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  • 2 hafta önce
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Döküm
00:00Hello everyone, friends. Today I'm going to share with you some of the things I've put in the freezer.
00:04I will share how I cook bam yay.
00:06I will add the ingredients needed for the recipe in the description section.
00:09You can look from there.
00:11Yes, first of all, I add 2 tablespoons of oil to my pot.
00:17When the oil was heated, I added my onions and garlic into it, friends.
00:22I had 1 clove of garlic and 1 onion.
00:25We roast it until the smell comes out.
00:28We add 1 teaspoon of tomato paste and 1 teaspoon of pepper paste.
00:34We continue with your roasting process.
00:37I add 1 teaspoon of mint, friends.
00:40We add half a tea glass of tomato sauce.
00:44We mix it up a little bit.
00:47We also add 1 small chopped tomato.
00:50I also had a freezer, so I added it, friends.
00:53We cook until the tomatoes become soft.
00:56Yes, we add half a teaspoon of black pepper.
01:00I'm adding a bowl of frozen okra, friends.
01:05We squeeze half a lemon on it.
01:09So that our okra doesn't drool.
01:12So, friends, let's plant our okra.
01:16Let's not mix it too much from now on.
01:19I had a broth like this.
01:20There is also boiled meat in a glass of water.
01:24It becomes much more delicious when you make it with meat.
01:26I'm adding this too.
01:28Then I add a tea glass of boiled chickpeas.
01:33Let's mix it slowly.
01:35Let's leave it to boil.
01:37Well, now we are looking at our gumbo, friends.
01:39Okay friends, let's mix our okra a little bit now.
01:47Yes, our meat broth has also melted in it.
01:50Yes friends, our okra has reached the consistency I wanted.
01:53Now we can offer it for service.
01:55Well friends, this is the finished version of my okra dish that I took out of the freezer.
02:00I would be very happy if you don't forget to like our video and subscribe to our channel.
02:03Bon appetit in advance to those friends who wish it.
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