00:01When I was in Paris for pastry school, they were pretty clear this was a bad career choice.
00:09You're going for a cookie and being like, I know maybe this cookie isn't going to round out my diet,
00:15but it's what's going to bring me joy.
00:22Sicily is an island with a sweet tooth.
00:25Corrado has pastry in his jeans.
00:30It's the surprise, it's the game.
00:34For him, flavors are like colors. He wants to color with the whole box.
00:40The dessert-only restaurant, you know, who wouldn't want to do that?
00:44When you taste Corrado's gelato, it's tasting it for the first time.
00:49The Day of the Roca is a family story.
00:53I love baking because it reminds me of my grandma's, and it makes that moment in life.
01:00A little sweeter.
01:03We're going to have a deep-fried Snickers bar.
01:06Deep-fried Twinkies.
01:08No judgment.
01:10Wait, also deep-fried chocolate chip cookie dough.
01:13I want candy!
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