00:00Food news!
00:01Food news!
00:02Ow!
00:03Ow!
00:04Good.
00:05Yeah, you're not going to be making that sound when you're eating your Kraft Mac and Cheese, however,
00:10because that's not what Kraft Mac and Cheese sounds like.
00:13It's a little more squishy.
00:14A little sloshy.
00:15And it's making its way into the ramen aisle for the first time.
00:19Oh!
00:19With a new cheesy ramen line arriving early next year.
00:25Here for it.
00:26This is the brand's first move into a new category.
00:30In 20 years.
00:31That's amazing.
00:33Yes.
00:34It will include spicy, chicken, and pork varieties.
00:38Whoa.
00:39All built around Kraft's familiar cheese sauce.
00:42Oh my gosh.
00:43That sounds amazing.
00:44Yeah, because people were actually adding the Kraft Cheese into their ramen,
00:49and so Kraft Mac and Cheese was like,
00:52why are we having other people do this?
00:54Why don't we just do our own thing?
00:57Right.
00:58They are.
00:58So we'll see how that goes.
01:00Kraft Mac and Cheese, new cheesy ramen.
01:03You're going to have to let your college-age daughter know,
01:05because she is going to be all over this.
01:07She is going to be all over this, for sure.
01:09And my high school-age son, who all he eats are carbs.
01:14It's like he is carbo-loading every day.
01:17Can't have enough.
01:17It's amazing.
01:18Yeah.
01:18Okay, in other food news, let's talk about the new holiday lineup for Starbucks.
01:24Oh, yes, please.
01:26Yes.
01:26Okay, so the seasonal menu launches November 5th.
01:29I know that's a couple weeks away, but we're going to see some favorites return,
01:33like the peppermint mocha.
01:35Yum.
01:35Yum.
01:36Oh, so good.
01:36And the caramel brulee latte.
01:38Please.
01:39Also joining, something new, tiramisu velvet.
01:42Oh, yum.
01:43Whoa.
01:43Excuse me.
01:44That sounds delicious.
01:46This will include a latte and a cold brew topped with marscapone cold foam.
01:50I know what that is.
01:51We've got an apple pomegranate refresher coming.
01:55Okay.
01:56And I have to say that a couple years ago, they started adding apple into one of their
02:02coffees in the fall.
02:03Okay.
02:04And I thought, that sounds repulsive.
02:07And then I tried it, and it was so delicious.
02:09So apple pomegranate refresher.
02:11I don't know.
02:12I don't love pomegranate, but that might be good for you.
02:15And a creamy, snowy apple version made with coconut milk.
02:20Ooh.
02:20That sounds good.
02:22New foods.
02:22I know.
02:23Are you ready for this?
02:24Hit me with the food.
02:25Braised, short rib, grilled cheese.
02:28Oh, my gosh.
02:31I know.
02:31How was that not year round?
02:33Oh, that sounds good.
02:34They've got a new cake pop coming out, a barista cake pop.
02:38So it's going to be a little bear.
02:39Oh, cute.
02:40Yeah.
02:40And along with some holiday pastries and sandwiches that are coming back.
02:44So this all starts on November 5th at your local Starbucks.
02:49Yum.
02:55And I've got a new one.
02:58I know.
02:59I can just do it.
02:59I can just do it.
03:00I can just do it.
03:00I don't know.
03:00I know.
03:00I can just do it.
03:00It's going to be what I want.
