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Easy Summer Squash Pasta Recipe
shonia khan
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3 months ago
Easy Summer Squash Pasta Recipe
Category
📚
Learning
Transcript
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00:00
Today, we're going to cook together a summer squash pasta.
00:03
It's super easy to make and it tastes so good, you're going to love it.
00:07
Hey, I'm Laura and on this channel, I share simple recipes like this one and a lot of
00:11
tips to help you be more confident in the kitchen so you can cook more at home.
00:15
If that's your jam, hit the red subscribe button so you and I can cook together a couple
00:19
times a week.
00:20
To get this meal going and get it on the table really quickly, I'm going to start by boiling
00:24
my pasta.
00:25
About two cups of any pasta you like or about half a box.
00:30
So while my pasta cook, we're going to make the rest of this meal.
00:33
I have some summer squash here that I simply trimmed the ends and to make it easier to cut,
00:40
I'm going to chop it into a couple of pieces and I'm just going to slice it in half and
00:45
cut it into thinner half moons just like that.
00:49
The thinner your squash, the quicker it'll cook in the skillet.
00:53
So now that my summer squash is all here, it's going to shrink down when you cook it
00:56
so don't worry, it's not too much.
00:57
I'm going to start by heating up some olive oil on my skillet.
01:01
Into the hot oil, I'm going to add some minced garlic.
01:04
You can grate it or chop it, totally up to you.
01:07
And we're going to toast the garlic for about 30 seconds or so.
01:12
And then I'm going to add my butter into the pan.
01:15
I'm going to melt it with the garlic.
01:19
Butter helps create a nice creamy texture without having to add any cream.
01:24
Now I'm going to add my sliced summer squash right into my pan.
01:27
Some Italian seasoning, some salt and pepper.
01:31
I'm going to saute this for about five minutes right here until the summer squash kind of gets
01:38
a little soft.
01:39
But in the meantime, I'm also going to keep an eye on my pasta.
01:42
Give it a stir here and there.
01:44
Check it out.
01:45
You know they're ready because the squash begins to look translucent like that.
01:50
My pasta is also ready.
01:52
So before I drain it out, I'm going to reserve about a half a cup of pasta water.
01:56
I'm going to put right here to make a bit of a sauce after it's done.
02:00
And after I reserve the pasta water, you can drain it out.
02:04
And I'm going to take my pasta and add it on top of my summer squash.
02:09
I'm going to give everything a quick mix.
02:14
I'm going to add a bit of gorgonzola cheese.
02:17
You could also use feta or goat cheese, blue cheese, a sharp cheese works great.
02:25
And we're also going to add half of that reserve pasta water real quick.
02:30
And together we're going to stir everything.
02:33
And the heat of it is going to dissolve our cheese crumbles, create a starchy sauce.
02:39
One last step that I love to do is squeeze half a lemon directly into my pasta.
02:45
It brings out this freshness, the flavors of summer.
02:48
You're going to love it.
02:49
And just like that, this summer pasta is ready.
02:55
So simple, so delicious.
02:59
Get everything you need to make this epic summer squash pasta rebulus video.
03:04
And see you guys next time.
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