00:00They butter up and toast some fresh top split buns until they look like this.
00:06They pack them with some shredded lettuce, cucumber, avocado.
00:14Then they break open their main lobster salad and they jam pack both of these rolls
00:20until they're loaded with a mountain of that lobster salad.
00:26They drizzle on their lemon mayo, sprinkle on some paprika and scallions, and they serve it with a lemon wedge.
00:35These are the California lobster rolls from Red Hook Lobster in Brooklyn, New York.
00:41Who's hungry?
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