in Sanf courier too,
04:04or I got dressed at Sanf courier and grilled it,
04:06or my eyes turned around into an experience.
04:10I'm going to go to Luxe.
04:12How much is it?
04:14It's almost done with 6.
04:166.
04:17How 6?
04:18We have 3 for Vipa and 3 for others.
04:21But for others, there are no spaghetti.
04:23We just turn our eyes,
04:24and we put the peace,
04:27and the smell of sweet French perfume.
04:31Who is Oligofren?
04:33Who put spaghetti in the water
04:36and will burn the rice?
04:37Who?
04:37I'm going to go.
04:39You?
04:39I'm going to go.
04:41I'm going to go to my heart.
04:45I'm going to go to Mungi.
04:47I'm going to go to the house.
04:49Is there water from the house?
04:51No, it's a wine.
04:55You can see?
04:55It's a wine.
04:56It's a wine.
04:57It's a wine?
04:58So we're going to make a milk from Midi.
05:02Let's go to wine.
05:04So after the wine.
05:05So it's started.
05:07You put the milk,
05:09sugar,
05:09and you're going to pour it.
05:10You're going to go to wine,
05:11you're going to go with wine.
05:13Yes, with wine.
05:14Yes, with wine.
05:14We're going to give you a unique Mida
05:17that you don't want.
05:19Let's go.
05:22Let's go.
05:22Let's go.
05:24Let's go.
05:26Bring the kitchen to the pot.
05:28That's what,
05:29the kitchen is now.
05:31Why should you do it?
05:32Why you're putting the pot in the water?
05:35Because it's a bit low.
05:37It's a bit low technique.
05:39It's a bit low.
05:42You can use the pot in the pot.
05:52It's time to get more with the packet of water, and I think it will be a bit faster.
05:58Dear guests, do you want pasta to be made in the water?
06:03No!
06:05Did you hear it?
06:07Did you hear it?
06:08They don't understand it.
06:09We'll do it a little bit, but we'll have a little bit.
06:13We're just, my friends, in such a top box restaurant and such a good kitchen.
06:21I just want to pray for you.
06:24Did you hear it?
06:26Who doesn't have patience?
06:28All it will be, just have patience.
06:37Max!
06:39Yes, Chef.
06:41Let me show you.
06:42Let me show you in the water.
06:43It's good in the water.
06:45Is it there?
06:46Yes.
06:47I'm sorry!
06:48It's cold as the water.
06:49It's good to be.
06:51It's cold.
06:53Okay, here it's cold.
06:54Here it is.
06:55There it is.
06:56It's hard to cut it.
06:58It's hard to cut it out.
06:59It's hard to cut it out.
07:00It's hard to cut it out.
07:02It's a mess.
07:04Is it a mess?
07:05No.
07:06Give it a mess.
07:07It's a mess.
07:10It's a mess.
07:12I just want to cut it out.
07:22It's a mess.
07:22It's a mess.
07:25I think that's a mess.
07:28It's a mess.
07:32Let's do it!
07:34Bravo!
07:36And when the golden ones are on the way,
07:39they are all burnt in the spaghetti of Nina.
07:43Where are you from?
07:45Are you doing it?
07:46We can't do it!
07:48We can't do it!
07:48We can't do it!
07:52My six salad are absolutely ready,
07:55but because of an arabia,
07:57it can't be made.
07:59Where are you from?
08:00Where are you?
08:02Where are you?
08:02Where are you going to put them in the oven?
08:04No, I'm not ready for the oven.
08:06With the pass,
08:07if we have the proper ready for 5-6 minutes,
08:09you have to wait for 5-6 minutes.
08:10Nina,
08:11take it, Nora.
08:13Take it!
08:14Take it!
08:15Take it!
08:15Take it!
08:15Take it!
08:16Take it!
08:18No, I'm not a fan of it!
08:20I like this one.
08:23I'm not a happy one!
08:24I'm happy for you tomorrow,
08:26I'm gonna make it on a beach.
08:28What a fuck!
08:29and my life is wonderful.
08:34What do you do at this post, Nora?
08:36You're on the start of the station.
08:38I'm ready already.
08:40I don't know what to do.
08:41Where is the pylent?
08:43Chef, the pylent is down on my face and is down there.
08:47Pij-pi-pi-pi-pi-pi.
08:49Fie-pi-pi-pi.
08:49Btoba sus nd.
08:50Eto vi spageti.
08:52In a view.
08:53Piano, go ahead.
09:03Kloik?
09:04I don't know about it.
09:05Do you have tons of salt?
09:07I ate it.
09:08I ate it and took it and saved it.
09:10It's not fun.
09:11I have tons of salt in our popcorn.
09:14I will have a little bit of a salad and a little bitQué.
09:16And after doing theoug meat, pures…
09:20That's the meal, I want the pot sauce.
09:23The pot sauce.
09:24But, not a bit.
09:25Not a bit of the pot sauce.
09:27No, there will be some tomato sauce.
09:29Yes, where are you?
09:30No, I should still pures a tomato sauce.
09:31I feel it's like the chef chef-cooked-or-eo chef chef chef.
09:38There, there…
09:41Hey!
09:42Hey, hey, hey.
09:45I want to participate, I haven't seen it.
09:47I don't participate.
09:52I'm going to participate.
09:52I'm going to participate.
09:54It's very heavy.
09:56So, ok.
09:59Why did you ask me to ask me?
10:01I asked him.
10:02I know that Arboree has to be a little more...
10:06...so...
10:07...so...
10:07...so...
10:09...so...
10:11...so...
10:11...so...
10:13...so...
10:14Okay, I'll let you take it.
10:18It's not enough...
10:19Who designs the barrel?
10:21I am of them.
10:24Do you like me?
10:26How do you look?
10:27No, I don't care.
10:28You're coming out of our team, I'm not much fun.
10:32Because of the pure weight,
10:34...so...
10:35...to...
10:35...so...
10:38The technical term for the position for the Platinum is Mazzalo.
10:44And with the Zlatnites, Max is, as always, уверened.
10:48And уверенно, the situation is out of control.
10:51Wait for Skaridite!
10:53Skaridite!
10:54Skaridite!
10:55Skaridite!
10:56Where are Skaridite?
10:57Skaridite!
10:59Skaridite, Max!
11:00I didn't understand who will be Skaridite.
11:04And I forgot that there will be my answer.
11:07Max!
11:09Skaridite!
11:10Where are Skaridite?
11:10I don't know.
11:12And because of this reason, Skaridite would have started.
11:14I told you to be Chef Dirigent!
11:17You don't try it!
11:20You don't do it!
11:20You don't do it!
11:21You don't do it!
11:21You don't do it!
11:22You don't do it!
11:24Four sticks!
11:25But there are Skaridites for you!
11:26I'll do it!
11:27Max!
11:27Max, you get here!
11:30This is a big mess.
11:31It's a big mess.
11:31No, Chef!
11:32It doesn't have anything in her.
11:33Go over there!
11:36Max!
11:37I'm hoping to make sure that you don't understand what you should do.
11:40Before you get, you have to coordinate all the stations.
11:44I'm trying to do it, Chef!
11:48Now, you see how you do it!
11:49We're going to do it!
11:50We're going to do it!
11:51We're going to start and start directing the parade.
11:54Come on!
11:54Do you need to give me a example?
11:57I'll go!
12:00You don't do it!
12:03I'll get it!
12:03You don't give me a piece of wine and water.
12:04You're welcome!
12:05I need one salad with Skaridi.
12:06One salad with Skaridi.
12:07We're going to four crores.
12:09Three?
12:10You're welcome, guys.
12:12Three for bonus!
12:12Three?
12:12One for three.
12:14Three!
12:15One for three...
12:16You want to do it without me?
12:17I don't think so.
12:18You didn't find one...
12:18Let's see you guys.
12:20Yes, now you can see a white jacket with a few words.
12:24So, they have one number, that is a sort.
12:29Now we're going to do the other one.
12:30Okay, you're going to do the other one.
12:32We're going to do the other one.
12:33We're going to do the other one.
12:37Okay, wait, wait, wait.
12:39We're going to do the other one.
12:44We're going to do the other one.
12:44We're going to do a different episode of reality in a different country.
12:47Hello!
12:49Here is the valerian and they are lined up for three.
12:52For how much portion do you need valerian?
12:53Is it delicious?
12:54Yes.
12:54I'm a six five.
12:57Yes.
12:57What you see is the top form of my schizofrenia.
13:00I'm a six seven.
13:00I'm a six seven.
13:01I'm a six seven.
13:02Six seven.
13:03On the other side, Napoleon.
13:06On the other side, Louis de Finesse.
13:10You're a six seven.
13:12You're a nine.
13:13You're a six seven.
13:15You're a six seven.
13:17You're a five.
13:19You're a six seven, you're a seven.
13:20You're a six seven.
13:22You're a seven eight.
13:22You're a six seven.
13:23You're a six.
13:25Nikki поема отговорността на лидерството с всичката сериозност на която е способен.
13:31Сериозни очаквания има и Шето Ангелов към Нора.
13:35Нора, давай ми салатата.
13:36Давай ми.
13:37Момент.
13:38Момент.
13:38I have to wait for 2 seconds to break.
13:40Moment, moment!
13:41We didn't have anything to do with your kitchen.
13:44Moment, okay, we'll wait for a minute.
13:48Hey, Evgeny.
13:50How did you say that?
13:51It's a miracle.
13:52It's a euphoria, a strong horse, but it's a lot of energy.
13:56How do we have the energy in the ground?
13:58I'm asking that it's a great potential.
14:01It's a great potential.
14:02This an overwhelming energy
14:05and just sprint,
14:07which I have in it,
14:08if I can get a little bit of my discipline
14:11to get there,
14:12we just don't have a spark.
14:15Hey, Rusa Kubilke,
14:16did you add a little bit?
14:17Yes.
14:18I'm on his territory,
14:21in his kitchen,
14:23so I'm going to play it.
14:28What are you going to do?
14:29What are you going to do?
14:30I'm going to be successful,
14:31I'm going to be intelligent.
14:33It's hard to meet
14:35young, intelligent people
14:37and everything.
14:38It's a matter of maturity.
14:40Not of a year of maturity.
14:41When a person is still alive,
14:44for me, 40 plus men,
14:47then it's a potential partner.
14:49It's a good partner.
14:49It's a good partner.
14:51It's a good partner.
14:53You're a good partner.
14:59When I'm a man,
15:01I'm a man.
15:02I can't believe.
15:03I can't believe.
15:04I can't believe.
15:05I can't believe you.
15:06I can't believe you.
15:29I'm going to be giving you a stranger.
15:31I'm going to take it.
15:32I'm going to take it.
15:34You're going to get big.
15:36Yes.
15:37I'm sure we're divided,
15:39so I'm not a man.
15:42You did it for you?
15:43Well, in terms of understanding.
15:46You can't imagine someone who doesn't understand it.
15:49Yes, I've been doing things, but I have a reason to do it.
15:52Do you know that I'm in love with a man?
15:54He's in love with his eyes.
15:55He's in love with my eyes.
15:57He's in love with my eyes.
15:59He's in love with my eyes.
16:01He's in love with my eyes.
16:04This is the holy image.
16:07Can I give him three times?
16:09I give him one.
16:10And three?
16:11Can I give him one?
16:12Yes, I can.
16:12I'm ready.
16:15I'm ready to see how perfect she is.
16:19Hello!
16:20Hello!
16:21How are you doing?
16:22I'm the best.
16:25I'm the best.
16:27Good.
16:28Good.
16:29Good.
16:30Good.
16:30Good.
16:30Good.
16:31Good.
16:32Good.
16:33Good.
16:39You're a big brother,
16:45but
16:45I'm the best.
16:46People's wifeynist.
16:53It's amazing.
16:56I don't know how to do it.
16:58We've got all of it.
17:0125 seconds left.
17:02Let's go!
17:03The risotto is ready.
17:07Very good.
17:08I don't know.
17:10Chef, did you test it?
17:122, 4, 6 and 1.
17:14Okay.
17:17Here I am, Chef.
17:17Put it in.
17:19Put it in.
17:21Yes, Chef.
17:23What is it?
17:24Yes.
17:26I can't.
17:28Chef.
17:28Okay.
17:30I can't tell you how to do it.
17:33They are very low.
17:35It's not a thing.
17:36It's a thing.
17:37It's a thing.
17:38It's a thing.
17:38It's a thing.
17:41Chef, I'm ready.
17:52It's a thing.
17:53You're right.
17:53You're right.
17:55You're right.
17:56It's a thing.
17:59You're right.
18:00It's a thing.
18:04It's a thing.
18:12It's a thing.
18:19I love you!
18:22Yes, I like it.
18:23I have two little skilits.
18:26I have many more skilits.
18:27I will start with the beginning.
18:29Yes.
18:31What is the third time you get?
18:36My станция is ready.
18:38Everything is ready.
18:39I'm not going to do heroine.
18:41Can you drink a cup for me?
18:43Can I have a cup for me?
18:45Yes, of course.
18:47How do I have a cup?
18:50I have a cup.
18:53I have a cup.
18:58Look at the team.
19:01I'm a nominee.
19:02I'm the first nominee.
19:03I don't like everyone.
19:07She's sitting there and doing the kitchen.
19:09What do you do?
19:11What do you do?
19:12I'm not a cup.
19:13I'm a cup of coffee with people.
19:14Wait a second.
19:17Wait a second.
19:19Wait a minute.
19:20I'm a cup of coffee.
19:21I'm not a cup of coffee.
19:26I'm a cup of coffee.
19:28Chef, bar time.
19:30Time for bar, for cleaning.
19:33I'm a cup of coffee.
19:34I'm a cup of coffee.
19:35I'm a cup of coffee.
19:41I'm a cup of coffee.
19:42I'm a cup of coffee.
19:44I'm a cup of coffee.
19:45It's the same way.
19:47I'm just a cup of coffee.
19:52I'm not a cup of coffee.
20:07the public, let's get a little bit, let's get a little bit, let's get a little bit.
20:11The most professional atmosphere in the kitchen is the Zlatnites,
20:15in which they have brought the professor of Stanoev.
20:19The professor is a great professor, today.
20:21We have a cake and a cut.
20:23We have a piece of bread.
20:25We have a piece of bread.
20:26We have a piece of bread.
20:27We have a piece of bread.
20:29It's perfect, I'm a piece of bread.
20:33I'm a piece of bread.
20:34We have a piece of bread.
20:35Hello, hello, hello, hello.
20:38Good, good, good.
20:40For the second tip, we have a risotto.
20:44Here we have two times spaghetti,
20:46two times chicken,
20:48so we have a piece of bread.
20:52After one minute, if I don't have a piece of bread,
20:54I'll send the whole tip.
20:56I'll send the main tip for the Vipa.
20:57The main tip for the Vipa,
21:00but if I don't have a piece of bread,
21:01we have a piece of bread.
21:03Chef, if we have a piece of bread,
21:05we always have a piece of bread.
21:08No, no, I don't like this.
21:10I don't like this, it's not a piece of bread.
21:14Well...
21:17I'm trying to prep the bread!
21:19No, no.
21:19No, no, no.
21:21There is risotto.
21:21There is the question.
21:24It is its taste of the course?
21:24There is something to taste.
21:26It looks like it's a kind of bread.
21:29I will see you in a minute.
21:31Don't look at it.
21:33Yes, no.
21:34These kids were exactly back to all the kids,
21:38which I met during the years.
21:40They were from the outside.
21:42But in the middle of the day.
21:44I'm talking about the soul, but I don't know what I'm saying.
21:48I'm going to go to the hospital.
21:50I'm going to go to the hospital.
21:50I'm going to go to the hospital.
21:52I'm going to go to the hospital.
22:00I'm going to go to the hospital.
22:01I'm going to go to the hospital.
22:02I'm waiting for every moment to go to the hospital
22:04and say, I don't know how to make a scandal.
22:06But this woman says that you are holding the children.
22:10So I'm going to say it.
22:12Chef, I'm going to give you the golden ones.
22:14Okay, this is the golden ones.
22:15Perfect, Chef.
22:16Perfect, Chef.
22:16And two times the potatoes and the potatoes.
22:21Chef, thank you.
22:22For the people who are the king of the kitchen,
22:24it's a good one.
22:27It's a good one.
22:30He's a good one.
22:31Ovi,
22:31при платинените движения
22:33все още няма и шеф е принуден
22:34да взима крайни мерки.
22:36Потеряйте и спрете работ!
22:39Stop!
22:41Нещата изобщо не вървят добре.
22:43Мама, изобщо.
22:45Слушайте ме сега.
22:47Забравете за тази порочка.
22:49I don't want you to do it, but I want you to do it.
22:51I want you to do it for one portion of the perfect pasta with the Arabian with the Morseki Daro.
22:58Good, Chef.
22:59All the way to do it individually.
23:00Ok, Chef.
23:02If you do it, leave it.
23:04If you do it, leave it.
23:06Out!
23:07Yes, Chef.
23:08And how do I do it?
23:10And now how do I do it individually?
23:13Let's go to everything.
23:13Let's go.
23:15Nora!
23:16Yes, Chef.
23:19We are about to drink champagne.
23:21Oh, look!
23:22We are here to drink.
23:24And we do it.
23:25And we're here to drink it and we're here to drink it.
23:26I don't know how to drink champagne.
23:29And my life on me is burning champagne.
23:31I'm not allowed to drink champagne.
23:34It's been a lot of champagne.
23:35It didn't see anything.
23:36It's been a lot.
23:36It's been a great deal.
23:37It's been a lot.
23:38It's been a lot.
23:39It's been a lot.
23:40It's been a lot.
23:46The others of us.
23:46Yes.
23:48Here we see them.
23:51Here we see a wine bottle.
23:51Yes.
23:53Let me open this way.
23:57I don't know how to open my mouth.
24:00The whole life in my life is the champagne.
24:01Until now I have to open my mouth.
24:05No, she didn't see my mouth.
24:07Yes, good.
24:08How do I open it?
24:09No, no!
24:11The loudest, the loudest, the loudest is this.
24:15I'm going there to be something with my champagne.
24:18You can open it yourself.
24:20I don't open it myself.
24:23You can't open it.
24:24You can open it.
24:25You feel like I'm running it.
24:28I'm going to open it myself.
24:30And I'm going to open it for me to open it.
24:34I don't have any words.
24:35I just felt that night is going to open it.
24:39I just felt that night is going to open it.
24:41You can't drink it.
24:43You can drink it with the company.
24:46I'll open it.
24:47I always want to open it.
24:48And Bonnie is going to open it.
24:51This is the joy.
24:53I'm going to open it.
24:56I'm going to open it.
25:00I'm going to open it.
25:01I saw something.
25:02I'm like...
25:03...
25:05...
25:05...
25:06...
25:06...
25:07...
25:08I don't understand. Is she in love with you?
25:10She can't be in love with you.
25:12She is in love with you.
25:14She said that she is in love with you.
25:16She said that she is in love with you.
25:18Oh, yes.
25:20And in love with Varnenskita panteur,
25:22she is also angry.
25:24But this evening,
25:25it's definitely worth it for the sweetest.
25:29Three spaghetti,
25:30one risotto with peanut butter,
25:32your favorite,
25:33and a pizza.
25:34And a pizza.
25:36And a pizza.
25:37And a pizza.
25:39It's perfect for the sweetest.
25:43It's so easy to eat.
25:44I have something here.
25:45I want a pizza.
25:46I want a pizza.
25:47I want a pizza for a pizza.
25:49I want a pizza for a pizza.
25:52I want a pizza.
25:56The risotto?
25:586 minutes, Chef.
26:006 minutes?
26:03I want a pizza for a pizza.
26:06I want a pizza for a pizza.
26:06I want a pizza for a pizza for a pizza.
26:07Here is the Salat for a pizza.
26:10Even though we have all of us need to be comfortable.
26:12No, you say it.
26:14I should be able to get it.
26:15I should be able to get it.
26:17Wait.
26:21That one is a pizza to get it.
26:26I'm still here.
26:31I know it.
26:33I don't want a pizza for a pizza.
26:39I'm not sure if I have anything.
26:42I need a pizza for a pizza.
26:43I don't know it.
26:43I still have a pizza.
26:44I want some pizza for a pizza.
26:45I don't know.
26:46I still have a pizza.
26:47Why do you do it on the floor, as if you have a desk before you?
26:53I don't want to talk about it.
26:55I'm not talking about it.
26:56I'm not talking about it.
26:56You can't drink a champagne.
27:00You can drink a champagne.
27:03I'm sorry.
27:04You're not drinking champagne.
27:06I'm not drinking champagne.
27:09That's normal, isn't it?
27:10No.
27:11She's a bit upset.
27:14But you're the other one!
27:15She's the favorite!
27:17Okay.
27:19Then I'm going to do it to you.
27:21She'll do it.
27:22She'll do it!
27:22It looks like it's a little bit.
27:28Rich!
27:29Brook!
27:30That's beautiful!
27:32Gigi-Bigi!
27:34Panthera looks like it's heartless, and that's why it's not good.
27:38Meanwhile, the golds already got to go to the stove.
27:41Just the stove.
27:42And the stove.
27:43And the stove.
27:44And the stove.
27:45And that's how I have a failure of myself.
27:48What are some of the spare gadgets?
27:49Grace is two?
27:50Right?
27:51And three, three?
27:53Three minutes.
27:54Three minutes.
27:55Three.
27:56We're gonna take six.
27:57We've got together.
27:58We're going to take a step.
28:00We're going to see what we got.
28:02I'm a big deal!
28:04Let's go!
28:05I'm going to go to Louis DeFines
28:07and I'm going to go to Napoleon
28:08directly from all the stands.
28:10I'm going to go!
28:15Stanoev, Scari, I'm waiting!
28:17Let's go! Let's go!
28:18Let's go!
28:19I'm going to write a study
28:22One red, one red,
28:25one nose.
28:26Dr. Stanoev, Scari-Diolog
28:33Let's go with the instructions.
28:34I'm going to have a cookie,
28:35and I'm going to have all the fun-shui.
28:38Spaghetti and rabbi,
28:39all of them will be together.
28:41Max, how are you doing?
28:44You're my manager, Niki.
28:45Thank you so much for having me.
28:48Hey, hey, look, look!
28:55I'm just going to go.
28:56It's a yellow, yellow, yellow.
28:59Bravo!
29:03It's a yellow, yellow, yellow.
29:04No, no, no, no.
29:06The Zlatan team is perfect.
29:09Perfect.
29:11Stanoev!
29:12Yes, Chef!
29:14They still haven't been made out of the spaghetti.
29:16Now I'm going to make the spaghetti.
29:18Is the spaghetti?
29:19Yes, let's go.
29:20Let's go!
29:23Dunalski spaghetti.
29:25I'll be able to make the spaghetti.
29:32I'm going to leave the spaghetti.
29:34I'm going to leave the spaghetti.
29:34It's not done.
29:35Look how Max has done it.
29:37It's still alive.
29:42Service!
29:43It's a service!
29:45Nasko!
29:45I know the whole thing.
29:47Yes, Chef.
29:47What are the bonuses for me?
29:49Yes, Chef, I'm going to go.
29:50I'm going to go.
29:51It's quite a bit.
30:07It's a service for us.
30:10There's some delicious cookies.
30:15Yes, absolutely.
30:17Yes, absolutely.
30:18Yes, Dane Stepov has to say that.
30:20Yes, Dane Stepov has to say that.
30:21Thank you very much.
30:22From the biggest ones.
30:26Who did you do?
30:28Yes, I did.
30:29Bravo Max!
30:31Bravo!
30:33This is the view of the gold.
30:35Bravo!
30:37Where are you now, Joro Ignatov?
30:38I'm going to ask you to ask you to do it.
30:40Do you have a delicious, delicious, delicious,
30:42delicious, delicious?
30:47ZlatnitIe beled us up in the kitchen
30:48and saw the dots.
30:50Something that the Platineniite
30:52saw just as a mirror.
30:56You are ready?
30:57How long?
30:59I'm almost done.
31:00Where are you going?
31:04No!
31:04No!
31:06You put the onion,
31:07you put the onion,
31:08you put the onion,
31:09you put the onion,
31:11and then you put the tomato sauce.
31:12I put the onion,
31:14and then you put the tomato sauce.
31:17I don't understand it.
31:19You don't remember it.
31:23You have 60 seconds.
31:25I don't understand anything else.
31:27Bony?
31:28Yes?
31:30Give me a song for the song.
31:32From 60 to 1.
31:34When I want you,
31:36all you don't have.
31:38When I want you,
31:40when I want you,
31:40I have to pray.
31:43Why should I have to pray?
31:45Why should I have to pray?
31:47To my mind,
31:48you do not want you to pray,
31:50every day.
31:52We are all for sure.
31:53We are all for sure!
31:54Thank you!
31:56Thank you!
31:56Get away from the light,
31:58let me get that!
31:58How is it when I want you,
32:00you should have to fight?
32:01Yes!
32:01When I want you,
32:02you should have to fight.
32:03I want to fight!
32:05I want to fight!
32:05I want to fight!
32:07And I just wanted to start with the whole room around me.
32:11Can I drink a little bit? I'm nervous.
32:15I don't have to sit down, sit down, sit down and look down.
32:22I don't have to look at the show. I don't have to look at the show.
32:36I have to clean it.
32:38How did you clean it?
32:39Do you see it?
32:42Yes, it's fine.
32:43I'll take it back.
32:45Let's see.
32:47Let's clean it.
32:49What do you want to clean it?
32:50I want to grill it.
32:54I want to cook it.
32:55I want to cook it.
32:57What do you want to do?
33:00I want to clean it.
33:07You're good.
33:08You're good.
33:09You're good.
33:10You're good.
33:10This is the most delicious...
33:11... of the house that I have.
33:15It's a ridiculous.
33:16It's more delicious than the spaghetti in the outside.
33:19It's a delicious taste.
33:20It's a spicy taste.
33:21It's a sweet taste.
33:24Nina!
33:25No, Nina!
33:29Nina!
33:30Yes?
33:33I was trying to clean it up.
33:35I thought I was taking a bite.
33:38It was a bit of a lot of fun.
33:40It's a bit of a smallity.
33:42These are the two of us are clean.
33:44Nice.
33:49With the two of us, I was able to clean it.
33:51Fine.
33:51You're good to see man.
33:58for which we will serve.
34:00I made the first one.
34:01I made it before all.
34:03I put it on the plate.
34:07And finally...
34:08Out!
34:16Good.
34:17Yes Chef!
34:18Yes Chef!
34:19Yes Chef.
34:24Yes Chef.
34:25Yes Chef.
34:25The sauce is great.
34:29The sauce looks exactly as it needs.
34:31There are a lot of tomatoes,
34:32and there are a lot of tomatoes.
34:36If the sauce is good,
34:39you will have some hope for your choice.
34:48The sauce is out of Dente.
34:49The sauce is not good.
34:52Thank you Chef.
34:54Super pasta.
34:54Bravo!
34:55It doesn't mean that we will fall a thousand times,
34:58but it is important that we will do it in the first time.
35:02Chicago!
35:03Yes Chef!
35:04How did you do it?
35:05A second.
35:06After that,
35:07I have to make it a little bit for him to remove it
35:11and to make it a little bit.
35:13Chef?
35:13Yes.
35:14Three minutes.
35:17Three or four minutes.
35:18How did you do it?
35:19How did you do it?
35:20How did you do it?
35:24I don't know.
35:25I don't know.
35:25I don't know.
35:26What do you think about your team?
35:28I think that...
35:31I think that...
35:51I don't know.
35:53I don't know.
35:54Chicago?
35:55I don't know.
35:56I don't know.
35:59I don't know.
36:00I don't know.
36:00You see?
36:01I don't know.
36:03Mathematics, grammar,
36:06Bulgarian...
36:07I'm going to break the man up until the last time.
36:09I think that he's broken the profession.
36:12He's a person who can hypnotize him.
36:18Chef?
36:21No one is clean.
36:23Yes, Chef?
36:23But they don't clean themselves.
36:24How did you clean your hands?
36:26And you're not clean?
36:28Here's what.
36:29You clean your hands?
36:30No one is.
36:31No one is.
36:32It's a tough job.
36:33It's a tough job.
36:34It's a tough job.
36:34It's a tough job.
36:35poi come back.
36:36Just to be sat hi again.
36:39Videlia...
36:40A comment?
36:42A way!
36:42The stereotypical bed Catastrophalna rezervacle.
36:44It's a tough job.
36:45I TV, Elie.
36:47I'm sorry.
36:47Yes, this is yar их.
36:48This is the worst place in the day.kerchief,
36:53What about the
36:55lot of mags! Magnus fans!
36:56The roses, where
36:57backs music! Burgundy! Put
37:02the rank speed!
37:04Not to be selected.
37:05and platinine.
37:07There is a cloud and that's why they fall like a crush.
37:11You, Zlatni, are really going to work in the job.
37:15I see the desire, I see the communication, I see the growth.
37:20Let's continue in this spirit and we'll get further together.
37:25And, Niki, you are the manager of Max.
37:33Because Max is the only chef.
37:35Let's see how it is in the middle of the world.
37:37Napoleon with the whole army.
37:39The other side is Lui di Fines.
37:40My mother, her sister, Josepa.
37:45And we.
37:57I'm very glad with our competition, because we continue to synchronize,
38:01we continue to fight, stay in the utility, in the whole, in the whole.
38:06What are you getting on?
38:07We were finally loving them.
38:09Oh, not.
38:10Our team loves us.
38:12I don't know why we're going to be Niki.
38:17You've got to be a new mission.
38:18I wasn't a new man.
38:19We're going to be anirsin.
38:22It's so cool!
38:24It's so cool!
38:25It's so cool!
38:27It's so cool!
38:28It's better than the game!
38:30Maybe it's a bit of a break!
38:34The victory, the only thing that I've said is that
38:37the game is a bit of an individual game.
38:40The mantra is, but,
38:42it's all for the plating.
38:44There, only Evgeny,
38:46what does it mean.
38:47For me, this reserve was
38:50a lot of fun,
38:53because everyone is sitting on another station,
38:56and we have a chance for the next step,
39:00to be more confident,
39:02and to be more confident.
39:03For my team, this feels like
39:06a more creative,
39:08because they were on a new station.
39:13What did they do on this station?
39:15What did they do on this station?
39:16It was on a new station,
39:18so for me, this wasn't anything new.
39:21I was angry,
39:22I could work on every station.
39:24I think we were more than ever.
39:27And we were more than ever.
39:40And we were more than ever.
39:43And we were more than ever.
39:45And we were very good.
39:47Super.
39:48So I'm going to continue.
39:50I'm not a nightmare.
39:51I'm not a nightmare for this.
39:52I'm not a nightmare for this.
40:05I've been a nightmare for this.
40:06I just wanted to close my eyes.
40:08It's super, even with a sourdough.
40:10It's normal to give me a champagne and someone to hide it.
40:13Absolutely.
40:14It doesn't mean that it's for me.
40:17It's just a champagne.
40:17I'm sorry, but I'm a servitor.
40:20Here we are.
40:23I've been here in this video two times.
40:26But here we are now.
40:28We are those who have to pay attention to the food.
40:35I'm a servitor.
40:36I'm a man.
40:36These are our guests.
40:40Here's the other one.
40:41I'm drinking and cooking.
40:42I can't do it.
40:43I can't do it.
40:45Let's talk about mangy.
40:49It's still coming to money.
40:52How many people are rich in Bulgaria?
40:53It's not true.
40:54How will you live?
40:56I'll do it for 10,000.
40:57I'll do it for 10,000 a month.
40:59I'll do it for 10,000.
41:06I'll do it for 11,000 times.
41:08I'll do it for 15,000 times.
41:09How many people you need to pay?
41:10I'll do it for ten.
41:1210,000.
41:13Yeah, but if you're working, you'll be able to suffer.
41:15But if you're around the family, you'll be able to live at least a minimum.
41:21You'll be able to live.
41:31Sorry, my house is in 40 yen.
41:35I have already been in 40 yen.
41:36I have already been in 40 yen.
41:37I have already been in 40 yen.
41:38I have already been in 40 yen.
41:40That's how I am.
41:45I don't know, but our budget is, maybe,
41:50max to 8000 yen.
41:53They are in 4-year-old family.
41:56How many children have you?
41:57One day, I have a house.
41:59I have a house.
41:59I have a house.
42:01I have a house.
42:01You can't eat them.
42:03They are only one.
42:05I am not having a house.
42:08I don't know, I am not knowing that.
42:15I mean others say something.
42:18I say something.
42:20Those are like amounts.
42:22It is absolutely amazing.
42:24I am going to get good ones.
42:25And there is no place where to sell my own $20,000 a month.
42:35That's crazy.
42:36It's crazy.
43:07Hey!
43:12Zlatni!
43:13Yes, Chef!
43:15You are the evidence that in Hell's Kitchen it's amazing.
43:19Today the shoot will turn into Chef.
43:23Nicky.
43:24If I had a card, I would like to get rid of it.
43:27Get rid of the reservation, get rid of the Max, get rid of your own.
43:32Thanks to you, Zlatni!
43:34They signed the successful reservation.
43:40Thanks to all of us, Chef.
43:42Nicky, Max.
43:43Yes, Chef.
43:43Thanks, Chef.
43:49You are the chance to set four homework.
43:55That, Chef.
43:57You are the attractors, on your way.
44:05And now you are the chance to get rid of it.
44:12Here is what does Tippie Musik
44:14Why are you nominated for this evening?
44:15Why are you nominated for this evening?
44:18I'm nominated for this evening.
44:21I think that she's been nominated for this evening.
44:25And from there is our problem.
44:28Nia?
44:29Yes, Chef.
44:30Let's go ahead.
44:36Today it's not a big deal.
44:38It's a big deal in the store.
44:42The restaurant is probably a big deal.
44:43I can't wait until I get an idea.
44:45It's a big deal.
44:49It's a big deal.
44:50I can't wait for it.
44:53I can't wait for it.
44:55I can't wait for the first time.
44:58We're gonna make this restaurant.
45:00This restaurant is top luxury.
45:04There are top-looks.
45:04Top-looks.
45:05Top-character.
45:09You are the best on your own.
45:14Nina, this is Hell's Kitchen, not Sezam.
45:18Look at that.
45:21Yes.
45:29Nina!
45:30For you Hell's Kitchen, it's a great show.
45:34Thank you for your participation.
45:36Thank you for your participation.
45:38And for me, it was a great show.
45:40Yes, bravo!
45:42Many good ones!
45:42Bravo, Nina.
45:43Setropé, enatam.
45:45Me zove!
45:54Platine ni, вас дори чудо не може да ви спаси!
45:58It needs a little bit of a splash.
46:00There's no way to be a star without repeating it.
46:02You can read it!
46:04Read it!
46:05Eat it!
46:06Eat it!
46:07Or eat it!
46:09You're free!
46:10You're free!
46:11You're free!
46:12And you?
46:14Thank you, Chef!
46:14Yeah.
46:16I'm staying with you.
46:18I'm staying with you now.
46:19I'm staying with you now.
46:20You're staying with us.
46:21You're not as much as you are.
46:23You're not as much as you are.
46:24You're the same as you are.
46:27I'm staying with you now.
46:29I'm staying with you now.
46:38I'm staying with you now.
46:40Da, Chef!
46:41You're ready to do it!
46:42Yeah, Chef!
46:43O-O-O-O-O-O-O-O-O-O-O-O-O.
46:48Four times! Four times. Four times.
46:50Two times. Four times to take a breath.
46:51You're trying to wait.
46:52E-O!
46:54Magnus.
46:54Daddy, Chef!
46:55Because I'm not sex with honours.
46:57Are you in reverse?
46:59Yes, Chef!
47:02What are you doing in the way?
47:05Who decides to beat the group and with Chef?
47:11What's up, Run?
47:13I don't know.
47:14How do I know?
47:16This is the rule of authority here.
47:18I want to talk to you all about Stefan.
47:23I'm on the station, Mesa & Stefan.
47:27This rule is absolutely perfect.
47:31Because he's going to get a good job.
47:35I don't know why.
47:38I don't know why, man.
47:39We can't do it.
47:40We can't do it.
47:44You can't do it.
47:46You're a student.
47:47I'm still going to the station.
47:50The truth is after the truth.
47:52That's not the truth.
47:54These are the people.
47:55I don't want them.
47:56I want the truth.
47:58I'm going to go.
48:01A strong hand with a strong skin.
48:04Who did you do?
48:05Stefan.
48:05Where do you want to do something?
48:09This one on Stefan.
48:11Look at how it looks.
48:13Super.
48:15I feel like I'm on Rami and Stefan on Ramo.
48:17And I'm going to go all night.
48:19I have to go.
48:33So I hope you won't...
48:35I'll give you a thank you to Stefan.
48:40I'm going to go for it.
48:42I'm going to go.
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