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1001YemekTarifi
  • 5 gün önce
lavaştan lahmacun tarifi, lahmacun, lahmacun tarifi,
Döküm
00:00Today, a thousand and one recipes are in your kitchen.
00:02I will share the lavash lahmacun recipe.
00:04I will add the ingredients in the description section of the recipe.
00:06You can find it from there.
00:08Yes, firstly I put 2 onions in the rondo,
00:121 clove of garlic,
00:151 pinch of parsley,
00:182 small peppers like this,
00:221 tomato,
00:24half a tea glass of oil,
00:27I put canned tomatoes.
00:30Half a tea glass.
00:311 tablespoon tomato paste,
00:331 teaspoon of pepper paste,
00:351 tablespoon isot,
00:371 teaspoon of red pepper powder,
00:401 teaspoon of black pepper,
00:421 teaspoon of salt and pepper.
00:44Now we pull this nicely from the rondo.
00:48Yes, now we pour this into a container.
00:51Yes, after we emptied our container
00:53I also add about 400 grams of ground meat.
00:57Now we combine the two.
00:59We knead it well.
01:02Yes, our stuffing is ready, friends.
01:04Now we place our filling on our lavash.
01:07Yes friends, I just got my lavash.
01:10I put it inside.
01:12I'm spreading it nicely.
01:17Yes, I'm putting it in the oven now, friends.
01:19Two of them were a little hard to fit.
01:21You can also cook them individually.
01:22I don't have time for that right now.
01:25Yes, while cooking in the oven
01:27I will also show you the process of cooking lahmacun in a pan.
01:31But it takes a little longer because we cook it on low heat.
01:35Please be interested.
01:36Yes, I just put it on the stove. It's on low.
01:38I close the lid and wait for it to steam.
01:41Yes, I made two while they were baking in the oven.
01:44Now I'm going to take out the cooking, friends.
01:46I will place these.
01:48Now I'm showing you what's cooked in the pan.
01:51I want it to cook a little longer.
01:54Yes, your lahmacun is cooked.
01:56Now we place the others.
02:00Yes, this is the finished lahmacun.
02:02I would be very happy if you don't forget to like our video and subscribe to our channel.
02:06Bon appetit to those who will try it.
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