00:00The impact here at Nattimuck's been huge. As we're standing here in the ruins of the Nattimuck Bowls Club, it's not only the Bowls Club, we've got multiple businesses being affected. I think off the top of my head there's about 10 houses being lost just here in the town.
00:17The fire itself, I think the estimation is 30 odd homes being lost in about 40 outbuildings. We've been basically minimum till farming for around that 30 odd years now or thereabouts trying to keep as much straw and conservative farming practices and just to see the drift and the erosion over the last four days is, it's going to put us back years in what we've done.
00:43Today Nattimuck received some hay which has already been dispersed and already the community are moving to things like Facebook to rally behind those affected and get them some things to start.
00:55I've been contacted by Blazade who are coming out to set up a base camp and start fencing shortly and we'd love for everyone to join their volunteers.
01:03We've also been in contact with Agriculture Victoria. They've helped with initial impact assessments on animals and there's also connecting farmers and those affected with the grants that they're eligible to as well.
01:16I think so, that's one minute.
01:17I think we're seeing a lot of things as well.
01:21What if we're looking at, if we're looking at the farm in these local communities as well?
01:24This is so much of the farm in Mike and I know it's 2nd אז.
01:25What if they said, I didn't stand off the farm in here in London.
01:26I really want to connect with this farm as well.
01:27We're looking at this farm in Tennessee and the farm in California, but I'm definitely looking at this farm in the farm in Toronto and I'm just not watching that.
01:28We're looking at this farm in Illinois as well.
01:29I'm completely aware of the farm in our way as well.
01:30We're looking at the calf in the farm in the farm, too, and I think about it.
01:31I'm definitely looking at this farm in the farm in the farm and then the farm as well.
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