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  • 2 months ago
Whether you make it for the holidays or a weeknight dinner, this vegetarian side dish will pair beautifully with almost any entree. In this video, Matthew Francis shows you how to make garlic parmesan melting sweet potatoes that are crisp on the edges and soft on the inside. The sweet potatoes are browned in the oven before being covered in parmesan cheese and simmered in the flavorful garlic-infused broth.
Transcript
00:00Have you ever tried melting sweet potatoes?
00:02After browning in a hot oven, simmer in a garlic-infused broth,
00:06soaking up savory flavor to become soft and buttery on the inside.
00:09A finishing sprinkle of parmesan adds a golden crisp edge.
00:12This easy dish pairs beautifully with almost any entree and makes a wonderful holiday side.
00:17This is like one of my favorite things we've made.
00:20Let's try it.
00:23It reminds me of like Thanksgiving beyond soft.
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