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  • 2 days ago
Nakakatakam at refreshing na summer food feast ang mapapanood sa ‘Farm to Table’ ngayong March 22.

Join our exciting food exploration and learn the process of food preparation with Chef JR Royol. Catch 'Farm to Table' every Sunday, 7:00 p.m. on GTV.

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😹
Fun
Transcript
00:00When it's in the summer, I expect it to be in season of cutas.
00:03Usually, we enjoy it as is.
00:05What other things are used to use is watermelon steak.
00:09If you look at it, it looks like a pomelo, right?
00:12It looks like a hemp.
00:13It looks like a pumpkin.
00:15This is the KVM.
00:17It's not political.
00:18It's the KVM.
00:20I've got it.
00:21I've enjoyed it.
00:23Let's do it.
00:23Let's do it.
00:24There's a lot of yellow.
00:27Super refreshing.
00:27Farm to Table on GTV.
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