Kochu Pata Chingri Recipe, Kochu Chingri Bata, Restaurant Style Kochupata Chingri Bata, Taro Leaf with Prawn

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Kochu Pata Chingri Recipe, Kochu Chingri Bata, Restaurant Style Kochupata Chingri Bata, Taro Leaf with Prawn

Today it is a very old age recipe of bengali cuisine , Kochu Chingri Bata. Taro leaf with prawns flavored with coconut and mustard paste. With hot steamed rice this dish goes the best.

This recipe needs a lot of oil. Good amount of mustard oil is used in this recipe. Trust me and follow this recipe, this taste delicious. This is not a heart healthy recipe for sure , as it is cooked with coconut and prawns.
This is not a menu or item of our regular square meal. One can easily try this once or twice in a month or in a special lunch with guests.

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Give it a try in your kitchen. let me know how it turns out. Comment below your thoughts. and please LIKE AND SUBSCRIBE the video and the channel.