00:00Bismillahirrahmanirrahim
00:02Assalamualaikum
00:30Assalamualaikum warahmatullahi wabu
01:00Assalamualaikum warahmatullahi wabu
01:30Assalamualaikum warahmatullahi wabu
02:00Assalamualaikum warahmatullahi wabu
02:02Assalamualaikum warahmatullahi wabu
02:28Assalamualaikum warahmatullahi wabu
02:30Assalamualaikum warahmatullahi
02:32Assalamualaikum warahmatullahi
02:34Assalamualaikum warahmatullahi wabu
02:36Assalamualaikum warahmatullahi wabu
02:38Assalamualaikum warahmatullahi wabu
02:40Assalamualaikum warahmatullahi wabu
02:42Assalamualaikum warahmatullahi wabu
02:44Assalamualaikum warahmatullahi wabu
02:46Assalamualaikum warahmatullahi wabu
02:48Assalamualaikum warahmatullahi wabu
02:50Assalamualaikum warahmatullahi wabu
02:52Assalamualaikum warahmatullahi wabu
02:54Assalamualaikum warahmatullahi wabu
02:56Assalamualaikum warahmatullahi wabu
02:58Assalamualaikum warahmatullahi wabu
03:00Assalamualaikum warahmatullahi wabu
03:02Assalamualaikum warahmatullahi wabu
03:04Assalamualaikum warahmatullahi wabu
03:06Assalamualaikum warahmatullahi wabu
03:08Assalamualaikum warahmatullahi wabu
03:10Assalamualaikum warahmatullahi wabu
03:12Put the flame on the gas, because it is dry, so it can be applied for 2-3 minutes.
03:19We have to apply all the masalas so that the masalas will not be finished until the masalas will not be finished.
03:25I am adding 1-1 teaspoon of garlic powder.
03:28Add a little water in it so that the masalas will not be applied well.
03:35Now, 3-4 minutes of masalas will be separated.
03:42Now, we will paste the masalas.
03:45We will add the masalas after the masalas.
03:50After the masalas, we will make the masalas better.
03:54About 5-7 minutes of masalas will be separated.
03:58At this point, we will add one glass of masalas.
04:18Now, mix it very well.
04:21I will add 1 glass of water in a good way and mix it in a good way, now it's a lot of cold, so I'm adding another glass of water here, total I added 2 glass of water here, mix it in a good way and the flame will be medium high so that it will be boiled in a good way, now the milk was a little less, so I added a half teaspoon of 1 teaspoon, at this point you will taste it in a good way, if it's less, then add it in a good way,
04:49now we have to cover it in a good way, so we will cover it in a low flame, and mix it in 3-4 minutes, so we will mix it in a good way, now the masala has been separated,
05:003-4 minutes till I have to cover it in a good way, now for the gravy, and for the texture of this gravy, I have to add 2 tablespoons of basin in a little water,
05:14we will mix it in a good way, and mix it in a good way, so that the lumps of the lumps of the basin will not become, so that the texture of the basin will increase,
05:27mix it in a good way, and when it is very good, we will cover it in 3-4 minutes, in low flame, so that the basin will also be good with gravy,
05:38so here I have to cover it in 3-4 minutes, the masala oil will be different, once we will mix it in a good way, so that the gravy will not fit in the gravy,
05:48because we have added the gravy, so that the gravy will fit in a good way, so we will mix it in a good way,
05:54and after mixing it in a good way, we will add 2-4 minutes and add it in a good way,
05:59so put the idea of the vinegar, because the foot has the inner side in the side,
06:03and even the要求 the gravy will not fit in the gravy, so we will add some more gravy on the gravy,
06:10after the 아니�os we will add 2-3 minutes to cover it, so the taste of the masala oil will be good in the back,
06:18we will not stir it in the gravy, and after the opposite, the passa oil will be different,
06:24and we will put this on top 3-4 minutes
06:32and we will put it in 3-4 minutes
06:36and we will put it in the end
06:39we will put it in 4-5 minutes
06:42and we will put it in a delicious
06:45and spicy sauce sauce
06:48which we have done in the end
06:52اس کو آپ چپاتی پراتھوں کے ساتھ نان کے ساتھ
06:56یا پھر چاولوں کے ساتھ سرف کر سکتے ہو
06:58لنچ بوکس کے لئے بھی بھی ایک بالکل آئیڈیل ریسپی ہے
07:00لنچ کے لئے بنائیے
07:02یا پھر ڈینر کے لئے بنائیے
07:03بہت زیادہ مزی کی یہ بن کر تیار ہوتی ہے
07:05سپائسی اور مسالے دار سی گریویز
07:08اگر آپ کو پسند ہو
07:09تو پھر یہ ریسپی آپ کے لئے ہے
07:10ٹرائے ضرور کیجئے گا
07:11مجھے پورا یقین ہے
07:12यह आपको बहुत जादा पसंद आएगी
07:14और रेसिपी अगर पसंद आती है तो प्लीज इसको लाइक और चैनल को सब्सक्राइब करना बिल्कुल भी मत भूलिएगा
07:20और कॉमेंट करके जरूर बताएगा कि आपको यह रेसिपी कैसी लगी
07:23फिर इन्शाला मिलते हैं नेक्स्ट वीडियो में एक और बहुत ही अच्छी जवर्दस्ट और मज़िदार सी रेसिपी के साथ
07:28तब तक अपना खयाल रखिए दुआओं में याद रखिए अलाहाफिज
