अब आलू का हलवा बनाएं व्रत के लिए बड़ी आसानी से | Vrat Special Aalu ka halwa

#AaluKaHalwa #vratrecipe #navratrirecipe

"Celebrate Navratri with a special sweet treat! Our Aalu ka Halwa recipe is a delicious and comforting dish that’s perfect for your fasting days. Made with simple ingredients, this halwa is not only tasty but also provides the energy you need to keep your spirits high during your vrat. Follow these easy steps to whip up this delightful halwa at home!"

#RecipebyMinaMahto #MinaMahto
Check out our Vrat Special Recipe :

Singhade ke aate ka halwa : https://youtu.be/8_dgIYA1Zh0
Sabudane ki barfi : https://youtu.be/NL1R7UpQgUo
Aalu ki Jalebi : https://youtu.be/kYlUvSQwEaY

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"Join us in learning how to make Aalu ka Halwa, a scrumptious sweet dish that is an absolute must-try during Navratri. This halwa will surely satisfy your sweet tooth while keeping your fasting healthy and enjoyable!"

Ingredients :

250 grams आलू (Potatoes)
50 grams नारियल (Coconut)
500 grams दूध (Milk)
100 grams देसी घी (Desi Ghee)
250 grams चीनी (Sugar)
½ चम्मच इलायची पाउडर (Cardamom Powder)
2-3 strands केसर (Saffron)
2 tablespoons चिरोंजी (Chironji)
10-12 बादाम (Almonds, chopped)
10-12 काजू (Cashews, chopped)
2 tablespoons किशमिश (Raisins)
10-12 पिस्ता (Pistachios, chopped)

Instructions:

1. Start by boiling the potatoes, peeling them, and then crushing or mashing them to a smooth consistency.

2. Prepare a coarse powder of coconut for garnishing.

3. In a pan, boil 500 grams of milk and add saffron, allowing it to infuse its flavor.

4. In a separate large pan, heat 100 grams of ghee; add the mashed potatoes and sauté on medium heat until they become aromatic and turn golden brown.

5. Stir in 250 grams of sugar and mix well, then gradually add the boiled milk, stirring continuously to prevent lumps.

6. Once mixed, turn off the heat, and transfer the halwa to a serving dish, adding ½ teaspoon of cardamom powder. Stir well and cook for an additional 2-3 minutes.

7. Incorporate the chopped dry fruits (almonds, cashews, chironji, raisins, and pistachios) into the halwa and mix thoroughly.

8. Finally, garnish with the coconut powder you prepared earlier for an added touch of flavor.

"Thank you for trying our #AaluKaHalwa recipe! We hope you loved making and enjoying this #delightful dish during Navratri. Share your #results with us and let us know how it turned out. For more #delicious recipes and cooking tips, don't forget to subscribe and stay tuned. Happy #cooking, and see you in the next video !"

Thanks for watching...

#minakirasoi , #masterchef, #food, #sweetdish, #aalukahalwa, #navratrirecipe , #vratrecipe