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  • 6 months ago
Love dumplings but hate the folding? This video shows you how to master the viral dumpling meatball hack for a quick and delicious meal. Learn how to combine classic pork filling with a clever no-fold technique to get that perfect dumpling fix with way less work.
Transcript
00:00I really wanted to try this viral dumpling meatball hack.
00:02Clearly, I love dumplings.
00:03I see recipe hacks all day long,
00:06and I'm always a little sus, because they don't always work.
00:08It starts with a basic pork dumpling filling
00:10and my favorite Panshu Pals,
00:12soy sauce, Shaoxing wine, and sesame oil.
00:14The hack is the no folding.
00:15You're just pinching around the meatballs,
00:17so you still get that dumpling feel
00:19with the wrapper and the filling,
00:20but it's way less work.
00:21The meatballs and the wrapper
00:22start to brown the oil and steam to finish.
00:24Finally, garnish with chili crisp and scallions.
00:27Listen, are these real dumplings?
00:29Absolutely not.
00:29Are they delicious?
00:30Yes.
00:31Happily eat these again.
00:32If you do try to move these to the plate,
00:33they'll be delicious,
00:34but there's a good chance your dumpling wrapping
00:36is not coming with you.
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