00:00After seeing this brilliant idea, everyone is preparing pork this way.
00:04I have 1 kg of pork here.
00:06I'm going to cut it in half and then make another cut to open the meat up nicely.
00:10I'll put some plastic wrap on it and hit it hard.
00:13I'm going to make some cuts in the middle.
00:14I'm going to cut some strips.
00:16A chopped onion.
00:17Half a red bell pepper.
00:18I'll mix it well.
00:19I'll put it in the middle of the meat.
00:21One teaspoon of salt.
00:23Half a teaspoon of black pepper.
00:25A boiled egg.
00:26I'm going to add 100 grams of chopped ham.
00:29Next, 100 grams of sliced mozzarella.
00:32I'll secure the meat with a toothpick for each strip.
00:35Three tablespoons of mayonnaise.
00:37A quarter cup of cucumber water.
00:39One tablespoon of mustard.
00:41One teaspoon of salt.
00:42Half a teaspoon of black pepper.
00:44One teaspoon of paprika.
00:46I'll mix it until everything is combined.
00:48Spread everything over the meat.
00:49Bake in the oven at 180 degrees for one hour.
00:52I'll cut it up and then I can transfer it to a plate.
00:54The soft texture is what makes it stand out.
00:55It turned out perfectly, just the way I wanted it.
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