00:00You don't have to be sick for Italian penicillin, and honestly, why wait for a sick day to make
00:04something this good? It's everything you love about chicken noodle soup. With tiny pasta,
00:08tender chicken, and a rich broth, you'll want to savor down to every last spoonful.
00:13Make sure to save that parmesan rind next time you finish a block. Let it simmer in the broth
00:17for a deep, savory flavor. I love creamy soup, but I have to limit my dairy. So my trick is
00:21to
00:21blend the cooked veggies with a little broth, then pour them right back into the pot. I love
00:25the rich, velvety texture the vegetables provide without needing any cream. Save this one for
00:30your next comfort food craving. No sick day required.
