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00:09Who will bring the first portion of the perfect buchy?
00:13We, Chef!
00:14How long is it, Tania?
00:157 minutes, Chef!
00:20We have a lot of news for you.
00:22Yes.
00:22The women already have buchy.
00:26We don't have to put them on buchy.
00:28The whole Bulgaria is a buchy.
00:31I am the king of the cistern.
00:33My greetings!
00:34No, Chef!
00:35That's it!
00:36They don't have to be buchy.
00:38They are dangerous.
00:39They are dangerous.
00:40They don't get out.
00:43Carlson!
00:44You can't take the organization.
00:46Chef, everything is already under control.
00:48They don't have to be intimidated.
00:49Let's go!
00:50Let's go!
00:51Let's go buchy, buchy, like a penguin.
00:53I don't want to get out of the toilet.
00:55Let's go!
00:56It's a perfect time for your boys!
00:57Bravo!
00:58Magic!
00:59You can't do it!
01:00You can't go!
01:01You can't do it!
01:02You can't push one buchy!
01:04Just wait.
01:04You can't.
01:04It's fine.
01:05You can't push one buchy.
01:07You can't push one buchy.
01:09You'll push one buchy.
01:25They hit 0-0.
01:27The young ones were killed by the red ones.
01:30I am so disappointed because I know who I am.
01:34The one who does not, the other who does not.
01:36Margarita, Tatiana, let's take the court.
01:44These people...
01:46Your head are on fire.
01:48But now I'm going to give you a chance to give you an amnesty.
01:52I think I don't remember anything.
01:55Guys!
01:57You have two different shoes.
01:59How are you?
02:00He is Stefan, he is like Margarita.
02:02What did you do, Tatiana?
02:04It's all in panic.
02:12The one who has done the task is Milorad.
02:17And he is the one who will get back to the back.
02:20Margarita, Tatiana, Stefan.
02:22You will see the kitchen.
02:23I'm happy to take the kitchen.
02:26I'm going to start to burn the water.
02:28And then Margarita...
02:30Margarita...
02:34Margarita...
02:52Margarita...
02:53Margarita...
03:20Margarita...
03:22Margarita...
03:22Margarita...
03:24Margarita...
03:25Margarita...
03:26Margarita...
03:26Margarita...
03:26Margarita...
03:27Margarita...
03:27Margarita...
03:28Margarita...
03:50Margarita...
03:52Two times, the chicken from the rice, two omelet, two burgers.
03:57I'm waiting for the burger.
04:00We're calm and just see how the job is going.
04:04I've received the instructions this evening, thanks to Denisinho.
04:11I'm looking for the whole evening.
04:13I'm looking for how you put the chicken and the chicken,
04:16and you don't get anything.
04:17Look.
04:18Did you get it?
04:19Yes.
04:20Did you get it?
04:21Did you get it?
04:21Yes.
04:22Yes.
04:23I'm talking about the chicken.
04:29To me, the people who don't eat the kitchen, do not need to eat.
04:33I'm looking for you.
04:36For you, the Hells Kitchen is a good one.
04:37For me, the Hells Kitchen is a good one.
04:39The Hells Kitchen is a good one.
04:47The Hells Kitchen is a good one.
04:50The Hells Kitchen is a good one.
04:51The Hells Kitchen is a good one.
05:05Uhm
05:17Is
05:18You
05:18Uh
05:18Uh
05:21Huh
05:22Oh
05:23Ha
05:28BOOM!
05:29BOOM!
05:30BOOM!
05:31BOOM!
05:32I'm going to get a big hit, brother.
05:355 hours, fast gas!
05:37The sound of trombies...
05:38BOOM!
05:40It's a devastating thing.
05:42BOOM!
05:43BOOM!
05:44I'm a little angry to me tomorrow.
05:48BOOM!
05:49BOOM!
05:50BOOM!
05:50I think this is a terrible thing.
05:56BOOM!
05:58BOOM!
06:00BOOM!
06:02I'm going to show you how to play Q-check.
06:05Let's go!
06:11BOOM!
06:12BOOM!
06:12BOOM!
06:13BOOM!
06:14BOOM!
06:15BOOM!
06:28BOOM!
06:31BOOM!
06:41BOOM!
06:58BOOM!
07:00BOOM!
07:00BOOM!
07:02BOOM!
07:30BOOM!
07:32How beautiful are you here?
07:34The Bulgarian mountains are top.
07:37Yes, true.
07:38They are beautiful.
07:39We are in Bulgarian.
07:44We had some mountains, they were very nice.
07:48And I'm sure she was able to kill him.
07:59If I haven't seen this one, I'm Shashink.
08:05Hello!
08:08Hello!
08:11Hello!
08:12This is called a connection with style.
08:15Mishki!
08:17Yes, Chef.
08:19Hello, Chef.
08:20Here I see only mishki.
08:25I find culinary giants.
08:28Are you giants?
08:30Yes, Chef.
08:31I don't hear you.
08:32Yes, Chef.
08:34Chef Angelov, first the sea, then the sea, then the sea, then the sea, then the sea, then the sea,
08:39then the sea.
08:41Yes, Chef.
08:43Yes, Chef.
08:44Thanks, Chef.
08:45Yes, Chef.
08:48Yes,hil.
08:50There are many packages we can see.
08:53My name is disponible.
08:56Yes, Chef.
08:57Yes, Chef.
08:57Days are bad for these?
08:58Yea, Chef.
08:59Yes, Chef.
08:59Let's go to the sea and just some soaking water.
09:01you have the ciit. Yes,
09:01Chef. Today we'll
09:03be interested in the sea and emblematic rocks, thil me.
09:08Here you go!
09:09If you don't want to see it, you will see it and you.
09:13But now I want to introduce it to you.
09:16It's a divine and divine place.
09:17Now I introduce it to you.
09:20Mr. Bojan Minkov.
09:22Applaudissements!
09:25Good evening!
09:27It's great to see you guys.
09:32This is a gift for the best chef of the most beautiful city of Bulgaria.
09:37And of his people.
09:39Here you go!
09:40Thank you, Belgrachik!
09:47At the time, Elon Musk said that he would visit Belgrachik.
09:51Did you say that he would have found it?
09:53Elon Musk said that this is something for us.
09:56He said that this is not real and that it can't exist.
10:00Then we got a gift for us to be sure that this is true and that this is Belgrachik.
10:07It's not real.
10:08But we made such a free advertising,
10:12which nobody can do it.
10:14And all of the people ask me if it is Elon Musk.
10:17It's not that it is.
10:19Thank you for your support.
10:21For us, it's true.
10:22We were so happy to be here.
10:25We are so happy.
10:27We are so happy to be here.
10:37We are so happy to be here.
10:43We will add the ballon to the side of the side, because the side of the side is moving with
10:51the side of the side.
10:53We have about 10 balls on the board.
10:56One of the parts of the board, one of the ballon, when it goes on.
11:00After that, the other will go on to the side of the board and the last ballon will go on.
11:06The first ballon will go on a little bit.
11:09The ballon is ours, we will divide them.
11:11Are you ready?
11:12Let's start!
11:14Three, two, go!
11:16Go!
11:17Go!
11:19Go!
11:20Go!
11:31Go!
11:33Go!
11:33Go!
11:34Go!
11:36Go!
11:36Go!
11:37Go!
11:40Go!
11:41Let's go!
11:42Go!
11:42Come on!
11:48Here we go!
11:51Let's go!
11:55Go!
12:00This value makes a worth.
12:03All this and this possible!
12:04Once the ballon camps will be上!
12:09I can't!
12:13I can't!
12:14I can't!
12:15I can't!
12:15I can't!
12:15I can't!
12:15I can't!
12:15I can't!
12:15I can't!
12:15I can't!
12:16I can't!
12:16I can't!
12:17And the result is already right!
12:20Margin and 2!
12:23Come on Magi!
12:24Come on Magi!
12:25Come on Magi!
12:26How do you do?
12:28It's all the way!
12:30Come on Magi!
12:31Oh no!
12:33And back to the result!
12:35The son of a 3-2!
12:38Come on Magi!
12:42My muscles were my atrofied!
12:44I can't!
12:45I can't!
12:46I can't!
12:47I can't!
12:48I can't!
12:49I can't!
12:49I can't!
12:49I can't!
12:50I can't!
12:51I can't!
12:524-2 for the son of a 3-2!
12:57I can't!
12:59Margarita!
13:00I can't!
13:09I can't!
13:11I can't!
13:14I can't!
13:33Margarita!
13:37Margarita!
13:41Margarita!
13:42I will get an easier stance on the back.
13:48Carson!
13:49Punk-Pay!
13:50Jave to mnung, let me clear the clear!
13:53Let me clear the clear!
13:57Come on, let me clear!
14:01Come on, come on, come on!
14:01Come on, let me clear the clear!
14:02Come on, let me clear the clear!
14:05Come on!
14:08This is not easy.
14:10That was good.
14:13And this one is for the yellows.
14:16Belgarians, do not hear them for the yellows.
14:22I don't know how to do it.
14:25Even Margarita, we have a lot of reds.
14:29All the reds!
14:30Yes, Chef!
14:31We got them, we got them.
14:33Now we got them from the other side.
14:36I want our guests to get their eyes out of Kev.
14:41The menu is from three positions.
14:43A hot dog with a hot dog with a homemade ketchup and chips.
14:48And a creamer.
14:52A creamer with an ice cream.
14:54And a sweet salad with an avocado, an avocado, a cherry and a tomato.
14:59A creamer.
15:01A creamer.
15:03A creamer with a creamer with a creamer with a creamer with a chamac.
15:07I will divide the directions between the caravan.
15:10Cine, for you, it is to prepare for 10 perfect portions of the white.
15:16Cine, you will prepare for two portions of the white.
15:18And you will prepare for two portions of each piece.
15:22Yes, Chef.
15:23Yes, Chef.
15:24The general portion of the white.
15:28Yes, Chef.
15:30Yes, Chef.
15:41Yes, Chef.
15:44Yes, Chef.
15:44And the final portion of the white.
15:49It's a special award.
15:52Yes.
15:53I will put them on your own right.
15:54Yes, Chef.
15:55Yes, Chef.
15:56Yes, Chef.
15:58Yes, Chef.
16:00Check!
16:01Check!
16:02Check!
16:06I think it's clear that last time,
16:08the second time there is no one to take this place.
16:12I'm going to take it to the end.
16:13I'm going to take it to the end.
16:14I'm going to take it to the end.
16:16Okay, good.
16:17Spirova, determine the task.
16:19But I'm going to stay in the end.
16:23We're going to stay in the end.
16:24Just to clean it up, professional.
16:26I'm going to stay in the end.
16:31I'm going to stay in the end.
16:33I'm going to stay in the end.
16:35I'm going to stay in the end.
16:37I'm going to stay in the end.
16:39I'm going to stay in the end.
16:39Spirova?
16:40Yes, Chef?
16:41How do you distribute in the kitchen?
16:43Who will do it?
16:44She will do love cream, because she is a great love.
16:47Is it right?
16:49Yes, Chef.
16:51She will do the cake with eggs.
16:53I'm going to stay in the end.
16:55I'm going to stay in the middle of the ice cream.
16:56I'm going to stay in the end.
16:58I'm going to go to the main food.
16:59I am going to stay in the middle of the ice cream.
17:05Are you sure?
17:09I'm ready to stay there?
17:10I know everything you need to stay in the middle of the ice cream.
17:13Essentially, Sugar Ques of the ice cream also
17:15which is also distributed by the leader of the Glutniks, Yordam.
17:19Monka, how are you doing?
17:21It's fine.
17:22Good.
17:23Let's go to the Glutniks.
17:25It's good to go to the Glutniks.
17:25Good.
17:30We started a chaotic matchup by the initiative.
17:33Here we go.
17:34One of the Glutniks is 130,
17:36one of the Glutniks is 160.
17:39Is there water for the Kremers?
17:40No.
17:41Let's go.
17:41I think leader of the Glutniks is something that is a nightmare
17:46and you have to be a reward.
17:49I'm ready to be a reward.
17:51The Reds have already one reward leader.
17:54The leader of the Glutniks is the leader of the Glutniks.
17:56Margarita.
17:57You're not sure you have to be a Ketchup.
18:00I'm not sure you have to be a Ketchup.
18:02I don't know. I think you have to be a Ketchup.
18:05Who should be a Ketchup?
18:06Who should be a Ketchup?
18:07This is my Ketchup.
18:08My mother says that Ketchup.
18:11I'll be a Ketchup.
18:11First, it's a dress.
18:12I want to watch our Ketchup.
18:14Madi, Madi!
18:15Madi!
18:16Madi, Madi, get away from me and talk,
18:18to Simon,
18:20No, not a sense.
18:21Not sure how to say it.
18:23The whole
18:23It just doesn't mean that it's normal.
18:27Look at how it is.
18:28It's a lot of water.
18:31I don't know.
18:31I don't know.
18:32I don't know.
18:32I don't know.
18:32I don't know.
18:32But the only thing she does is to mess
18:37I want to make a mess.
18:39I want to make a mess.
18:40I want to make a mess.
18:42We try to make a mess.
18:47But the only thing she does is to mess
18:51and she doesn't do anything.
18:55Jordan with the same thing.
18:57Let's go to the pit.
19:00Let's go to the pit.
19:01Let's go to the pit.
19:02Let's go to the pit.
19:03I want to make a mess.
19:05I want to make a mess.
19:06I think it's true that there are quite serious chefs in your head.
19:12I can't tell you whether
19:14his chef, he's gottivated,
19:17or he thinks he should be able to make a mess.
19:21I can't understand that.
19:23I want to make a mess.
19:25Let's go to the pit.
19:26Let's go to the pit.
19:27Let's go to the pit.
19:55We know that the
19:55It is very embarrassing.
19:59It is so funny.
20:04It's so funny.
20:04It's so funny.
20:05One word.
20:06We understand.
20:08We understand, Maggi.
20:10We understand.
20:10It's a problem.
20:11And the caravan's caravan,
20:16the blue ones are the first hot dog.
20:21Yes, Chef.
20:22There is ketchup.
20:23There is onion.
20:25Is it delicious?
20:26Yes, it's all, Chef.
20:28The Reds have two pieces.
20:31Good, good, good, good.
20:33It looks amazing.
20:35They are delicious, Chef.
20:36Yes, I'm sure.
20:38So, it's good.
20:39It's delicious.
20:40It looks good.
20:43It's good.
20:43It's good.
20:45Good.
20:46Two points for the reds.
20:50Yes, today it's a good win.
20:54It's a good win.
20:55The reds have a good win.
20:58And it's a good win.
21:00It's a good win.
21:01Service!
21:02Three pieces of hot dogs for the reds.
21:04Browns,
21:05we're eating potatoes.
21:07We're eating potatoes.
21:08A little bit!
21:09A little bit!
21:10A little bit!
21:12A little bit!
21:13I don't want to encourage them!
21:16I want to keep them alone.
21:22But I don't think he'll trust me.
21:26They don't trust you, in one second.
21:27There's a lot of fun.
21:29There's a lot of fun.
21:31There's a lot of fun.
21:32You're right, Spirova, you're right.
21:34You're right.
21:35That's good.
21:39Where did I go?
21:41That's a lot of fun!
21:43That's a lot of fun!
21:44Hey, demons!
21:47Calm down!
21:48I'm not holding a lot.
21:52Let's do it.
21:54Let's do it.
21:56There's a lot of fun.
21:57Where are theènna's kids?
21:59No, I'm not there too.
22:00There's a lot of fun.
22:02In between?
22:03Yes.
22:04They're not allowed to do it.
22:08That's why I gotta save it.
22:10I'm not allowed to leave there.
22:11I'm not allowed to make it easy, because I'm with you.
22:12I'm not allowed to leave a lot.
22:13I'm not allowed to leave a lot.
22:15I'm not allowed to leave a lot, because I'm with you.
22:23I'm not allowed to leave.
22:24because I know that I've worked and if I'm ready and if I'm ready,
22:32I'm going to calm down.
22:35Chef!
22:37Yes?
22:38Can I ask you a question?
22:40Yes.
22:41Can I ask you a question?
22:41I'm going to come back to the kitchen.
22:43I'm going to come back to the kitchen, but I don't want to stay there.
22:46That's your job.
22:47That's my answer from your kitchen.
22:50Do whatever you want.
22:51Thank you, Chef.
22:52I know, Chef.
22:54Oh!
22:56Dancho, I have another result of the red kitchen.
22:59Yes.
23:01We're going to go to Margarita.
23:02We're not afraid of them.
23:03Can I find a job with the silver kitchen?
23:06Can I try it for something?
23:07I can, Chef.
23:08Margarita!
23:09Yes, Chef.
23:10I'm going to try it.
23:11What are the toys?
23:14The red kitchen is the red one to see the silver one.
23:16It will help me if you leave here,
23:19just to give it to the chef.
23:20Here, here, here, here.
23:22Come on.
23:24Let's say, Chef.
23:26Margarita, what did you give me?
23:29To bring you the food.
23:32To bring you the food.
23:35Look, look, look.
23:37Look, look.
23:38It's a nice thing?
23:38It's a nice thing.
23:40What did I say?
23:41Yes.
23:44Let me show you a little character.
23:46I'm good.
23:47I'm good.
23:50Wait, look, look, look, look.
23:52I can't be like this.
23:54You can't be like this.
23:55You can't be like this.
23:58You have a follow-up?
24:02Let me show you.
24:04I'll do it.
24:05You can't be like this.
24:08Men are good.
24:10Everyone knows what they do.
24:12These are the people.
24:13These people, where the men came, where they gathered,
24:17they are stable all together.
24:20Stabial is Margarita in the role of the servitor,
24:23who has the chef's last points for the children.
24:27Four times, Code Dog, Buzmo.
24:31All right.
24:32Let's go.
24:33Good.
24:35Good.
24:35Good.
24:37Good.
24:38Good.
24:39Good.
24:404!
24:41Service!
24:42Bravo!
24:43Sini!
24:44And you just made it 10 times.
24:46Bravo!
24:47Bravo!
24:47This is your love.
24:51First, the heart for Sini.
24:55Spirova, leave it!
24:57Please, Chef.
24:59Do you want Margaritka to come back?
25:01No, Chef!
25:03You are not sure?
25:03No, I want it!
25:05Because you are afraid of me, Spirova.
25:08You are afraid of me, Chef.
25:11Margaritka?
25:11Yes, Chef.
25:13Why do you think you are like a mrznokot?
25:15I don't know, Chef.
25:17I don't like it, Chef.
25:19Why?
25:20Because I give a lot of money and they don't take it.
25:24What do you like?
25:25What?
25:26You give me a gift.
25:27You give me a gift.
25:28You give me a gift.
25:29You give me a gift.
25:30No, I don't have a gift.
25:33What did you do in Chaos Kitchen?
25:35To get you to get yourself to eat and sit down like a statue.
25:38Yes, Chef.
25:39Yeah, I have to get you to get yourself.
25:40Yes, I do.
25:41Then go get your drink for red?
25:44Come!
25:45Go!
25:46Go!
25:48Margaritka is dark, it's dark for you to take the first love heart from the red?
25:53It's again for us.
25:56With her and without her, we should continue.
25:59Just look and wear it better.
26:01What's the best?
26:03Look at the potatoes.
26:06What do you do?
26:08Look at the potatoes.
26:09I'm going to try Simona.
26:12Okay.
26:12Look at the potatoes.
26:14I'm going to try the potatoes.
26:16I'm going to try the potatoes.
26:17I'm going to try the potatoes.
26:21Am I going to try the potatoes?
26:23No, no, I'm going to try the potatoes.
26:25Stay man, stop.
26:27I don't want to do that.
26:29I'll leave you wrong.
26:30Stop it!
26:31You two of us worked in kitchen
26:35and we showed you to the others,
26:37that you two of us are normal.
26:42Love, heart and heart.
26:45I write two points.
26:46No, no, no, I'm going to try it.
26:52Not too bad.
26:55The red one made the OVGICSKREM VIRSH, the two made the OVGICSKREM VIRSH.
27:00Yes.
27:02What do you do?
27:03Why don't you make the OVGICSKREM VIRSH?
27:05Let's start.
27:06Everything is ready.
27:07Look, the other one came.
27:09Everything is ready, Chef.
27:11No, no, no.
27:11This is a love heart.
27:13This is a fight.
27:14It's a fight.
27:16It's a fight.
27:19I'm just going to write it.
27:20I cut off.
27:23I wouldn't have allowed the second time to happen.
27:29Another hot dog for the OVGICSKREM VIRSH.
27:31I'm waiting for the OVGICSKREM VIRSH.
27:37I'm waiting for the OVGICSKREM VIRSH.
27:38This is for you, Chef.
27:41This is a water from OVGICSKREM VIRSH.
27:43Will.
27:44I have it.
27:46What about you?
27:48It needs an execute.
27:53It's so funny that you get down.
27:59We try to make a a bit more.
28:06But we try to make it up.
28:07I mean, you can get an opportunity to make it up.
28:08We try to make it up.
28:10We try to make it up.
28:11I wish you some of you.
28:12I'm happy to make it up.
28:12I'm happy, I'm happy, I'm happy.
28:14I'm happy because I'm on many years
28:17and this is something that creates...
28:21I'm a human, I'm a human.
28:24I'm a more than that.
28:25I'm a more than that.
28:26Hey, Moni!
28:29No, I'm a more than that!
28:31Spokoi! Spokoi!
28:33He's a...
28:34I'm a more than that!
28:35Yeah, I'm a bit away!
28:37Oh, my God!
28:39Because everyone says that we don't do anything
28:43and we're just a little sick,
28:44and we're just sitting on the phone.
28:46We're just a little nervous,
28:47and we're just a little nervous
28:49and we can't do anything.
28:51But she's a person,
28:52who is in the clouds.
28:56She doesn't know where she is.
28:59I don't want to.
29:00I don't want to.
29:04Spokoi!
29:05Spokoi!
29:06Spokoi!
29:07Spokoi!
29:08Spokoi!
29:08Spokoi!
29:08Spokoi!
29:09Spokoi!
29:10Spokoi!
29:10Spokoi!
29:12Spokoi!
29:20Spokoi!
29:36It's not too bad.
29:38Do you want to tell me that it's 72 episodes in different ways?
29:44You can't imagine that it's another episode.
29:46No, this is a episode.
29:49Yes, it's another episode.
29:52Good job, good job.
29:54So they're working.
29:55Give them time, compliments later.
29:58We made some eggs on the plate and we can't have a bar.
30:03Yes, Chef.
30:05Five portions of you and you're going to be nominated.
30:09And that will be nominated for those who worked.
30:14Yes, Chef.
30:16The people, the people, the people.
30:19The people, the people.
30:21Perfect shape.
30:22Perfect.
30:24They're loving eggs.
30:26Try to give them eggplants.
30:29Let's take them again.
30:32The eggplants.
30:33Each day in a cream cream.
30:34We lost a lot of time in the house.
30:38Tell me what.
30:39Five portions of the reds.
30:42Five portions of the reds from the victory.
30:46Eight portions of the reds.
30:56Say that!
30:57What happened to you?
30:59Oh!
31:00The man!
31:01Who started to eat the bunch of
31:02So he went there and would put him on it.
31:04Do you have to cut him?
31:06Do you have to cut him?
31:07Why did he beat him?
31:08Do you want to cut him?
31:08I don't want to cut him, but he should throw it out.
31:18Give him an old hammer.
31:20I don't give him.
31:21Give him an old hammer.
31:25It was a little bit of a man.
31:27Three love hearts.
31:28Speak, talk, help.
31:31Let's do it.
31:33Let's do it clean.
31:35We've all played together.
31:37Vocalo, tomatoes,
31:38all of them played together.
31:40I'm just saying, hey, hey, hey, hey.
31:41I'm just so happy and excited.
31:46And I'm really bad.
31:47I'm really bad.
31:48And we have the Lovzijski Krevirj.
31:51The last portion. Congratulations.
31:54The only one heart you see from the winner.
31:57Come on.
31:59Here, here. This is perfect.
32:02This is perfect.
32:04This is perfect.
32:05This is perfect.
32:05Give it.
32:09Absolutely right.
32:10And the last one heart for the Lovzijski.
32:14The Lovzijski.
32:15The Lovzijski.
32:18The victory!
32:18How are you?
32:19pel tower for the Lovzijski.
32:21The victory for Lovzizski.
32:25That's very nice.
32:28That we appreciate guys.
32:31Because they ran through the two.
32:33They allowed them to be loaded.
32:35Oh, they can't tunnel.
32:37All high.
32:39Can you win?
32:41You put the lights in the air!
32:45Thank you!
32:49Now I will put you in the way!
32:52You are going to the balloon!
32:58I want to say something to Dancho.
33:01Dancho.
33:02Yes Chef.
33:03Thank you for your organization.
33:04And in this situation, all of you have made up.
33:08Thank you Dancho.
33:15What are you waiting for?
33:16Do you want to go to the balloon?
33:18Gas, gas, gas, gas!
33:19Go to the balloon!
33:20Go to the balloon!
33:30Do you want to go to the balloon?
33:31Yes Chef.
33:32I have a good job.
33:33You have to go to the balloon.
33:38You have to go to the balloon.
33:39So I have two nominations.
33:41The ruling r這樣 comesом with Aunt鬱.
33:44You have to go to the balloon, March 2012.
33:45Yes love起床orroife of the balloon.
33:48You have ahard.
33:49teilweise here, when she runs Afford, she copped on a chef...
33:54...how to show the allowing you to cope for the balloon.
33:57After that, she doesn't feel as verbal.
34:01And she doesn't make what's going on.
34:02Because she doesn't create problems in the machen.
34:06In the kitchen so I switched to the Release division.
34:10To make sure she sent it,
34:11and say something to do.
34:14Alia!
34:14Yes, Chef.
34:15Who are the two nominations and why?
34:20Simona is the one,
34:22because I brought one egg,
34:25and the other one is Spirova,
34:29because I have to tell you first.
34:32Spirova, Simona!
34:33Yes, Chef!
34:34Let's go!
34:36It's not bad for the rest of the day.
34:38It's hard to get,
34:41because we all tried to get so much.
34:44Everything was exactly right.
34:48We were just going to move on.
34:51It was just a very short run.
34:53It was a very short run.
34:56It was a very tough one.
34:59Spirova, Simona!
35:00Yes, Chef!
35:01You both will stay in the next evening.
35:05Yes, Chef!
35:06Check the caravan,
35:08and we will see in Sofia.
35:12The reds are in the middle,
35:14and the reds are in the principle
35:16that if the reds are in the middle,
35:18we will see them in the middle.
35:20And maybe the end of the end
35:22we will see the belgrade rocks.
35:30They are in the middle of the forest,
35:31I was a little surprised to also climb up on these things,
35:33because I was a little scared.
35:37Come over!
35:38Come over!
35:38Come over!
35:39Come over!
35:40Come over!
35:41When I saw it, I had to climb up to one side of my head
35:45to get out of my head to get out of my head to get out of my head.
35:48I was a kid, so I was a kid.
35:50All of them put me in the house in the house.
35:52I would like to follow them and see them.
35:57Sheletín, sheletín.
36:02We're standing up high, we see the крепness,
36:05and I just feel that it's scary.
36:07It's a big deal.
36:11It's a big deal.
36:13It's a big deal.
36:13It's a big deal.
36:13It's a big deal.
36:13We're not allowed to get out of my head.
36:15We're only going up.
36:16We're going up.
36:18The reds are down.
36:20They're going up the caravan.
36:21I think it's a good deal.
36:24The caravan is nothing in comparison to the caravan in the reds.
36:35It's bottom line with if the caravan is higher than what they are even working,
36:41They have to nominate that game.
36:43They have to nominate that game,
36:43because theyammed them.
36:44because carbs are living under my head Good ça.
36:47all of them will understand that Maggie can not help to work in the kitchen.
36:50And she Familie was hired before us.
36:53She married before us?
36:55And she was also again busy by you now?
36:57Yes.
36:58She had to be hired at home when she was a chef who was hired on for us.
37:00and if I accidentally they could make some money,
37:02I would make some money with some friends.
37:05And that's why they are responsible and are paid to the station.
37:09She's in the boat.
37:10I'm sure I'll do it.
37:12I know that she'll do it.
37:13She's got to do it and she's got to do it, but she's got to do it.
37:15As always.
37:16She's got to do it.
37:18I believe that she's got to do it.
37:20She's got to do it.
37:20She's got to do it.
37:24I don't know why she's got to do it.
37:26You've got to do it.
37:27It's a mess of a mess of a mess.
37:28I know Irdan got a little of my house.
37:31He wanted to get some little of my house.
37:33That's why they're distributed.
37:35Just for that we have a conversation.
37:38Yeah, we're not doing it.
37:39Yeah, but if you're not doing it,
37:40we're not doing it.
37:42We're all right.
37:43We're all right.
37:45We've got a whole Bvlgaria, not a mess?
37:47You have any kind of scrupulous?
37:50You have a man.
37:51You have a scrupulous.
37:54You have no idea.
37:59You have no idea.
37:59I have no trust.
38:00I've asked you for 20 times.
38:04I'm going to ask you to make my eggs.
38:05You tell me you don't have to die.
38:07You don't have to die.
38:10What do you do?
38:12You have to do your job.
38:14I don't have to talk about it.
38:15I'm going to go.
38:17I'm going to tell you how you're doing.
38:21You have to be alive and healthy.
38:23And you guys will know.
38:25You will know how bad you are.
38:28You are bad, bad, ugly,
38:30and stupid.
38:32Let's go.
38:34I'm sure as a person in life.
38:39One of my girls and girls,
38:44and girls,
38:44and girls,
38:46is not a big boy.
38:54I'm not a boy.
38:56I'm not a boy.
38:57I'm not a boy.
38:57It's going to get me into a kitchen,
38:59where I will find the next big excitement.
39:06I'm not a boy.
39:07I'm not a boy.
39:10I'm not a boy.
39:11I'm not a boy.
39:13I don't have a boy.
39:14I'm not a boy.
39:16I'm not a boy.
39:17Maystory, Michelin, Revera,
39:20Stari kutche sa stash
39:21Podolg od moja, Wunderkindi
39:24Gotwish ti kato Titanii
39:26No!
39:27Od wsichki tiaq edva 7
39:29Spечelih
39:30Shans edno na milion
39:33Следvaštia šampion
39:35Mose da e di n od vas
39:38Koi ste spечeli?
39:39Vama, Chef!
39:41Koi ste spечeli?
39:44Ha!
39:45I am novina!
39:48Mose da ne e ni to
39:50Edin od vas
39:53Kuhnjata na Heels Kitchen
39:54E pro vetrivo работno място
39:56Kadrite se smeniat
39:57Po-bъrzo толкуто v televizora
39:59Ako niko ne stava
40:01Si zaminava
40:02I drug idva na njegovato място
40:05Един padat, друг ще go smeni
40:07I tolko s
40:08Tvo tuk значi nякakav si servis
40:11Na opashkata
40:12Чакat oще stoci
40:14and all of them can take your hand.
40:17The chef has a lot of clothes in the way
40:20and today he starts to bite you.
40:24Here is the first mythus.
40:27He is a young man of 21 years old.
40:31He is a grown man.
40:31He has taken one third of his life in the kitchen
40:35and he is already in his hand three stars and Michelin.
40:39Applaudissements for Varenskiya Super Mario!
40:43Prodano!
40:49Mario!
40:51Yes, Chef.
40:51How are you in Hell's Kitchen?
40:52Thank you, Chef.
40:53Where did you work in Tenerife?
40:55In restaurant MB Hotel Ritz Carlton.
40:59How many of you are? Michelin?
41:01Two.
41:02Who is the main one?
41:03Airlines.
41:04If you say to me, do you have a number?
41:07I have a number.
41:07I have a number.
41:09I have a number.
41:10I have a number.
41:11I have a number.
41:15I have a number.
41:15And so, next one,
41:17the guy is the man who throws the sword.
41:19He is the one who is the fourth century.
41:21When he has the kitchen,
41:23he has to go to the kitchen.
41:24Many of you were still not born.
41:27You're a number.
41:29The big boy, Giorgi Marinov is the one!
41:40George, you were two times better than Mario. Two times better than Mario.
41:46I hope so, Chef.
41:49We continue with the woman in the test.
41:53She reached from 0 to 100 in our profession, completely alone.
41:57Bez uroci, bez kržoci, bez akademi, samo съ zdravo bachkane.
42:03Здравия аплодисменти за самородния талант Бояна Боглянова!
42:16Бояна е първият готвач с овреден слух, който влиза в Hell's Kitchen.
42:21Бояна, ще се справиш ли?
42:24Естествено.
42:24Ще си искаме право за Бояна.
42:26Бояна ми изглежда доста готина и недъханна.
42:29Кандидат номер 4 е извървял сам пътя от пица на парче до цял шеф.
42:36Животът му е риск, а Hell's Kitchen – поредното екстремно преживяване.
42:41Аплодисменти за злият черпак от село Сливата – Кирил Любенов!
42:51Аплодисменти за село Сливата – Кирил Любенов!
43:29Аплодисменти за село Сливата – Кирил Любенов!
43:46Не, ама…
43:48Аре, Марго!
43:49Не знам…
43:49Не знам, момчето!
43:51Ле-ле-ле-ле-ле-ле-ле-ле-ле!
43:53Господи, какво…
43:55Аплодисменти!
43:56Точно така!
43:58Ох, ние с единът лом не мога да се разбереме, а камъл е повлезни бълточеда.
44:02Надявам се, да не е той!
44:04И завършваме с бога на пицата и пастата!
44:08Един готвач с 11 години опит в италянската кухня из цяло Европа.
44:13Печелил, медали, готвил за звезди – самият той – тик-ток сензация!
44:19Аплодисменти за униталяно веро – Галин Иванов!
44:33Знаеш ли какво означава името ти на италянски?
44:36Галин?
44:37Петел, Кокошка.
44:39Петел, Кокошка.
44:40Ти коя от двете си?
44:41Зависи от ситуацията.
44:42Гъвкъв си?
44:43Може да се каже.
44:44Отзад Кокошарника имало свободно място.
44:46Харесвали ли?
44:47Ще го приютите ли?
44:49Ако можеш да готви, добре е до шоу.
44:51Ще дойдя, със сигурно ще са ми полезен.
44:53Бояна, Галин, Кирил, Марио, Георги.
44:59Време е да ви разясня ситуацията.
45:02Хелскичъм вече започна.
45:04Започна без вас.
45:07Това са моите два отбора.
45:09Вие сте моите резерви.
45:12Играчите, на които разчитам, да обърнат матча в моя полза.
45:16И това не значи, че мястото в отбора е гарантирано.
45:20Напротив.
45:21Мястото е само едно.
45:24Сега вие, петимата, ще се борите помежду си за него.
45:28И най-силния, още днес, ще се нареди сред титулярите.
45:32Още тази вечер ще облече курка.
45:35Най-слабият.
45:37Най-слабият казва чао.
45:41И забравя за мен и Хелскич.
45:44Чакам момента на старт, за да почваме да готвим и да махам губи.
45:48Сини, червени!
45:50Даше!
45:51Отирайте във общежитието и чакайте новата звезда в моята кухня.
45:56Даше!
45:57Успех на всички.
45:58Многоите участници им изглеждат доста добре повидителите им.
46:02Да видим как ще се справят изготвенето.
46:04Резерви!
46:05Даше!
46:06Всеки нов готвач в Hell's Kitchen има една единствена задача.
46:10Да ме впечатли.
46:12Всички имате опит, талант, постижения, медали, звезди и дълги CV-та.
46:18Сега искам всичките ви кулинарни достоинства в една чиния.
46:24Вашият личен специалитет.
46:26Имате 45 минути.
46:29Платвим!
46:34Влидам в непозната кухня, не знам къде къде се намира и ми е супер напопочено.
46:40Бояна, здравей!
46:41Здравей!
46:42Как си?
46:43Ами...
46:44Николай долу неориентирана съм малко, защото не знам къде да не отиде една в гори тиквичка.
46:48Няма!
46:49Попри готвиш?
46:50Ами сега ще се опитам да направя нещо, което сигурно никога не сте виждали в Hell's Kitchen.
46:55Ще набравя люст пива толкова.
46:56Тиква ли е лау?
46:57Папа, лау. То, че използваме това, не може да намеря.
46:59Папа, лау.
47:02Уникалното на ти е, Люспи, че само сега можеш да видите как се прави с дръжка на черпак, Люспа.
47:11Здравей, Галин.
47:12Попри готвиш?
47:14Ммм...
47:15Магре.
47:16С малко есени нотки, тиква.
47:19Ще има гел от жилтък.
47:22Ммм...
47:22Някой притеснява ли те оттук?
47:24Совсем да.
47:25Това е грътна.
47:26Имам самочувствие и ще го покажа.
47:32Чувствам се леко притеснен, но смятам, че е нормално и ще се справя доста добре.
47:44Преценденти?
47:44Да, шеф.
47:45Последна една минута имате.
47:52Плейтвам се чинията, на мен ми харесва как изглежда.
47:55Останай ми време да си навзавърша всичките компоненти, да ги сложя в чинията, така че съм доволен от себе си.
48:07Пет.
48:09Четири.
48:10Три.
48:11Две.
48:13Едно.
48:14Стоп.
48:14Три.
48:15Три.
48:15Три.
48:16Три.
48:16Три.
48:26Резерви.
48:27Три.
48:28Имахте едно половое време да ме впечатлите.
48:30Три.
48:31in which you can earn a place in the title of the team.
48:36Now, the author of the most strong speciality comes into the game.
48:41The most weak player connects his own participation in Hell's Kitchen.
48:45Let's start with the Bratovcheda from Selo Slyvata.
48:49First I will introduce myself, I hope you are the first to come.
48:52I prepared Chef Fagri with a sharp skin,
48:56with a puree from fried egg, fried egg and a gel from lime.
49:04The rice is extremely well-fired, very sweet,
49:07very sweet, as you said.
49:10The chips from Paštarnak is a brilliant idea.
49:13It's a nice flavor of the rice.
49:16Let's see the puree.
49:23Kiro.
49:27It'sgebian.'
49:31They are laughing, I've saidnee.
49:33You
49:35They're laughing at
49:36from the village, from the village, from the village of the village.
49:40He has a good taste and a good taste with the village.
49:43He doesn't feel anything like that,
49:45or anything like that.
49:47Only the village, the village, the village.
49:50I don't think it's time to caramelize the village,
49:54so I'm going to leave the village and the village to accent it.
49:57Let's continue with Mario's speciality.
50:00I'm confident in myself, I'm confident in the village.
50:04I'm doing well.
50:05For me, I've prepared a variation of the fall.
50:09We have a roller pop, a roller, a roller, and a fork with a fork.
50:15There's also a fork with a fork.
50:16It's also a fork with a fork, and a fork with a light citrus.
50:23In your village, the School of Michelin,
50:27a style of presentation, a lot of technique,
50:29and in the
50:30and in the final pieces.
50:32I'm going to try sauce.
50:34I'm going to try sauce.
50:34I'm going to try sauce.
50:35This is a citrus sauce.
50:36How do I use citrus?
50:37For a while.
50:44I'm making it in the taste of the sauce.
50:47It's a delicious mix of a vitamin C and a vitamin C.
50:51Yeah!
50:52Yeah, yeah.
51:05Morcovite,
51:06the skin and the texture.
51:09Good, good.
51:10Congratulations.
51:11I've used two types of things.
51:13The pin,
51:14the precision,
51:14the precision.
51:15Congratulations.
51:16Thank you, Chef.
51:17I made a racer,
51:18I made a lollipop,
51:19I made a blizzard,
51:20I made a blizzard,
51:21I made a blizzard.
51:22Thank you, Chef.
51:23The only thing is,
51:24the size of the other components
51:25are not the level of the other components.
51:30Despite my fault,
51:32I think my size is enough to be able
51:35to get inside.
51:37We continue with the number three,
51:39veteran Giorgi.
51:40I'm a little regretful
51:41when I'm wearing the size of the chef,
51:44but I hope I'm gonna love him.
51:45Chef, I prepared a pasta
51:48with jumbo-skarida,
51:50I prepared a blizzard,
51:53I put the
51:54I put the pot in the pot.
51:55I put the pot in the pot.
51:57What are the pot in the pot?
51:58The pot in the pot.
52:00The pot in the pot.
52:02The pot in the pot.
52:07How do you prepare the pot?
52:09Authentic.
52:10You prepare it?
52:11No, it's not a package.
52:17This is the pot in the pot.
52:19You have to prepare for 10 minutes.
52:20You have to do 45 minutes.
52:2345 minutes.
52:24There are only 45 minutes,
52:25you could only just do it with a paste like that.
52:29You have to do it.
52:32You have to take a bit of theBackglass
52:33with your devices and some freshest.
52:36It doesn't have the size of the pot,
52:37and it is green and red.
52:41Look at this screen.
52:42It looks like a large guess.
52:45It's a orange.
52:47It has a fresh, fresh,
52:48It's gone, it's done, it's done, it's done, but I've given you six scurries.
52:56Every one of them is 20€, every number.
53:00Jumbo is the highest scurries possible.
53:03Where are you staying?
53:06I'm staying at the end of the day.
53:07Let me see you.
53:20Giorgi?
53:25Tava sā отпадъците.
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