Strawberry Cheesecake by Sheila

the Kitchen Divas

1 week ago

Transcript

00:00the cheesecake has always been a crowd

00:25favorite it's a classic dessert rich

00:28creamy and a perfect mix of flavors today

00:31I'm showing you how easy it is to make

00:34this lovely desserts no turning on the

00:37oven no baking and I put a fond twist on

00:40it we're going to mix brown grey humps

00:43and melted butter mix them until well

00:50combined

00:58I'm going to place them in the jars

01:16so I'm putting about two tablespoons

01:38so you can use your fingers to flatten the

01:57ground grey humps so this will be your

02:03crust

02:04so

02:11chill this in the fridge until ready to go

02:13so

02:15chill this in the fridge until ready to go

02:18so

02:19chill this in the fridge until ready to use

02:35we usually add gelatin when making a cheesecake

02:39to help the mixture set and hold body

02:42but this recipe does not call for it

02:44the jar will keep the cheesecake together

02:47giving it a smoother and creamier texture

02:50so I'm going to add the cream cheese

02:53into the bowl

02:55I'm going to beat it until it's creamy and soft

03:22I'm going to add the sugar

03:29turn on to low speed

03:36and continue beating until the sugar and cream cheese are well blended

03:41okay now I'm going to increase the speed to medium

03:49mix it first before turning on the machine

04:16turn on the machine

04:23turn on the machine to low speed

04:27okay once they are starting to blend well

04:39you can increase the speed to medium

04:41okay I'm going to turn off the machine now because it's so creamy and smooth already

04:48okay I'm going to turn off the machine now because it's so creamy and smooth already

04:56I'm going to add some zest of lemon

05:11zest of lemon

05:14to add some refreshing flavor

05:18and then scrape the sides and the bottom of the bowl

05:22you just want to make sure everything is well blended

05:26okay this is ready

05:33I'm going to transfer the cheesecake mixture into the piping bag

05:38into the piping bag

05:41so

05:45once a while

05:52you're done

05:53I don't know

05:57click on the the

05:58the

05:59the

06:00the

06:04the

06:06Then cut the tip.

06:36Okay, start filling the jars with the cheesecake mixture.

07:06Then cut the tip.

07:18Then cut the tip.

07:28Shake the jars to even the top layer.

07:43Place this in the fridge for 2 hours to set.

08:02Let's start cooking our strawberry compote.

08:08Add the strawberries into the pot.

08:14Water and sugar.

08:20Mix them together until the sugar is dissolved.

08:39Turn on the heat to medium.

08:42And let it simmer until the liquid begins.

08:44It will take about 10 to 15 minutes.

08:47And you stir it occasionally.

08:58I'm going to add some lemon juice to add a little bit of tart flavor.

09:08And then continue to stir.

09:13And then simmer for another minute.

09:24Okay, our strawberry compote is already thickened.

09:29I'm going to turn off the heat.

09:31Transfer it to a bowl and let it cool to room temperature.

09:44I'm going to pour the strawberry compote on top of the cheesecake.

09:50Look at that the color is so vibrant.

10:03It's very, very red.

10:07I'm putting about 2 tablespoons.

10:13If I've eaten a spoon.

10:14It's very cold.

10:15Let it burn in.

10:16Ok, let's eat some little tablespoons.

10:17If you've eaten any of that.

10:18It's very cold.

10:19I really want to chew it every day.

10:20A little bit of salt.

10:21I'm going to add this to my fridge.

10:22I'm bringing it up.

10:23What a beautiful spoon.

10:24That ice cream.

10:25I've been using the ice cream.

10:26I've been using the ice cream.

10:27Thank you very much.

10:28I've been using it.

10:29I've been using the ice cream.

10:30I'm using my high-source beauty.

10:31That's the beauty of ice cream.

10:32I've been using it.

10:33I'm doing some Foreign-Schools.

10:34I've been using the ice cream.

10:35What a beautiful닥 marble.

10:36I've been using the ice cream.

10:37For the remaining desserts, let me show you how can you make this no-baked strawberry

11:01cheesecake in a jar as a Christmas present.

11:04So I have some Christmas ribbons here and the cover of the jar.

11:23And I have some dessert spoons here as well.

11:33Tie the ribbon and then you insert the spoon here.

12:09This no-baked strawberry cheesecake in a jar are the perfect dessert for the holidays.

12:16It adds to the traditional red theme of the season and they're a delight to make.

Strawberry Cheesecake by Sheila

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