00:00Pour le butter sur le batter.
00:02Mix well.
00:08Make un dépression dans le batter avec un poteau masher.
00:13Crack 2 eggs.
00:18Add le butter, cut into pieces.
00:20Peel un poteau.
00:23Grate le poteau en un large grater.
00:25Peel a carrot.
00:31Grate the carrot using the same grater.
00:35Peel an onion.
00:38Grate it.
00:43Remove the seeds from a red bell pepper.
00:48Cut the bell pepper into cubes.
00:52Chop the parsley finely.
00:56Shake 2 bowls of garlic until peeled.
01:01Chop the garlic finely.
01:07Add cream cheese.
01:09Season with salt, black pepper, sweet paprika.
01:14Add grated cheddar cheese.
01:20Grated mozzarella.
01:22Mix all the ingredients.
01:24Shape a rectangle from the meat.
01:27Cut out with a mold.
01:29Place the meatballs on a baking tray lined with parchment paper.
01:32Make depressions with a spoon.
01:33Bake for 35 minutes.
01:38Wash cherry tomatoes in water.
01:40Cut the tomatoes in halves.
01:42Peel a red onion.
01:44Cut into halves.
01:45Cut sun-dried tomatoes.
01:46Cut sun-dried tomatoes.
01:48Slice a cucumber into thin rounds.
01:51Take arugula.
01:53Fill the bowl.
01:54Add green olives.
01:55Precooked pasta.
01:56Pesto sauce.
01:57Mayonnaise.
01:58Greek yogurt.
01:59Chopped toasted peanuts.
02:00Lemon juice.
02:01Salt.
02:02Black pepper.
02:03Mix the salad.
02:04Mix the salad.
02:06The beautifully browned meatballs with vegetables and cheeses melt in your mouth.
02:08Literally!
02:10Let's add some ingredients.
02:12One more of the vegetables.
02:13Let's add some ingredients.
02:14Take arugula.
02:17Fill the bowl.
02:18Add green olives.
02:19Precooked pasta.
02:20Pesto sauce.
02:21Mayonnaise.
02:22Greek yogurt.
02:24Chopped toasted peanuts.
02:25Lemon juice.
02:26Salt.
02:27Black pepper.
02:28Mix the salad.
02:30The beautifully browned meatballs with vegetables and cheeses melt in your mouth.
02:34Literally!
02:35They are very juicy and pair well with a fresh salad.
