Peep Show: Chuck Tried What?!?

Beasley Digital

Dave & Chuck the Freak talk about a truck that spilled 150 gallons of tahini on a New Jersey road. During the conversation, Chuck reveals he has tried some new foods and everyone is very excited by the breaking news.

Transcript

00:00Chuck would not like to be anywhere near this next scene.

00:10Emergency responders in New Jersey had to show up on the scene

00:15when a truck spilled 150 gallons of tahini onto a roadway.

00:22What is tahini?

00:23Sesame oil.

00:25They use this in hummus and to make...

00:28I thought tahini was like the chopped up green stuff.

00:32Oh, none of us know.

00:34No, that's tzatziki.

00:36Oh, tzatziki.

00:37Tzatziki!

00:38That's tzatziki.

00:39I know the tzatziki.

00:40I know the tzatziki.

00:41And I believe tum is like the Lebanese version of garlic sauce.

00:44Okay.

00:45So this is when my ethnic background comes to help us.

00:50Tahini, I believe, is used to make hummus.

00:53Okay, so it's that base of whatever that hummus is.

00:56Middle Eastern condiment from toasted ground-hulled sesame.

01:00I don't want to blow your mind here.

01:02But you like...

01:03Do you like hummus?

01:04I don't...

01:05Did you get into hummus, dude?

01:07No, I'm not into it.

01:08But I have like...

01:09It's so good.

01:09I've like had it a little bit.

01:11He's trying it one time and he didn't hate it.

01:12And I'm like, it's okay.

01:14It's not...

01:14It's not something I could just grab and scoop a giant amount of and eat.

01:19I'd be delicate with it, you know, but...

01:23Well, this is...

01:24Sending this out to Chuck here.

01:26A little...

01:26Yeah.

01:27Bring me your finest hummus, Mr. Club DJ.

01:34Here's your hummus, sir.

01:36I'm in this...

01:37I'm in a hookah bar now.

01:39Yes.

01:40Hanging out.

01:41You're a different man.

01:42In a hookah bar.

01:43I got this shiny shirt.

01:44I borrowed it from Dave.

01:45Can I interest you in some falafel?

01:47What is that?

01:50What is that?

01:51Ground.

01:51It can be raw meat.

01:53You know what?

01:53Deep fried.

01:54Just stick with the hummus.

01:55I'm going to go with the hummus if I could get some chips.

01:59Some more chips.

02:00Some pita chips.

02:01Some pita.

02:01Yeah, you got some pita.

02:02Oh, pita bread.

02:02Pita bread.

02:03Pita bread.

02:04Delicious.

02:04It's a whole new Middle Eastern Chuck.

02:06Well, yeah.

02:07I mean, let's not get too carried away.

02:09But yeah, I don't...

02:10It doesn't gross me out in the same way that like...

02:14Sticking my hand right into a vat of mayo wood.

02:18This music slaps, doesn't it, Chuck?

02:19I know it does.

02:20It's not bad.

02:20And there's a lot of...

02:22The music video is just cougars running at you.

02:26They know how to make a video.

02:30Little did I know Chuck would soon come over.

02:32I'm shocked.

02:33It took him 20 years, but he came over to my side.

02:36Well, I mean...

02:37Trying all the ethnic groups.

02:37I figured he would have gave shawarma a taste first.

02:41You would like shawarma.

02:42You would like it.

02:42You know what's next, though, in the progression.

02:45Oh, I need my helmet outfit.

02:47You know where we're going to get him next, right?

02:51Time to get sized.

02:53I bet I could wear...

02:54I bet you could go and get something from Zane.

02:58Oh, my God.

02:59From about three years ago, when he was actually my height.

03:04A big bin of old Indian outfits.

03:07Oh, I bet I could slip right into one of his old outfits.

03:11Guess who's coming to dinner at Amber's mom's house.

03:13I'd have to let it out a little bit.

03:17Oh, if I showed up like that, it would be a mind.

03:21You look like the Sultan from Aladdin, Chuck.

03:25But way more handsome.

03:26Maybe one day.

03:27Oh, wow.

03:28Pass the hummus, Dave.

03:30That's all he eats is hummus.

03:31Yeah.

03:33We've got to get extra hummus.

03:34Chuck's here.

03:35No, Chuck, but first you have all the curries to try.

03:37No, I don't try any of that.

03:39Yes, come on.

03:40Here's the beef indeloup.

03:42I knew.

03:42No, no, no.

03:43Alu gobi ghost.

03:44No, no, no, no, no.

03:45Yeah, come on.

03:46No, no, what I got here?

03:48Hummus.

03:48A little bit of hummus.

03:49Just a tiny bit on every piece of bread.

03:52This is how I would dip it in.

03:54Chicken tikka masala.

03:55That's it.

03:56Just a tiny bit.

03:57Careful.

03:58Not too much.

03:59I got too much.

04:00I got a scrape.

04:00You don't want to drop any of it on your sweet fabrics you're wearing.

04:05I don't know what any of the official names are.

04:07Check out this gold chain I found.

04:10Wow.

04:10It's so shiny.

04:11I know.

04:12I'd love to see it.

04:12Super gold.

04:13I'd love to see it.

04:15One day we'll get Chuck to one of my Indian dinners.

04:18I think you both need to put on the outfits.

04:19Oh, well.

04:20If he wears it, I'll wear it.

04:21Yeah, that's true.

04:22Yeah, that's...

04:23Dave and Chuck the Freak International.

04:25Yeah.

04:26You never know where we're going to be sent next.

04:28Yeah.

04:29That's true.

04:30We're live from Bangladesh.

04:33Oh, my God.

04:34They were like, these guys are great.

04:36Guys, you got me out on the street here.

04:37I do not understand a word I'm saying.

04:40Yeah, I know.

04:41The authorities are pretty cute.

04:42We're from the streets of Mumbai.

04:43Oh, this is very dangerous.

04:46Oh, my God.

04:46A tiger.

04:47Ah.

04:49Yeah, we'd have to really do some looking into all that.

04:53But, I mean, if they had hummus, I could survive.

04:57I love Lebanese food.

04:58I love Indian food.

04:59There's flavors there that are just incredible.

05:02Yeah.

05:02I had some stuff that was, you know, I just don't know what anything's called, you know.

05:06I just don't know what it's called.

05:07But, I've had some stuff wrapped in leaves and stuff.

05:09Chickpeas.

05:10Like grape leaves?

05:11Grape leaves.

05:12Grape leaves.

05:12You had grape leaves?

05:13Yeah, I've done some stuff.

05:14You had stuff?

05:15Grape leaves?

05:16What am I?

05:17That's advanced.

05:18That's advanced.

05:19Yeah, that's advanced.

05:20I've gotten after it.

05:22I've gotten after it.

05:24This is.

05:25Yep.

05:27This is Justin.

05:28A.M. Chuck the Freak.

05:29Breaking news.

05:30He's tried.

05:31Chuck the Freak has tried grape leaves.

05:34What?

05:35Unbelievable news.

05:37I'm really on the sound effects today.

05:41He liked it.

05:42He really liked it.

05:43He liked it.

05:43I did like it.

05:44You went from a plain hamburger to grape leaves.

05:47I am so.

05:47Yep.

05:48I'll do the.

05:49And I'll do.

05:49It's like he's a kid.

05:50I'm so proud of you.

05:51Good for you, Chuck.

05:52Good way to try new things.

05:53You've earned yourself a gold star.

05:54I'll do some of the Greek grape leaves.

05:58Maybe they're cabbage leaves.

06:00There's some Greek stuff, too, with some leaves.

06:02I know there's cabbage rolls.

06:04No, they got a little thing.

06:06They got something.

06:06They got a little something with some leaves.

06:08I would say Middle Eastern food is very intimidating because it looks nothing like American food.

06:13This will be Chuck and I.

06:14Oh, my gosh.

06:16Yeah.

06:16Like, I am so happy from trying the new food in the green.

06:19Spapers, I love.

06:21And Dave is so happy that I'm trying it in the background.

06:24Chuck's like, this is more than just cheeseburgers.

06:26Wow.

06:27Yeah.

06:27Cheeseburgers and chicken nuggets.

06:28No way.

06:29He just starts nodding his head at me and smiling.

06:32Chuck running to the bathroom after.

06:34Oh, yeah.

06:34Diarrhea.

06:38Diarrhea.

06:38Chuck, are you okay?

06:40Are you okay?

06:42Diarrhea.

06:49Diarrhea.

06:51Diarrhea.

06:51oh no

06:54you guys have tried the falafel huh

07:00I hate too much hummus

07:03it ran right through him you guys

07:08yeah I gotta

07:10I do have to take it

07:12please no help

07:16I tried the yabba

07:18oh my god whatever it was

07:22Lisa stay away from the bathroom door

07:23there's some smells coming from there that you don't want to be privy to

07:27oh the happy doobie gauche

07:30oh the happy doobie gauche

07:34why

07:35we told you I didn't cry too much

07:38I'm screaming in there

07:40diarrhea

07:42diarrhea

07:44it sounds like his bob movements are actually happening with the song

07:52yeah it would

07:53they're playing her own tune

07:55he's breaking it down now

08:01this is

08:01I'm gonna go to engineering and see if we have an extra plunger

08:04oh man

08:05that would be something else I'll tell you

08:08I'm not sure I can handle

08:09be careful

08:10yeah I gotta

08:11I know

08:13I know

08:14it's not easy

08:14I'm not sure you can handle it

08:15I don't think I could

08:16nope

08:17very slow

08:18crazy dinner party though

08:20I know

08:20your

08:21yeah

08:22you

08:22hey

08:23hey

08:23from

08:23in

08:24in

08:25in

08:26a

08:31in

08:32in

08:33in

08:34in

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