Shepherd's pie cooked over a riverside campfire! Minced beef and peppers topped with creamy mashed potato and baked until golden — comfort food recipe, outdoors.
Ingredients / 食材:
- Minced beef — 牛肉末
- Bell peppers (red / yellow / green) — 彩椒丁
- Garlic & onion — 大蒜与洋葱
- Potatoes — 土豆
- Butter & milk — 黄油与牛奶（土豆泥用）
- Cheese — 芝士
Steps / 步骤摘要:
1. Peel and prep the garlic — 剥蒜备料
2. Fry minced meat with diced peppers in the wok — 肉末彩椒炒香
3. Boil and mash the potatoes until creamy — 煮土豆压泥
4. Spread mash over the meat and top with cheese — 铺泥撒芝士
5. Bake until the top turns golden and bubbling — 烤至金黄出炉
Cultural note: Shepherd's pie — minced meat under a mashed potato blanket — is classic British comfort food, reinvented here on an open fire.
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