French Onion Melting Potatoes Recipe

EatingWell

These melting potatoes will easily become your next go-to vegetable side. In this video, she shows you how to make French onion melting potatoes that are roasted in a beef and garlic sauce. Serving as the perfect side dish for any dinner party, these potatoes have sophisticated flavor while also being easy-to-make.

Transcript

00:00Guys, how have we not done these yet?

00:02If you've been here a while,

00:03you know we love a melting vegetable.

00:04I'm partial to a beat,

00:05but French onion melting potatoes

00:07is quickly moving into first place

00:08because holy cow.

00:09I forgot to add the butter.

00:11Once you remember all the seasoning,

00:12these go into your 9 by 13 to roast

00:14and we're making a beef broth and garlic sauce.

00:16It's French onion,

00:17so of course I'm caramelizing onions.

00:19Steam them first for a time-saving cheat

00:21and then you add a little sherry vinegar tang at the end.

00:24When the potatoes are done,

00:25butter is gonna melt into the sauce

00:27and we top these guys with our onions

00:29and shredded Gruyere cheese

00:31and let them broil until they're hot,

00:33bubbly, and a little crispy on top.

00:34I think they're the perfect potato side

00:36for a party setting.

00:37They feel fancy,

00:38but they're so easy to make

00:39and even more delicious to eat.

00:4110 out of 10.

00:42Great idea.

00:43Delicious.

Category

Transcript

Be the first to comment

Recommended