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00:20Welcome to MasterChef India, co-presented by Viva Mayo Ketchup and Sauces, co-powered
00:25by IKEA, Fortune Chucky Fresh Ata, Partner Cola, Cat Salts and Spices, Vijay Sales and
00:30Swiss Frozen Snacks.
01:23You should get a break, right?
01:33You should get a break, right?
01:38You should get a break, right?
01:41You should get a break, right?
02:28You should get a break, right?
02:34You should get a break, right?
02:39I'm a lady Akshay Kumar.
02:41I'm a lady Akshay Kumar.
02:42I'm a lady Akshay Kumar.
02:43Today I'm coming, like I'm laughing,
02:46we'll party until early.
02:48Really?
02:50We'll party like this.
02:51We'll party today.
02:53You do your work.
02:55I'll enjoy all of you today.
02:57We've never done a party in a live life.
03:01We've only drank tea with friends.
03:02Thank you, Sunita Ji.
03:04We'll party on the first time.
03:05We'll party on the next party.
03:07We're going to party with you.
03:09There are three parties.
03:11There's one or two.
03:13We'll have to spend money today,
03:15but we won't go.
03:18Why do you party with you?
03:21We don't want to party with your party.
03:21After all, we'll pay our shareholders,
03:23our shareholders, their shareholders,
03:25our shareholders .
03:27For a month, one day?
03:28Are we taking care of ourselves
03:29or not?
03:30Exactly.
03:31Go and enjoy yourself and tell your husband to eat and eat, or make it yourself, or go to bed.
03:41But it's a day for the girls.
03:44Plus, the information is that, one from the other.
03:46What did your husband say?
03:48What did your husband say?
03:49What did your husband say?
03:50I didn't do this.
03:52Only women do it.
03:54By the way, men do it too.
03:56You're not a kiddie party.
03:57You do it too.
03:58I do it too.
03:58People do it too because my husband also does it.
04:01Oh.
04:02Now, the phone is a good deal.
04:03That's the competition.
04:04What do they do?
04:05They're going to sell money or show them.
04:07In my house, what do they say?
04:08Because my mother, my sister, my mother, my mother, my mother, my mother, my mother, my mother, my mother, my
04:13mother, my mother, my mother, my mother, my mother.
04:13They all put their own kids.
04:15Okay.
04:15But sometimes they don't think they have a child in their kids, that they have to go to work for
04:19a child or their husband.
04:22They feel very bad.
04:23They feel very bad.
04:25They feel very bad.
04:26They feel very bad.
04:27They feel very bad.
04:28And as many women, they believe only one thing.
04:31What do you think?
04:32Dresses.
04:33Jewelry.
04:34Perfect.
04:35Jewelry.
04:36Jewelry.
04:37And give them.
04:39And they're very happy.
04:41So, today, you have to make a Jewelry.
04:48We've had a Buonga.
04:50We've had a new bracelet.
04:52We've had a new bracelet.
04:53And inside the bracelet, the bug looks like.
04:58It needs less than little.
05:01Whooo.
05:03When they told me that they have to do jewelry, I was shocked.
05:07Here we will make the choylery from MasterChef in the kitchen.
05:11And this will make the ghena from the aloo.
05:13Oh, that's right.
05:16So today, the first mini challenge is to make a potato bracelet.
05:28And how to make the ghena?
05:29I will give you a demonstration.
05:32What a joke!
05:32What a joke!
05:33What a joke!
05:37For this, you need a big ghena.
05:42We will do this top and tail.
05:44Cut it from the sides.
05:46And we will cut it in a square.
05:53And the most even slice will be used in it.
05:59After that, we will cut with a paring knife.
06:01We will cut slits in it.
06:07Now we have to take a stick.
06:09And then we have to cut it from the bottom.
06:11This is difficult.
06:13We have to keep the chances of cutting the aloo.
06:18Oh, sir!
06:19I thought this is an impossible task.
06:26This is a way to eliminate it.
06:30This is a little hard step.
06:32After this, this will be harder.
06:35Because now,
06:36we have to cut it from one side.
06:42We will cut it from one side.
06:44We will cut it from one side.
06:46Wow!
06:47When we cut it from one side,
06:50we will cut it from one side.
06:51The skeever will be out of itself.
06:54Now, once again,
06:56we will cut it from the opposite side.
07:01Oh, yeah!
07:05It was slits from one side.
07:05Halfway through.
07:06Now, from this side.
07:20Oh!
07:21Oh!
07:22Oh!
07:23Oh!
07:24Oh!
07:24Oh!
07:24Oh!
07:26Oh!
07:39Oh!
07:44Oh!
07:45Go!
07:46Go!
07:47Go!
07:50Wow...
07:55It's not complicated, but I didn't know that they'd cut the aloo, and they'd put slits in it.
08:01Then they did something with their knife, and they had a chain of aloo and they had links.
08:08And the aloo is connected.
08:10And we think about how it happened, when it happened.
08:13Me what links Guinea beautiful dick do the that fun. She start
08:20Well, I don't know
08:28Wow!
08:29Wow!
08:33Wow!
08:38Wow!
08:38Amazing!
08:39Wow!
08:41Wow!
08:41So, this is a potato bracelet.
08:43You have to make this way.
08:45You have to make 5 skindle links.
08:48But after that, you have to cut it.
08:55This spice mix will be your creation.
08:57So, we will pack you on the knife skills of the potato bracelet
09:02and the sauce of the sauce.
09:05We have to make the potato bracelet with it.
09:07And make the sauce with it.
09:09You will make two bracelets,
09:12which will be the best of it.
09:14That is what you will present.
09:16Yeah, correct, correct.
09:18It's very important to think that
09:20you will get for this mini challenge for Chef Kunal.
09:21For this mini challenge, you will get 30 minutes.
09:26MasterChef's World Class Pantry will be closed for this challenge.
09:31Whatever ingredients you need,
09:33you will get in your counters.
09:37In the MasterChef's World Class Pantry,
09:38you will get Viva's wide range of super tasty ketchups,
09:43a variety of creamy mayonnaise,
09:44dressing, sauces, spreads,
09:47and instant noodles in Chinese sauces.
09:50Because the gift of Viva is Viva.
09:54In the Ikea zone, you will get
09:56every style of plates and bowls.
09:58And here you will get
09:59cast iron pants,
10:00premium nonstick cookware,
10:01stainless steel cookers,
10:02and crudges.
10:04In the Fortune rack,
10:05you will get Fortune Chakki Freshata,
10:07Suji Meida,
10:08Fortune Soybean Oil,
10:09Fortune Mustard Oil,
10:10and even more.
10:13And for your cooking stations,
10:14give you a bold and luxurious look,
10:16you have multi-purpose,
10:18spacious and durable sinks,
10:19and with touchless technology
10:21and multi-spray options
10:22innovative faucets.
10:25In the Cache Salts and Spices Rack,
10:28you will get
10:28every food.
10:30With a variety of
10:33Cache Sprinklers
10:34and Pink Rock Salt.
10:36And you will power the
10:37electronic appliances in your kitchen.
10:39In the Vijay Sales,
10:41you will get
10:42durable refrigerators,
10:43mixer grinders,
10:44quality air fryers,
10:46hand blenders,
10:46and a lot.
10:49In the ready-to-cook
10:51frozen snacks section,
10:52you will get
10:53quality samosa sheets,
10:54spring roll sheets,
10:55delicious puff paratha,
10:57puff pastry sheets,
10:58crispy threads,
10:59tasty kunafa dough,
11:00and also very much.
11:05And with your 30 minutes,
11:08start...
11:08Get set...
11:10Alu!
11:15Alu!
11:18When I start the challenge,
11:20I take the alu
11:21and I take the alu
11:22and I take the alu.
11:23So, I cut the alu
11:23with the chef's knife.
11:25I made it properly
11:26and made it a rectangle.
11:28It's a lot of difficult
11:29because it's a skill test.
11:31It's a knife test
11:32and knife test
11:33is so easy
11:34as it shows.
11:35Because if I stretch it
11:37a little bit more
11:38it will fall.
11:39It's a lot of difficult.
11:42It's a lot of difficult.
11:43I've never seen
11:44a potato
11:46baselet
11:47as well.
11:48After making it,
11:49it's a lot of difficult.
11:50It's a lot of difficult.
11:54It's a difficult challenge.
12:10to make it easier.
12:13I'm going to get the bar
12:15I have to make it easier.
12:16It is a lot of difficult.
12:17It's also difficult to make it easier
12:18to make it easier.
12:21It's a lot easier.
12:25It's easier to make it easier
12:26than to make it easier.
12:35I'm not going to make it easier.
12:39I am going to start making a new one.
12:51My first one, I have done a few times.
12:581, 2, 3, 4, 5, 6.
13:00Fantastic.
13:02Arsana Ji, you have made a 5 loop.
13:03You have made a 6.
13:05Very nice.
13:06Very big.
13:07Look at that.
13:09Don't tell me.
13:11I won't save theêu.
13:12Let me see everything.
13:14I will see all of them as a next thing.
13:15I like that.
13:16Everyone will do too much.
13:18Don't tell me about that.
13:20Do I think I should?
13:21No, I know.
13:23Because it does not.
13:23Though I am sure I made it.
13:25I will tell you, you have to fry it and make it still.
13:29So not to waste it.
13:31All the time is going to go.
13:32For frying it will go.
13:34because it's very thin in two or three places.
13:37So be very careful. All the best.
14:03Then he said, you struggle.
14:05I'm ready to cook and fry it.
14:13Hi, Sai Shree.
14:14Hello, ma'am.
14:15Hi, Sai Shree.
14:16I have a gift for you.
14:18Oh, my God.
14:19I feel so proud that they opened their restaurant in 24 years.
14:25Thank you, ma'am.
14:25It is so good.
14:27And I think your mother wants to get married.
14:29You can see it open.
14:35Oh, my God.
14:39This is your photo.
14:40Now you put your Mr. photo here.
14:45When it's your wedding,
14:47we have to invite you.
14:48Obviously.
14:49Definitely, ma'am.
14:51It's so sweet.
14:52Then, my mom will tell me,
14:54I won't do a wedding now.
14:57I'll give you a little time to me.
14:58This is true, Baba.
15:00It's a wedding, right?
15:01It's a wedding.
15:01It's a wedding.
15:03It's a wedding.
15:04It's a wedding.
15:06It's a wedding.
15:07You have to do it, but...
15:09Have you done it?
15:11You have to do it from my marriage.
15:13You have to do it.
15:15I've been looking for a girl.
15:17How do you want a girl?
15:17Do you want a girl like me?
15:21Or do you want a girl like me?
15:22Do you want a girl like me?
15:24Who would you want a girl like me?
15:25We have a lot of money.
15:30Please focus and try.
15:32Good luck.
15:45Wow.
15:48Archana, Nepaliji.
15:50How are you?
15:50How are you?
15:54And if you do it, you say it, right?
15:57Yes.
15:58You have to do it.
16:00You have to do it.
16:00You have to do it.
16:03You have to make a blog.
16:05Now we will make a blog.
16:07You both are doing so good in the show.
16:10And you have to be an inspiration
16:12that all women should learn from you.
16:15Is it true?
16:17Like I started making a blog in 55 years.
16:20But my blog is going to be hit.
16:21Like you are going to be hit.
16:24Mrita Ji, you have defined a new rule for life.
16:32And you have to do it.
16:34You have to do it.
16:37And you have to do it.
16:38Yes.
16:38Thank you so much for inspiring so many people.
16:44My heart says that in a while,
16:47they have a very beloved restaurant.
16:50It will be 100%.
16:52If you don't go home,
16:53people will come to you.
16:56God bless you.
16:58My mom wished me to give you their message.
17:02Best of luck.
17:06We tried to make another one,
17:09because one will never break.
17:10We tried to make another one.
17:14We tried to make another one.
17:17We tried to make another one.
17:27Yes.
17:31Wow.
17:34Awesome.
17:36One,
17:38two,
17:38three,
17:39four,
17:40five,
17:41six,
17:42seven,
17:43eight,
17:43nine,
17:44ten.
17:4511,
17:4711,
17:4711,
17:4911,
17:5311,
17:5411,
17:5411,
17:5411,
18:0211,
18:0411,
18:0511,
18:0711,
18:0811,
18:0911,
18:1011,
18:1211,
18:1311,
18:13You can fry it.
18:15You can have trouble with it.
18:16So you don't have to win.
18:18You don't have to fight.
18:19You have to fight.
18:22So be very careful.
18:23But I am super proud of the victim.
18:25Thank you so much.
18:25Ajinkya.
18:26Come, come, come.
18:34I was seeing some men are being 3,
18:39some are being 8,
18:40and some are being 11.
18:42So I was thinking about that.
18:44If we make a lot of women,
18:46then we won't get a plus point.
18:49Madam has made one.
18:51I said, okay.
18:52Good enough.
18:53We had to make a minimum 5.
18:54We had to make 5.
18:55We had to make 5 loops.
18:56That was in the first row.
18:59We have done it.
19:01We have done it.
19:02We have done it.
19:03We have done it.
19:04We have done it.
19:05We have done it.
19:05We have done it.
19:06We have done it.
19:11I have given it to you.
19:15I have given it to you.
19:15And if anyone in your life
19:16will come,
19:17we will die.
19:18Yes.
19:19God, God.
19:20Oh, yeah.
19:21Bangal Murthy.
19:23Oh, yeah.
19:28Oh, my God.
19:32India.
19:34Look at this.
19:36Bracelet.
19:39Bracelet.
19:40Oh, my God.
19:47India.
19:47Look at this.
19:53Bracelet.
19:53I was 16 years old.
19:55So, I had made a bindi and a tuar.
19:57Because I know that Govinda is a shock.
20:00Children are a shock.
20:01So, I love cooking.
20:02Wow.
20:03Best of luck.
20:05Thank you so much.
20:06Thank you so much.
20:23Good cessation.
20:24The Ermance.
20:24This is the afterlife.
20:24It started atopalIm.
20:30I filled with au yen.
20:31This is a représent it.
20:31The Bark of the
20:31a muscle.
20:32And a garam oil mawamamamamamamamamamamamamamamamagtamamamamamamamamam Moore vs.
20:51But, as you can see, it's a bit darker, so we can't serve it.
20:58Then, we started with another potato.
21:04The last 10 minutes of your challenge.
21:09Remember, at least 5 loops and 5 loops,
21:13and your spice mix should be a star today.
21:17Come on, let's go!
21:17The last 10 minutes of your challenge,
21:19I have only 4 loops in my chain.
21:25But I know that if I served this,
21:28it will be disqualified because I have done 5 loops.
21:31I lost my potato.
21:35I took a potato and took a potato.
21:38I took a potato and took a potato.
21:40Don't take a potato.
21:43I tried to make another potato.
21:46I tried to make another potato.
21:47I don't have time now.
21:50We have made an alutuk.
21:53It's made with amchur powder,
21:55add phenyl, add salt,
21:57add mirchi.
21:58And the mirchi is a bit higher,
22:01because it's from Nagpur.
22:03It's a bit spicy.
22:05It's made more mirchi.
22:07This is my's favorite relationship.
22:18I can make a potato.
22:20I have to make a potato.
22:22I want to make a potato.
22:23I have to make a potato more cut.
22:23I also feel like I have to make a potato a slice.
22:27I have to make a potato just a bit dry.
22:36I have to make an oil a bit dry.
22:49I'm going to go to the plate.
22:54Let's go.
22:56Let's go.
22:58I was ready.
23:00I made it for frying.
23:01I am looking at the house and I am looking at the house.
23:04I am cutting from Rupali's hands.
23:07I feel good at that.
23:10I am happy that I am not happy.
23:12We will give the other one.
23:14I am a little girl in my heart.
23:16How can I tell her about her?
23:18I am a little girl.
23:26Dimran Himanshi.
23:27Yes, Chef.
23:28Your color is dark.
23:30What can happen to you?
23:31Chef, I have made corn flour.
23:34It is very strange.
23:36The olive oil will be very helpful in the water.
23:39It will get extra starch.
23:41The other thing is to dry the olive oil.
23:44It will be very necessary to dry the olive oil.
23:45So the olive oil will get the crispness.
23:49Okay.
23:50We will wash it in the water and then fry it.
23:52Then the starch will get extra starch.
23:54Okay, Chef.
23:55The olive oil will be crisp.
23:56This is your today's tip of the day.
23:58Okay.
24:00The olive oil will move.
24:03The olive oil will beない.
24:08The olive oil will be full.
24:14I told you the olive oil will not make corn flour.
24:23The olive oil will fill.
24:27The olive oil will fall.
24:28Six, five, four, three, two, and one.
24:37Time is done.
24:39Go back.
24:42Now it's time to make this decision
24:45that who has made a perfect potato bracelet
24:48and who has made the masala is tasty.
24:51Let's start testing.
24:55Simran and Himanshi, from you.
25:01One, two, three, four, five, six.
25:07Look, sometimes the olive is sweet,
25:09so its color gets a little bit higher.
25:11And it comes to the work
25:12with a little coating on it
25:15or when you fry it,
25:18it's a good time to get it out of the time.
25:20Hmm.
25:22Hmm.
25:32The material that you have created loops, that's a good thing.
25:36It's good. It's good. You have nice knife skills.
25:39The masala is very tasty.
25:43It's sweet. It's brilliant.
25:47The almond is a little bite.
25:50Yes.
25:53I feel like he didn't get wet from the face.
25:57He put his hair in front of the face.
26:00He had a little bit of a touch.
26:01He was also in the mouth.
26:03The shape of the shape is made.
26:05That is a little better.
26:07I think you were expecting that you were so much artisting.
26:11That you will be able to reach the challenge.
26:14You were very beautiful, very even.
26:16Chef has made it.
26:19I didn't make it.
26:20It's her.
26:22She didn't make it.
26:23She didn't make it.
26:25She made it.
26:25My wife is giving credit for the first time.
26:29Avni and Vedu ji.
26:321, 2, 3, 4, 5.
26:35Pass.
26:35Beautiful.
26:36Very nice.
26:47Avni, did you put a kitty?
26:49No.
26:50I haven't.
26:52I haven't.
26:52I haven't gone to a kitty party.
26:54Venu ji, will you attend a kitty?
26:56No.
26:57I don't.
26:58I go to a restaurant.
26:59There's a lot of kitty parties.
27:01It's a community-wise.
27:03So, you go to a restaurant where there's a kitty party?
27:06No.
27:07No.
27:08You have to go to a kitty party slowly.
27:11I say, you're going to be a different show.
27:14You have to come to our kitty party.
27:15You have to come to your invitation.
27:17Guest entry.
27:18Guest entry.
27:18You don't have to.
27:23The masala you have made, there's a spunk.
27:26Spunk means a chattakara.
27:28Yeah.
27:29And that spunk, with fried potatoes,
27:31with any shape of any shape,
27:33is very necessary.
27:34This is a strong dish.
27:37The masala you have added,
27:38there's a meatiness in it.
27:42In it,
27:42the masala you have added,
27:46you have added a little bit of a meatiness in it.
27:49You have added a little bit of a meatiness in it.
27:51It's a good dish.
27:53Thanks.
27:54Let's taste.
27:55Let's taste.
27:56Anjuji and Manjuji
27:57made potato bracelets.
28:00One, two, three, four, five, six, seven, eight.
28:05Eight.
28:06Anjuji, Manjuji.
28:07Wow.
28:08Wow.
28:10If you want to take a horse,
28:11then you will take a long chain.
28:13With my little chain,
28:14with my little bracelet,
28:15I will wear a hat.
28:16I will wear a hat.
28:17I will wear a hat.
28:17This is also true,
28:18that here's a kitty party.
28:19Very nice.
28:21Very nice.
28:22Very nice.
28:25Very nice.
28:41Anjuji, Manjuji.
28:43Hhmm.
28:44When you made that masala,
28:47it's cut-to it.
28:49And the mild masala is a subtle note of subtle masala.
28:52Okay.
28:53It is very tasty.
28:53If I talk about the sauce, the sauce is a very strong spice mix.
29:01This is the spice mix that you can add somewhere.
29:06There is a chutney sauce, a hot sauce, a hot sauce.
29:10There is a very satisfying flavor that blends with the sauce.
29:14Very good effort.
29:19Manju, how do you feel like a little child?
29:22How do you feel like a little child?
29:23In my home, in the city, there is no child allowed.
29:26But I will invite you.
29:31The sauce will go to Dheivara, in the food chart, in the food chart.
29:37The sauce will be made all-rounder.
29:38Fried fish, fried chicken.
29:39Everything.
29:41The sauce is a hot sauce.
29:42The sauce is a hot sauce.
29:43The sauce is a hot sauce.
29:44The sauce is a hot sauce.
29:51The sauce is a hot sauce.
29:53This sauce is a hot sauce.
29:53These are hot sauce.
29:55What are you doing in the food?
29:56The sauce is in the food.
29:57The sauce is very serious.
29:59You made the sauce.
30:00I am a hot sauce.
30:02I am a hot sauce.
30:03Okay.
30:04The sauce is Jumna Dipali.
30:08That's the sauce.
30:09The sauce made the sauce.
30:10You made it very perfectly.
30:13Because there are four loops.
30:14And the challenge was that we should have 5 loops at minimum, that's why we won't taste this.
30:21Two, three, four, five, six, seven.
30:25Mahfouz and Yasmin, you have made seven. Fantastic.
30:30And it looks good.
30:32And the seven of you is perfect.
30:33Perfect.
30:34Have you made two sauces?
30:36Yes, Chef.
30:37One should. Which one should taste?
30:39Two sauces. One is sprinkled with them.
30:42So let's mix it and taste it?
30:43Yes, yes.
30:44This is true.
30:45They have done some work for judges.
30:46This is true.
30:54It's a smokiness.
30:55It's a balance between us.
30:58I was very small.
30:59I used to do kitty parties for 16 years.
31:01My grandfather made a very good sauce in the world.
31:06It always goes on the fried paneer.
31:08We also put it on the spring roll.
31:11It was on the fried chicken and beef on the fried chicken.
31:13I am sure of using the fried chicken.
31:15This is the homemade sandwich.
31:17Thank you, Chef.
31:38Thank you, Chef.
31:50This is so good.
31:55The masala is so good.
31:58It's perfect.
32:00It's perfect.
32:01I mean, if you've made five kadi,
32:05then you've already made it.
32:06It's so good.
32:07The masala won't be counted.
32:10I got so much disappointment
32:12that I will definitely regret this moment forever.
32:16Now let's talk about the biggest bracelet.
32:20One, two, three, four, five, six, seven, eight, nine.
32:38Yeah.
32:56Ooh.
33:26Oh
33:28Next kitty party, I will call you the next kitty party.
33:30You will come to my house and make it longer than Ranihaar.
33:35It's like Nagpur's kitty party.
33:38Ah, wow.
33:40As much as the kitty party in Nagpur, it's much better.
33:43I think it's a little bit edgy.
33:47You can pull back, it's good.
33:50The next tasting is Archan and Rupali.
33:54My favorite!
33:55Archan and Rupali!
33:581, 2, 3, 4, 5, 6, 7, 8, 9, 10!
34:06Wow!
34:12You said to me, Mika.
34:16Did you hear the bracelet or the necklace?
34:19You both eat it.
34:22Don't you eat it?
34:24Ah!
34:26I think it's a lot of mirchi.
34:28I have a mirchi, then what do I do?
34:31I have a mirchi, then what do I do?
34:35I have a mirchi, then what do I do?
34:48What do I do?
34:48Next time, we'll taste the potato bracelet.
34:531, 2, 3, 4, 5, 6, 7, 8, 9!
35:00Let me tell you, Kunal.
35:01This is a lot of men.
35:03This is a lot of men.
35:04This is a lot of men.
35:09Very nice.
35:11This is a catacly.
35:13Injabi, Chinese.
35:19She says,
35:21That when you make jewelry you and you show it ...
35:24For sure.
35:38It's perfect.
35:40They don't do it properly properly.
35:43It's less than that.
35:44And if the sauce is less than that,
35:46then the sauce doesn't come out.
35:50We've tasted the potato bracelet.
35:53We've kept it on the sauce.
35:55Now we have the decision.
35:59Before I listen to the result, I have to tell me something.
36:02Yes, please.
36:02I have a gift for them.
36:04Absolutely.
36:04Before I give a gift, then you can tell them.
36:06Okay.
36:07Dipali, ready?
36:10Oh, where did I put them?
36:12Oh, that's the gift.
36:13I took them all.
36:14I was gonna take them all.
36:18Oh, that's a big one.
36:21Oh!
36:22Oh!
36:23Oh!
36:23Oh!
36:23Oh!
36:23Oh!
36:41Oh!
36:43Thank you very much.
37:42Good one.
37:43Good one.
37:44Good one.
37:45Good one.
37:50Good one.
38:05Good one.
38:07Good one.
38:10Good one.
38:12Good one.
38:28Good one.
38:50Good one.
39:04Good one.
39:07Good one.
39:09Good one.
39:14Good one.
39:25Good one.
39:27Good one.
39:27Good one.
39:28Good one.
39:31Good one.
39:40Good one.
39:58Good one.
40:01Good one.
40:11Good one.
40:13Good one.
40:25Good one.
40:34Good one.
40:34Good one.
40:53Good one.
41:06Good one.
41:09Good one.
41:18Good one.
41:21Good one.
41:38Good one.
41:43Good one.
42:00Good one.
42:07Good one.
42:18Good one.
42:20Good one.
42:22Good one.
42:35Good one.
42:40Good one.
42:47Good one.
43:03Good one.
43:06Good one.
43:16Good one.
43:19Good one.
43:19Good one.
43:21Good two.
43:24Yeah, I'm going down a teamer or Malwa Malwa.
43:32Yeah, I mean indoor and around the area.
43:35Okay, but they fish or soya chunks grill pan or under a Jesse.
43:42Yeah, I am so many up as a khaki chalo gun powder to a time home ground.
43:47Yeah, but I don't think about it.
43:52Well, that's too much.
44:00I'm a good person.
44:04Yeah.
44:04Yeah, I'm sure.
44:05Yeah, I'm sure a lot about the stuff that I've got on.
44:12I get it.
44:14with siphon and chicken or paneer.
44:18Indomax.
44:20How much do you say?
44:21Mutton or chole.
44:23And Indomaxican and waffle maker.
44:27Prawns or tofu.
44:29Sushi mat and avadhi.
44:32Oh, brother.
44:33We will make our lakna here.
44:35With sushi mat.
44:37I've never made anything from sushi mat.
44:40We will do it.
44:42We will do it.
44:42We will do it.
44:44We will do it.
44:46Chicken or paneer.
44:48Kheleka patta.
44:50Indothai.
44:52Now we will tell you.
44:54What does the patta mean?
44:57In the top of the line, the ingredients.
45:00Your main protein.
45:02That you have to use in this challenge.
45:05In the other line, the equipment.
45:07The equipment.
45:09The equipment.
45:10The cooking method.
45:12Which you have to use in this challenge.
45:15And in the third line.
45:17The chetra prant.
45:19Or the cuisine.
45:20Which you have to make.
45:22Whatever you will make.
45:24Chicken or paneer.
45:25Your main protein.
45:27Use it.
45:28Indothai dishes.
45:30Is it clear?
45:32Take your cards.
45:36Take your cards.
45:44Now Sunita is here.
45:45You should have to eat in the kitchen.
45:47Yes.
45:48You have to make the snacks platter.
45:51Wow.
45:53Yes.
45:53Yes.
45:54And in the snacks platter.
45:56Three snacks.
45:58You should have to eat in the snacks.
45:59And in the three snacks.
46:00You should have to eat in the equipment.
46:02Ingredients.
46:03And cuisine.
46:04You should have to show.
46:07And for this.
46:08You will get 75 minutes.
46:10And the world class pantry.
46:12The world class pantry.
46:135 minutes.
46:14Which is above that 75 minutes.
46:16or extra.
46:19But in the world class pantry.
46:21You should have to take the ingredients.
46:25And make the ingredients.
46:25Of course.
46:27I have to give.
46:28I have to give.
46:28I have to give.
46:28This week.
46:30Any, any, any, any, any.
46:32One, two, one.
46:32Elimination round.
46:35So just make sure.
46:37You put your best foot forward.
46:42And the.
46:42Anju Manju Ji.
46:43You have a great advantage.
46:45That I will tell you later.
46:48Please welcome Chef Gauram Alotra.
46:52In Hindustan, one of the most respected chefs.
46:56Get that kilti!
47:171,100 points to you!
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