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  • 4 hours ago
GRAHAM CAKE SA NOCHE BUENA, SYEMPRE MERON?!

Isa sa mga hindi nawawala sa hapag tuwing Noche Buena ang graham cake. This morning, ibinida ng Unang Hirit ang makukulay na graham cakes na may iba’t ibang flavors na puwedeng idagdag sa inyong handa ngayong Pasko. Panoorin ang video.

Hosted by the country’s top anchors and hosts, 'Unang Hirit' is a weekday morning show that provides its viewers with a daily dose of news and practical feature stories. Watch it from Monday to Friday, 5:30 AM on GMA Network! Subscribe to youtube.com/gmapublicaffairs for our full episodes.

Category

😹
Fun
Transcript
00:00Oh, that's a good day, David.
00:01It's really a good day for the first year,
00:03and now on Christmas,
00:06it's our U.H. Grand Christmas Series!
00:11Ayan, a lot of people who are in mind.
00:13We are Christmas with our sex mom member,
00:18sex mom Monique.
00:19Yes, yes, yes.
00:20We will be able to play the U.H. Grand Christmas Series.
00:25We will be able to play the colorful graham cakes.
00:28Look at that.
00:28Ayan.
00:29Ako, for sure, gustong-gustong ng mga kids to.
00:31Kaya nandito si David.
00:33Mga kulay, di ba, David?
00:34Mawa po eh.
00:35Tapos mukhang sarap at excited na po ako.
00:38Kumain ng mga colorful graham cakes.
00:41Aka!
00:41Excitement ni David, no?
00:43Nandung mo talaga eh.
00:44May kilig eh.
00:45Pero bago kumain, alamin muna natin kung paano nga pala yan ginagawa.
00:48Makakasama natin ngayon umaga,
00:49Romelin Sinco, owner ng dessert business na ito.
00:52Morning, Romelin!
00:54Good morning, mga puso.
00:55Merry Christmas.
00:56Merry Christmas po.
00:57Uy, patok na patok tong negosyo mo ngayong Pasko.
01:00Kamusta naman ang benta natin dyan?
01:02Ang sobrang nakakataba talaga ng puso, ma'am.
01:04Kasi alas wala po kami tulog.
01:06Sobrang dami po talaga nang nag-inquire po sa amin.
01:08And sobrang dami rin pong mga resellers po ngayon.
01:11Good problem.
01:12Very good problem.
01:13Miss Romel, may makapuso po tayo.
01:15Nagagawa pa lang ng graham ngayon.
01:17Parang si mami ko,
01:18Mami, ang dami, mamaya ha?
01:19Ayan, yan, yan, yan.
01:20Paano po ginagawa itong grey ham cake ninyo?
01:23First, ma'am, bali meron na po akong nire-ready made po dito na all-purpose cream po and condensed milk na.
01:29Tas ba't may kulay siya?
01:30All-purpose cream, condensed milk?
01:32Yes, ma'am.
01:32Bali, may nakahalo na po siya, ma'am, na mingo.
01:34And yung dulog po na avocado po.
01:37Nakaredy na po sa mix.
01:39Kaya malasang-malasang yung gawa mo.
01:40Kasi pati yung cream niya, meron ng prutas.
01:43Real fruits po talaga yung gamit na po.
01:45Oh, maganda.
01:46Okay, anong una natin gagawin?
01:48Bali, first step po is, ano po, crackers.
01:51Yes.
01:51Because David, do the honors.
01:53Yes.
01:54Para biroin, ma'am, matututo si David.
01:56So ikaw maghahanda niyan sa noche buena.
01:58Sweet.
01:58May just very nice at po.
01:59Talagay po tayo unang layer, ma'am, din yung choose flavor niyo po.
02:02Ayan, gusto ba ng mango or?
02:04Mayroon kong mango and avocado po.
02:07Oh, abo si David.
02:08Si mami ba gumagawa yan, David?
02:10Opo, pero matututo na po ako mag-gawa.
02:13Natututo ka na gumawa.
02:15O baka next year, kung na-feature namin, business mo na to, ah.
02:19Maybe.
02:19Maybe.
02:22Yes po.
02:23Bali, ma'am.
02:25Ito, ito, ito. Here.
02:26First layer po natin, ma'am, yung cream po.
02:29Ito, ma'am, mingo flavor po to, ma'am.
02:31Yan pa rin ba ang pinakasikat na flavor?
02:33Yes ma'am, bestseller po namin si mango po talaga.
02:35Siya pa rin talaga eh, no?
02:37Magko, graham.
02:38Then, paglalagay po tayo sa unang layer ng mango po.
02:39Ah, ng real fruits.
02:41Yes ma'am.
02:41Oh.
02:44Ayan.
02:47Malapit na matapos si David mga 8am.
02:49Malapit na matapos.
02:51Wala ko, extra na tayo nun.
02:52Ay, ay, ito na.
02:53At mo ba?
02:54Kitakits mo bukas ah.
02:57Then second layer po ulis is ano po, graham crackers.
03:00Graham ulit.
03:00Ilang layers po ang gagawin natin, Miss Mami?
03:02Bali, three layers sir.
03:03Three layers.
03:04Kayo ba gumagaw ganyan sa bahay?
03:05Si Mami po.
03:06Oh talaga, talagang.
03:07Si Mami po, nakato.
03:08Tapos ang ginagamit ni Mami, peach naman.
03:11Yes.
03:11With budges.
03:12Yes.
03:13Ramit pang mayaman.
03:15Premium yun sir.
03:16Oo.
03:18Meron ba kayo?
03:19Iba-ibang pricing ba?
03:19Depende dun sa flavor?
03:21Ah, pa yes ma'am.
03:22Bali per, iba-iba po ng pricing po.
03:24Very good neighbor.
03:24Per tub cover?
03:25Meron po kaming ano po.
03:26Another layer.
03:27100 to 120 ma'am sa mga solo po na tub.
03:30Then meron po kaming party size po.
03:33Ito ba yun?
03:34Ito yung malalaki.
03:34Pino mo yung party size?
03:35Apat na flavors sa manito.
03:37Magkano po yung ganyan, Miss Romina?
03:39Yung ganyan party size po namin is 400 to 900 siya, sir.
03:42Depende po sa...
03:43Ang discretion din tabi.
03:44Yes po.
03:45Yeah.
03:45Magkano yung...
03:46Ano yung pinakamahala ingredient?
03:47Kung baga, ano yung...
03:48Sabi mo 400 to 900 ba?
03:50Tama ba?
03:50Um, 900 ma'am pag four flavors po.
03:53Tapos pag solo to two and one ma'am,
03:55nasa 750 po siya.
03:56Oo.
03:57Good for how many yung ganito?
03:59Um, up to 10 packs po.
04:00Ako sa akin, good for one yan eh.
04:01Obo sa akin yung mag-isa.
04:04Ano yung favorite mo na flavor?
04:05Bukod sa peach na gawa ng nanay mo.
04:07Mango ang next person.
04:08So, yung kasi nagsimula.
04:10Totoo yan.
04:11Mango Graham cake.
04:12Opo, doon po nagsimula.
04:13Then, ano, nadagdagan na po ng or...
04:16ng ano, cookies and cream po.
04:18Strawberry, avocado.
04:19So, may inilang toon mo nang ginagawa itong business?
04:22Um, five years na rin.
04:23Five years, not bad.
04:25Tapos yun, after nito, nilalagay sa freezer ba o ref?
04:28Um, freezer mo.
04:29Bali, pwede po siya overnight po.
04:31Para pag diniliver po namin sa mga resellers po,
04:33is ano po siya, hindi po nasisira.
04:35Alright, kung sa bahay lang namin gagawit,
04:37kasi kami lang kakain,
04:38sa ref lang ba siya o talagang freezer siya talaga?
04:40Mas okay po, ma'am, chiller, ma'am.
04:42Chiller, chiller.
04:42Chiller and or freezer po.
04:43Okay, alright.
04:44Gano'ng katagal ang shelf life?
04:46Ang pag sa freezer, ma'am,
04:47one to two months po, ma'am,
04:48basta naka-freezer po siya.
04:50Then, kapag chiller po,
04:51one to two days lang po siya, ma'am.
04:53Okay.
04:53Three days.
04:54Yana, David, baka pwede.
04:55Hindi na po yung mga ganyan,
04:56hindi aabot na isang araw yan.
04:57At saka, lalo na yung ganitong maliit lang.
04:59Sandali lang yan, sandali lang yan.
05:01Yay, are you ready?
05:03Pwede mo na tikman?
05:04Yes.
05:05Yes.
05:05I'm excited ko na po.
05:07Anong gusto mo?
05:07Kasi this one, medyo bagong gawa pa,
05:09so hindi pa siya masyadong malambot.
05:10Ano bang flavor gusto mong tikman?
05:12Ito.
05:12Yung Oreo po.
05:13Yung Oreo, tama.
05:14Kayo na pa minamata ni David yan, Miss Susie.
05:16Oo.
05:17Kaya nga, sabi niya, gagawa na nga rin ako para,
05:19mas maganda po yung mahingga.
05:21David?
05:21Mga gondo yung gawa.
05:22Ito to, or you can use this one.
05:25Ito to, pwede mo kainin.
05:26Yay.
05:28And then, makikira mo kami tong spoon.
05:29Ay, sure.
05:30Dahil dyan.
05:31Halika, David, gumawa ka na dito.
05:32David, tikman muna itong kayo pa minamatao.
05:35Ito yung Oreo.
05:36Tikman mo na.
05:37Yes.
05:40Naku, sarap nito.
05:41Naku.
05:43Feeling ko si Miss Romeline yung favorite na ano,
05:45bisita ng mga, di ba?
05:47Opo, ting,
05:48ting, baby tita po ako,
05:49lagi ako may dalang, ano, dessert.
05:51Yan.
05:53Miss Romeline, maraming salamat sa pag-share mo
05:54ng iyong Graham Cake recipe sa amin
05:56kayo mga kapuso.
05:57Sarap.
05:57Talaga.
05:58Gawin nyo na ito para maging mas matamis
06:00sa inyong noche buena.
06:01Merry Christmas!
06:03Merry Christmas, bro.
06:03Miss Romeline, thank you so much.
06:05Wait!
06:06Wait, wait, wait!
06:08Wait lang.
06:09Huwag mo muna i-close.
06:10Mag-subscribe ka na muna sa
06:12GMA Public Affairs YouTube channel
06:14para lagi kang una sa mga latest kweto at balita.
06:16I-follow mo na rin
06:18ang official social media pages
06:20ng unang hirit.
06:22Sige na.
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