Tank Cooks Air Fryer Steak Tips and Potatoes

Barstool Sports

1 year ago

Frank The Tank

Transcript

00:00Mmm.

00:01Monja, Monja, bon appetit, let's eat.

00:06It's time for Tanks Cooks.

00:09Bonja, Monja, bon appetit, let's eat.

00:13It's time for Tanks Cooks.

00:16It's time, it's time, it's time once again for Tanks.

00:19I got a recipe sent to me by Elizabeth Groom for air fryer

00:23steak tip and mushrooms.

00:24Now, I don't like mushrooms.

00:27And I also found this other recipe

00:29for steak bites and potatoes.

00:32So I'm going to take these recipes

00:35and smash them together.

00:37Yes, that's right.

00:39So inspired by Elizabeth Groom's idea for steak tips

00:44in the air fryer, I'm going to make steak tips and potatoes

00:48in the air fryer.

00:49So we're going to start off by cutting up some potatoes.

00:53Of course, potatoes have to cook longer,

00:55so we have to put them into the air fryer first.

00:58So let's chop up some potatoes.

01:00Chop up the potatoes, taters, taters.

01:04Chop it up, potatoes.

01:06Rock and chop, rock and chop, rock and chop, rock and chop,

01:10rock and chop, rock and chop.

01:14All right, there's our some rock and chopped potatoes,

01:18like rock and sock and robots.

01:20Let's throw them into this bowl here.

01:23Rock and chopping.

01:25We're rocking and chopping and chopping and rocking.

01:28There we go.

01:30All right, so we're going to take

01:35about a teaspoon and a half of olive oil.

01:38So let's put some olive oil on here.

01:41La, la, la, la, la, la, la.

01:44Do, do, do, do, do, do.

01:45Mix it in there really good.

01:47I think we're running low on this olive oil.

01:49Might have to get a new bottle.

01:52All right.

01:54We're going to throw some oregano in there.

02:05We're going to throw a little bit of this

02:07brookhouse mixture.

02:11I like this stuff, and I'm running out.

02:13Wish I could find it again.

02:17It's got salt, pepper, onion, garlic.

02:20We're going to throw a little garlic in here, of course.

02:28All right, we're going to do a little accent, of course.

02:31Accent!

02:32To wake up these food flavors.

02:35Ooh, there we go.

02:40A little pepper.

02:43A little bit of salt.

02:47And, well, let's mix this up a little bit.

02:52Spin it around, spin it around, rock it around,

02:55take it around.

02:56Oh, yeah, oh, yeah.

02:57Spinning, spinning, spinning.

02:59Get the spices all on the potatoes.

03:02All right, we've been preheating the basket at 450.

03:07So we're going to cook this on its own for 15 minutes at 450.

03:13And then we'll add in our steak.

03:15All right, we got these sirloin steak tips.

03:18We're going to be opening them up,

03:20and we're going to be cutting them into bite-sized pieces.

03:27There we go.

03:28Let's open these up.

03:30Get these steaks into bite-sized pieces.

03:37Let's trim this little bit of fat off over here first.

03:43La, la, dee, dee, dee, dee, dee, dee.

03:46Trimming the steak a little.

03:49Trimming the steak just a little.

03:52Huh, there we go.

03:54Yeah, trim this off just a little bit,

03:56because we're going to be cutting it

03:57into bite-sized pieces.

04:00Yes, yes.

04:02Da, da, da.

04:04Do, do, do.

04:07All right.

04:11Just a little bit of this fat off.

04:16La, la, dee, dee, dee, dee, dee, dee, dee, dee, dee, dee, dee.

04:20La, la, dee, do.

04:23Boo, boo, boo.

04:24Just a little bit of that.

04:26Get this tip a little bit more off.

04:27There we go.

04:29Make it extra lean.

04:33Got a little bit of chunk here, too.

04:37We're going to cut this into bite-sized pieces.

04:43Yes, we're making sirloin steak tips and potatoes.

04:46All right, so let's trim the steak into bite-sized pieces

04:52using our little, our trusty knife here.

04:58La, la, dee, da, da, dee, dee, dee, dee, dee, dee, dee.

05:03Da, da, da, bum, bum, bum.

05:05All right.

05:07Cut across the end here.

05:10Sa, da, dee, bite-sized pieces.

05:14Cutting it into bite-sized pieces.

05:20You know, sometimes it's just easier

05:23just to use a kitchen shears.

05:26Saves you from shears.

05:30There we go.

05:32Kitchen shears.

05:34These things are magical.

05:47Let's cut off a little more fat.

05:49There we go.

06:04Cutting up the cake.

06:07Cutting up the steak.

06:09We don't want to make a mistake when we cut up the steak.

06:34All right, we got our steak all ready.

06:57Now we're going to put it in the same bowl.

06:59We're just going to be using basically the same mixtures.

07:03Let's see if there's any more of this olive oil left.

07:06What do we have to get in a new one?

07:19Empty.

07:20All right, so we'll get a little bit extra olive oil.

07:26There we go.

07:29Now we're going to put on some spices.

07:31Of course, we're going to use accent.

07:33I mean, come on.

07:34You didn't think we'd use accent?

07:37Bum, bum, bum.

07:39We're also going to use a little bit of this Worcestershire sauce.

07:45Just a little Worcestershire sauce.

07:48We're also going to put in...

07:51Don't tell anybody.

07:52It's a secret.

07:54Onion soup mix.

07:56This mixture of spices.

08:07Some steak seasoning.

08:10All right, steak seasoning.

08:15Well, here we go.

08:19A little bit of minced garlic.

08:24There we go.

08:28Now we're going to mix it all together.

08:30Spin it around.

08:32Turn it around.

08:33Look at that.

08:34Mix it up really good.

08:36Get the steak to absorb all of those ingredients and spices.

08:40Quite nice.

08:42All right.

08:47All right, now that we got the steak seasoning,

08:51All right, now that we got the potato just about ready,

08:55we're going to add our steak into the air fryer.

09:00Mix it around a little bit so they kind of, like, even out.

09:04Flip them around.

09:05Spin them around.

09:06Turn them around.

09:07And we're going to try to make this medium rare.

09:10So we're going to cook it for about 6 minutes at 400.

09:13And we'll see how it looks.

09:16All right, give it about 2 minutes left.

09:17I'm going to give this a little shake.

09:20Shake it up.

09:21Spin it around.

09:22Flip it around.

09:24Going to throw a little bit of garlic butter on here.

09:27It's like just to make it a little more zesty and besty.

09:32Yes, throw some garlic butter on here.

09:35Dee-dee.

09:38All right.

09:40Shake it up again.

09:46And we'll see how we're looking.

09:50Okay, we might want to just get a little trusty thermometer.

09:55Stick it into one of the steak bites.

09:58See what our temperature is raging at.

10:07All right, 133.

10:10Medium rare.

10:11Perfect.

10:14We're going to take it out.

10:15We'll put it in a bowl.

10:17We'll put a little more garlic butter on it at the bottom of the bowl.

10:21And we'll let it sit for 5 minutes.

10:23And then we'll get ready to plate our meal.

10:28Steak tips, steak tips.

10:31Going to get some steak tips, steak tips, steak tips.

10:34Pour some of that juice in here.

10:37And there we go.

10:39Time to plate the meal.

10:43Time to plate the meal.

10:47Let's stir this up a little bit.

10:49Get some steak potatoes onto the plate.

10:52Time to plate the meal.

10:56Time to plate the meal.

11:02Time to plate the meal.

11:07Time to plate the meal.

11:11All right, let's see how these steak tips came out.

11:18Nice and tender.

11:20An absolute success.

11:22Merging two recipes.

11:24Inspired by the one that Elizabeth Broome sent me.

11:28And his other recipe.

11:30I think I found this one on my own.

11:33So if you want to send me any recipes, send it to njtank99 at gmail.com.

11:38And don't forget, manja manja, bon appetit.

11:42Let's eat.

12:03Let's eat.

Tank Cooks Air Fryer Steak Tips and Potatoes

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