00:00Star-studded ang lineup natin for today's series of food trips.
00:05First up, ang quirky cafe owned by celebrity couple,
00:09Gina Ortalesa, and Kian Cipriano.
00:11Concepto talaga dito.
00:13Para kang pumunta sa bahay ng kaibigan mo,
00:16tas merong pa kape, merong pa food trip.
00:20Sa mga hindi nakakaalam, si Kian, apart from music,
00:24ang isa sa mga passion niya ay pagtain.
00:27Actually, ang tagal na nitong vision and seed of thought kay Kian.
00:32So today po, ang gagawin po natin yung i-shake and macchiato.
00:36Shake!
00:38So eto na po yung i-shake and macchiato.
00:42Then yung next drink po is yung...
00:45Hallelujah!
00:46...sa hot po.
00:48Si Hallelujah po.
00:49Yan ay isa sa mga recipes ko na shiner ko sa cafe.
00:53Then yung next drink po is yung blended po namin.
00:57Yung nag-iisa po namin blended.
00:58Recipe din yan ni Che.
01:01Biscuit frappe.
01:02Biscuit frappe.
01:03Eto naman yung sarili ko naman to na recipe,
01:06tong adobo sa gata.
01:07Ang story nito,
01:09nung pandemic, si China kasi nagkaroon siya ng...
01:13parang gut problem.
01:15At pwera sa ko, yung sarili ko na magduto.
01:17Gusto ko na...
01:19ma-make sure na yung lahat ng kakainin niya na...
01:23food ay...
01:25alam mo yan, yung...
01:26na ma-monitor mo yung mga ingredients.
01:29Punta kami ng room.
01:30Minatikman ako na...
01:32na...
01:33ano?
01:33Kroket.
01:34Na sobrang sarap.
01:36As in, sobrang niya talagang sarap.
01:37Tapos sabi ko kay China,
01:38bakit hindi na lang kaya...
01:40croquetso i-benta natin.
01:42Tapos,
01:43i-Pinoy version natin siya.
01:44Parang gano'n.
01:45Bumili ako ng ano,
01:46bumili ako ng patatas.
01:49In-air fry ko.
01:51Nung in-air fry ko,
01:52na aksidente lang,
01:53napasobra ako ng ilang minuto.
01:55Alam mo yan?
01:56Na medyo nasunog yung taas.
01:58Tapos nung kinain namin,
02:00parang, uy, ito yung perfect na...
02:01natimpla nito.
02:02Yung crispy yung labas.
02:05Tapos sobrang lambot nung loob.
02:13For our food trip style,
02:16ang aktres na si Andrea Del Rosario
02:18ang makakasama natin.
02:19Hindi lang daw sense of taste
02:21ang pagaganahin dito,
02:23kundi pati,
02:23passion sense.
02:25The grand house was intended
02:26to be a furniture shop.
02:28It all happened when
02:29a misordered mannequin
02:30arrived at my doorstep.
02:32So, nagulat ako
02:33kasi supposedly,
02:35furniture shop siya,
02:36kaya siya house.
02:37Of course,
02:38meron din tayong
02:39food price sa taas
02:40na
02:41we don't just serve
02:43fashion,
02:44but we want our guests
02:45to also taste it.
02:48Ceviche,
02:49so parang siya,
02:50kinilaw.
02:54Medyo spicy.
02:57The colors of the pasta
02:58is made with superfoods
03:00like beetroot,
03:01yung red color niya.
03:02The green one
03:03is the spinach.
03:04The purple one
03:05is the ube.
03:17Guys,
03:21nawawalan ako
03:22adjective.
03:23Sarap eh.
03:25Ang sarap naman ito.
03:29Nakaisip kami
03:30ng way
03:30to make it
03:31more creative
03:32and fashionable
03:33with the
03:33color combination
03:34that we've used.
03:37Mmm.
03:39The steak.
03:41Ang hirap niya
03:42lutuin.
03:43You know what I mean?
03:43Kala mo ilalagay mo
03:44lang siyang ganon.
03:45But,
03:47yeah,
03:47it takes a certain
03:48skill to cook it right.
03:51Salted
03:51and cheese cake.
03:53Served with
03:54salted caramel
03:55hickory.
03:56Pangalam pala,
03:58pangmaya na.
03:58So, medyo smoky
03:59yung aming caramel
04:00hickory.
04:00Yes.
04:07Hi.
04:09Nasira niyo
04:10yung diet po,
04:11guys.
04:12Ang sarap.
04:14Wow.
04:15Last but not
04:17the least,
04:17ang sparkle
04:18host and actor
04:19na si Jeff Moses.
04:21Ano-ano kaya
04:21ang delicious food
04:22finds sa
04:23Legazpi Sunday Market?
04:26Siyempre,
04:26dito sa Farm to Table,
04:28kahit anong oras,
04:29happy hour tayo.
04:30Yung experience,
04:31parang soda lang siya.
04:33Opo, soda lang.
04:34Nanalala saan mo
04:35talaga yung
04:35ginger.
04:36Eto,
04:37curious ako sa
04:38butter beer
04:39kasi never pa ako
04:40nakatikip.
04:40Non-alcoholic din siya.
04:42O, guys,
04:43happy hour pero
04:43non-alcoholic.
04:44O, di ba?
04:48Naku,
04:49kung ikaw ay
04:51matamlay
04:51sa ganitong oras,
04:52mag umiinom ka na ito,
04:53naku, magigising ka
04:54kasi matamis siya
04:56at the same time,
04:57oo,
04:58parang umiinom
04:59ng energy drink.
05:00Tapos meron kayong
05:02watermelon,
05:03fried watermelon
05:05right here.
05:05Alaquueque style.
05:07Alaquueque style.
05:08So may Filipino blend
05:09pa rin.
05:10Mmm.
05:11Mmm.
05:14I'm sorry.
05:23I'm sorry.
05:53You
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