Rick Stein on opening his new restaurant in Coogee Beach, NSW

Explore Travel

Celebrated British chef Rick Stein is bringing his signature seafood fare to a brand new venue overlooking beautiful Coogee Beach in NSW. Watch the full interview here.

Transcript

00:00Well the new restaurant is going to be called Rick's Dine at Coogee Beach and it really came

00:06about the fact that the the company I work with Salter Brothers we've got two restaurants one

00:11Rick's Dine at Mollymook and one Rick's Dine at Port Stephens and I never intended to open

00:20a third restaurant but when the opportunity and the the premises came up here I just thought it

00:26would be a really great place to have another seafood restaurant simply because it's it's by

00:32the sea on a beach and I particularly like Coogee I think it's a it's a great Sydney beach it's Sydney

00:40area it's very sort of informal and it feels right it feels sort of comfortable and the restaurant

00:49itself is right overlooking the beach so it's um for me actually being near the water eating my food

00:58is really important because it I think it just allows it makes people feel like having some

01:05lovely seafood if you're overlooking a beach somewhere we will have a lot of oysters a lot of

01:11prawn dishes a lot of scallop dishes a lot of raw or sort of semi a lot of dishes like sashimi or other raw

01:22or semi raw fish dishes like ceviche crudo a lot of first courses the entrees which would be sort of

01:35quick and easy and lovely and full of fresh flavors but then some sort of more substantial main courses

01:44which will include things like whole grilled snapper or fish and chips which we will put on fish pie

01:54seafood curries dishes that that I like

Category

Transcript

Be the first to comment

Recommended