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  • 6 gün önce
HASANPAŞA KÖFTESİ TARİFİ, KÖFTE, köfte tarifi, hasanpaşa köftesi, hasanpaşa köftesi nasıl yapılır,
Döküm
00:00Today we have thousands of recipes right now.
00:01I will share with you how I make Hasan Pasha meatballs.
00:04I will add the ingredients needed for the recipe in the description section.
00:07You can find it from there.
00:08First of all, I peeled 5 potatoes here.
00:12I shooed him away.
00:13I fill it with water and boil it until it becomes very soft, friends.
00:17I boil the garnish for our meatballs at home.
00:21Now we're filtering this out, friends.
00:24We leave it to cool.
00:25Yes, I have about 700-800 grams of ground meat here for Hasan Pasha's meatballs.
00:31I'm making it for 12 people.
00:33I have 2 large onions.
00:351 pinch of parsley.
00:381 tea glass full of water and crackers.
00:42I have 1 egg.
00:451 teaspoon of cumin.
00:471 teaspoon of salt.
00:49I have red pepper powder and black pepper.
00:51I'm adding them too.
00:52Yes, we put on our gloves.
00:55We knead our meatballs thoroughly, friends.
00:59We kneaded our meatballs well.
01:01If you have time, it would be best if you let it rest in the fridge for 5-10 minutes.
01:05Now I will move on to the shaping process.
01:07Yes, it will be more comfortable if you first shape our meatballs like this and then move on to the shaping process.
01:14Yes, after shaping it into a foam, we shape it into a bowl like this, my friends, with our hands.
01:19I place it on our tray.
01:28We can shape it more easily if we wet our hands.
01:33Let's continue like this until all the minced meat mixture is used up and give it a bowl shape.
01:49My potatoes are hungry, friends.
01:51Now we drain the potatoes and add 2 tablespoons of butter into them.
01:56We add about a bowl of cheddar cheese and I also added a little salt.
02:03Mix the potatoes well until they are mashed.
02:06Yes, my mashed potatoes are ready, friends.
02:09If you have a piping bag, it will be much better if you place it in that.
02:13This way the bowls are ready.
02:15Now I add the garnish on top.
02:18I made the remaining meatballs into small balls using the remaining ground meat mixture and added some filling between them.
02:24I also added the potato mixture.
02:26Now we're going to put this in the oven for a bit and cook it. First we'll add the meatballs and then we'll add the sauce, friends.
02:33Yes, friends, I add the tomato sauce after taking my dish out of the oven.
02:38I added a tablespoon of tomato paste, one and a half cups of water, some black pepper and some salt.
02:44Now I'm going to give it a little bit of potato milk first, like this.
02:50We add kashar cheese to our dish and cook it well until the kashar cheese turns brown.
02:58Yes friends, this is the final version of our Hasanpaşa meatballs.
03:01I would be very happy if you don't forget to like our video and subscribe to our channel. Bon appetit to those who will try it.
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