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  • 2 hours ago
General Manager of Baker Street, Manuel Villalon, talks to the Illawarra Mercury about how they produce commercial quantities of their Portuguese Tarts. Video by Robert Peet.
Transcript
00:00Hi, my name is Manuel Vigelon. I am the general manager for Baker Street. We are
00:05a high volume manufacturer. We manufacture up to 20,000
00:10Portuguese stars in one day. We supply them to large customers on a national
00:15basis and the secret of this, our success, is that we do use nothing but the
00:22best ingredients and obviously the best ingredient is we do it with love.
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