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  • 13 minutes ago
Give your vegetables the ultimate steakhouse treatment with this flavor-packed dish! In this video, learn how to sear cauliflower steaks to golden perfection and top them with a rich, peppery Dijon cream sauce. It looks and tastes fancy, but is surprisingly simple to make for a delicious weeknight dinner.
Transcript
00:00This is what happens when cauliflower gets steakhouse treatment.
00:03Sear it to get that golden crust, then throw it in the oven while you make the sauce.
00:06And you'll want to put the sauce on everything, so don't be afraid to make extra.
00:10It's creamy, super peppery, a little sharp from the Dijon, and has that restaurant feel.
00:14This is one of those dinners that looks fancy, but really isn't that complicated.
00:18Dare I say this might be better than steak.

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