00:00huh
00:06maagang naghanda ang onion farmer
00:08na si mangherardo
00:14mag-aani sila dapat ng tanim
00:16na sibuyas
00:18pero ang inaasahan
00:20niyang magandang ani
00:22mapupunta lang sa wala
00:24dahil ang kanyang mga pananim
00:26pinalubog ng baha
00:28The rain is not too much. We didn't have to be aahong here.
00:33We were not able to get rid of it.
00:36We gave all the money here.
00:39We had to get rid of the rain.
00:41We were able to get rid of it.
00:47It's not the rain.
00:48It's not the rain.
00:50It's the rain.
00:52It's the rain.
00:54There's the vegetables of the sibuyas.
00:57There's a lot of vegetables.
00:59They're hot.
01:00It's going to lead to his death.
01:02We're not going to be able to live.
01:04We're not going to live here.
01:06We're going to die.
01:08We're not going to die.
01:10This is not going to die.
01:17It's going to die.
01:19It's going to die.
01:20It's going to die.
01:21I'm going to die for my family.
01:25I'm not going to die.
01:29It's a pain.
01:31My pain we've got to die.
01:33We're going to die.
01:35We're going to die.
01:37We're going to die.
01:39We're going to die.
01:41I'm going to go over.
01:43But I can't do this.
01:46The plants of sibuyas
01:47are finally called to save their children.
01:50I just wanted to sell it.
01:53If it's a payback, thank you.
01:55We'll come back to it.
01:57We can't find anything for a month.
01:59Marlaki man ng lugi,
02:01magbaba ka sa kali raw siya sa next month.
02:13Pinalikan namin si Mang Gerardo.
02:16After the anion of sibuyas,
02:18mays was ate.
02:22When we ate the sibuyas,
02:24we ate the mays,
02:26we ate the mays.
02:28We ate it in April,
02:30we ate it in August.
02:38When we ate the mays,
02:40it was a great help for
02:42their family.
02:46Yung kita namin, e, konti lang,
02:48hindi ka mukha nung sa sibuyas.
02:50Parang kumbaga sakua,
02:52pamatid-uhaw lang to.
02:54Dahil ito, sa isa etara,
02:56kumikita ka lang ng 20,000 dito.
02:58Sa sibuyas, pagka medyo
03:00maganda-ganda, yung 200,000
03:02sa isa etara nakakuha.
03:04Pag maganda yung hindi ko tinamaan
03:06ng panahon ng kalamidad.
03:08Uod.
03:10Ang sinasabi niyang uod
03:12ay ang mga armyworm o harabas
03:14who are having to feed the seboyas.
03:17In terms of the calamity,
03:19when you're using a little bit of a farm,
03:22you can feed the army worm,
03:24and you can love our lason.
03:29This is a good thing.
03:31It depends on the way.
03:33Now, I'm going to have a nice thing
03:34because I'm using a nice one
03:36because I'm using a nice one.
03:38We're using a nice one.
03:39Now, four times we're using it.
03:41That's why, when we were using this spray, we were using this spray.
03:45We were using this spray for 4 sprays.
03:49We were using this spray for 2,000.
03:52That's why we were using this spray.
03:57The onion capital of the Philippines is the Bayan of Bungabon,
04:01which is a 3,000 hectare of lupas in the Bayan,
04:04which is used by the sibuyas.
04:07The problem is that other people, like Gerardo,
04:11need to be able to remove the leaves for the plants.
04:18There's no better color.
04:27This color is a long time ago,
04:31we were using this tag.
04:33When the last day, it's going to be a few trees and a few trees to be able to be able to make a difference.
04:43When it comes to the last day, it's gone.
04:47It's going to be a few trees.
04:49That's why we would like to be able to sponsor a concrete soil for the overflow.
04:58There is a big deal that we have to sit down until we have to sit down.
05:08When it starts with a year- Late the next month we just have to sit down and talk.
05:14How have our impact on this tangerine?
05:16There is a big impact on this talk here.
05:19Since it is hard for us, it is hard to work with us.
05:25It's so beautiful.
05:27We are living in the forest.
05:31In the meantime,
05:33the call of the new Cibuyas
05:35was a large large,
05:37a large,
05:39a few days of rain.
05:43We are coming up with a long run
05:45and we are coming up with a long run.
05:47We are coming up with a long run
05:49and we are coming up with a long run.
05:51We are coming up with a long run
05:53My work was to go to our village, to eat, to see it in the morning.
06:01Then, when we were leaving, we were leaving.
06:05That's why it was hard for us.
06:08I've been 25 years old since I was born here.
06:12It was hard for us.
06:14Sometimes, we don't have any color.
06:16All of the bananas, all of the plants,
06:19we also have a carton here in the ilog.
06:22I lug it, halos, lumog yung kariton.
06:29Kaya kuminsan, di tumatawid yung mga tao.
06:33Papunta ang grupo sa Palenque para magbenta ng mga sibuyas.
06:39Sitin na ko lang lang ito, isa nato mukhang di makakawal.
06:45Yan! Yan!
06:47Parang di makakawal!
06:52Kala ko, di makakawal niyo sa'yo, huya!
06:55Ang bila!
06:56Lubog na eh!
06:58Hindi ka ba? Kala ko, lubog na!
07:01Sabi ba, mababaw na, kalaling pa lang.
07:03Masa amin, walang tubig dito, napakalakas.
07:17Kaya ito yung sakripisyo namin yung mga magsasaka dito ng sibuyas.
07:20Piligroso?
07:21Oo, piligroso.
07:22Kumisan, nagtataog pa nga yung kariton dito, naaanod pa yung mga sibuyas.
07:26Hirap kaming magdala ng produkto namin dito sa bayan.
07:29Nilolunahan lang namin yung kariton para lang huwag mabasa yung aming sibuyas.
07:34Eh, delikadong-delikadong mabasa ang sibuyas.
07:37Mabubulok.
07:38Saka hindi ko kunin ang bayar.
07:41Bukod sa kalsada at tulay, malaking hamon din ang kawalan ng sapat na storage facility.
07:47Nasasayang at hinahayakan na lang mabulok.
07:52Katunayan, minsan ang napabalita ang pagtatapon ng mga sibuyas na mga magsasaka sa bungabon dahil sa mababang bilis sa kanila.
07:59Nagkaroon kasi ng oversupply at walang pag-iimbakan ng mga ani nila.
08:06Bilang tugon, nagtayo ng mga cold storage facility sa lugar nila.
08:11Sa bungabon, may dalawang storage facility.
08:15Apat hanggang anim na buwang maaaring magtagal ang mga sibuyas sa ganitong pasilidad.
08:20Lahat po nung inaanay ng farmers na gustong magpasok ng sibuyas, dito po sila nagpapasok.
08:28Meron po kasing may-ari na pag nagpasok at nagustuhan na nila yung presyo, inilalabas na nila kaagad.
08:35Sa labas ng storage facility, sako-sakong mga sibuyas ang inabutan naming pinatutuyo para ibiyahe at ibenta sa ibang lugar.
08:44Itong sibuyas na ito, 500 bags doon ang galing sa loob ng storage.
08:49Ngayon, inilabas na nung may-ari at ibibenta na nila dun sa merkado.
08:55160 pesos kada sako ang singil nila sa apat na buwang storage ng sibuyas rito.
09:03Mura na raw ito kumpara sa iba.
09:05Pero para kinamang Gerardo...
09:07Hindi naman kasi basta-baste na kapag aakupahan ka agad yung storage, nung mga may pera, babayaran ka agad nila yung deposit.
09:16Paano kami makapag-i-stack ay wala naman kaming ano.
09:19Saka yung nakapag-i-stack lang kasi dyan yung talagang may perang maikukundo sa storage.
09:25Pero hindi natatapos ang problema ng mga magsasaka sa kakulangan ng maayos na infrastruktura.
09:37Dahil isa pa sa pumapatay sa kanilang kabuhayan ang pagpasok ng mga smuggled o illegal na sibuyas sa bansa.
09:44Yun nga ang isang masama eh.
09:47Dahil tayo, pag nag-import tayo, pag nag-smuggling, hindi natin makukontrol yung paglabas ng sibuyas nila
09:55dahil kahit mura nila ibigay ang upra naman.
09:59Kaya namumura yung sibuyas.
10:01Kaya inaapektohan niyang nagpapasok sa storage.
10:04Kailangan nyo rin i-benta ng mga.
10:06May natural, wala namang kukuhang mahal pagka mura sibuyas.
10:09Halimbawa, may import.
10:12Pag mababa yung sibuyas, yung aming produkto, maibibigay namin sa bababang halaga.
10:18Dahil hindi namin pwedeng istak sa amin yan, dahil wala namang kaming istakan.
10:22Ang sibuyas ay mapakahina.
10:24Mga ilang linggo lang bulok.
10:27Hindi malulugi kami lalo.
10:29Kaya yun ang nagigiging kuhan sa import.
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