00:00It's a wonderful trick with a pão that you should know!
00:03I'll put 500 grams of pão in a pan with water quente
00:07and we'll be able to get a consistent mass.
00:10Then I'll transfer it to a tigela,
00:12cover it with a plastic bag and let it rest until it's cold.
00:16In a fridge, I'll be able to heat it low.
00:19We'll take portions of the mass,
00:21mold it in small balls,
00:23pression it and make a hole in the center with the finger.
00:25I'll put it on a plate
00:27and repeat the process with the rest of the mass.
00:30After, we'll put it on the pan to fry.
00:32I'll turn it to the two sides.
00:35After, we'll take and fry the rest.
00:38Then, I'll put one in 200 grams of chocolate derretido,
00:42pass it to granulado colorido a taste.
00:44I'll take another and pass it to 200 grams of chocolate brown and chocolate granulado a taste.
00:51We'll repeat the process with the rest of the mass.
00:53The result is irresistible with a visual that conquista children and adults.
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