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  • 3 minutes ago
Panalo sa sarap ang food adventure na mapapanood ngayong January 18 sa ‘Farm to Table.’

Join our exciting food exploration and learn the process of food preparation with Chef JR Royol. Catch 'Farm to Table' every Sunday, 7:00 p.m. on GTV.

Category

😹
Fun
Transcript
00:00Ang food adventure natin, mula sa probinsya hanggang sa syudad panalo sa sara.
00:04Wow!
00:04Hmm, when in Imus, dapat may lutong lokal.
00:07Pwede ka natatakot nga ako kung papasabay yung minudo ko eh.
00:10Longganisang Imus is one of the best longganisas in the country.
00:14Sa Quezon City, ready na si Alan Ansay na ishare ang picolana recipe
00:18na minana niya sa kanyang lola pina.
00:20Masiram.
00:20Which is masaram.
00:21At hindi tayo mabibidin dahil ipapatkim sa atin ni Alan
00:24ang mga Pinoy dishes ng Silong Cafe.
00:27Farm to Table, 7pm on GTV.
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