00:00Testing ways to get the most juice out of your lemons.
00:03First, juicing a lemon directly from the fridge.
00:05Next, a lemon stored at room temperature.
00:07That's already the same amount of juice with just half the lemon.
00:10After heating in the microwave for 20 seconds, I'm already getting so much more juice.
00:14It also is just way easier to squeeze.
00:17Now, I saw this one online. It's a completely different method, but let's give it a try.
00:21You poke a straw into it, but not all the way through.
00:25Easier said than done.
00:26I pull that out and we're going to squeeze it from out of that hole.
00:32I don't know, guys. I don't know if this is the method.
00:37Lastly, a lemon stored in the freezer then thawed to room temperature.
00:41Clearly, the warmer the lemon, the better.
00:43And I'm not sure if that frozen and thawed method did all that much.
00:49Even though lemons last longer stored in the fridge,
00:52you definitely don't want to juice them from cold.
00:54Look at the difference between the fridge lemon and the heated lemon.
00:57Microwave lemon for the win.
00:58.
00:58..
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